Red-Dyed Easter Eggs


Subject:
Holiday Foods, Beverages, and Recipes , Holidays and Observances Individually , Easter , Easter

Description:
A traditional recipe for red Easter eggs (or "Pascalina Avga"), "hard-boiled eggs, dyed deep red to symbolize the redeeming blood of Christ, [which] are a Greek (or Eastern Orthodox) tradition at Easter." Includes details about a game played with the eggs. From the companion website to "Utah's Greek-Americans," a program from KUED, Salt Lake City's Public Broadcasting Service (PBS) channel.

Publisher:
KUED

Language:
English

Source:
http://www.kued.org/productions/greeks/recipes/eggs.html


PID= res:lii-20965