College of Cook Book Knowledge


Subject:
Nonfiction by Genre , Food & Cooking , Cookbooks , Cookbook History , Cookbooks

Description:
Collection of material relating to 20th century American cookbooks. Features illustrated publishing histories of the "Joy of Cooking" (including the 1931 self-published first edition) and "Betty Crocker's Picture Cook Book," and listings of several Time-Life cookbook sets. Also includes a humorous presentation about the fictional "College of Cook Book Knowledge," which was allegedly "burned to the ground by zealots from a nearby French cooking school." From a bookseller.

Creator:
Jarvits, Janet

Language:
English

Source:
http://www.cookbkjj.com/college/cframes.htm


PID= res:lii-24950