The documentary, Food Inc., takes a deeper look at the food industry and how it has changed over the years. The McDonald brothers played a huge part in changing the food industry forever. The brothers began to run their restaurant in a factory style. Each worker only had one specific job to do. Because the workers were assigned simple tasks, they were all paid a low wage and were easily replaced. The factory style restaurants had positive and negative sides. The positives were fast, good-tasting food. However, the negatives were much more prevalent. McDonalds became a chain restaurant that appeared all over the United States. The owners wanted their food to taste the same at all locations. This was achieved by purchasing all their meat and …show more content…
To keep up with the demand, these meat companies found ways to increase their production of meat. Large meat companies began injecting chickens with growth hormones and steroids, which caused the chickens to grow twice as big in half the amount of time. Not only are the chickens genetically modified, but they are also raised in factories with thousands of other chickens. These huge companies sacrificed the quality of their produce for quantity. The documentary filmmakers interviewed several farmers who raise chickens for Tyson Food. Interestingly, most of the farmers were directed by Tyson to deny any footage of the barns containing the chickens. One farmer did not uphold Tyson’s request and allowed the filmmakers to film the living conditions of the chickens. After seeing the conditions that these animals are raised in, it is understandable why Tyson did not want any footage to be released. The barns contained thousands of chickens crammed together in dirty, contaminated barns. These harsh living conditions caused hundreds of chickens to die daily. The food companies are careless about providing humane living conditions for the
According to Norcross’s reports: “In 1998, almost 8 billion chickens were slaughtered in the US, almost all of them raised on factory farms” (290). Based on the quote, people can see a huge number of chickens getting killed every day. When one read to this part of the article, they may have a heavy feeling, and a silent moment to think about the meat that they are eating every day. There are not only huge amounts of chickens that are being killed every day. Besides that, pigs, sheep, cows, birds, and more than that are being killed almost every hour around the world.
During here interview, she stated, “The companies don’t want farmers talking They don’t want this story told.” (Kenner, Food Inc.) Morison also claimed to state that, “It doesn’t matter if the chickens get sick. All of the chickens will go to the plant for processing” (Kenner, Food Inc.) From this interviewer’s statements, Carol Morrison is a credible source because he spends most of her time in the chicken farm and she has interacted with many other companies like Food Inc. To show ethos in this documentary, the author used his personal experience along with what the industry has stated.
Tyson is largest meat industry supplier in the world. Even so, the company’s treatment of animals are no less cruel than a typical animal factory. In the recent years, many farms have converted themselves to factory setting to accommodate inflating orders and sustaining larger profits. This result in a fast pace and harsh environment for animals, where their health is less important than money. Undercover animal activist groups has uncovered Tyson branch factory inhumane abusement of pigs.
Essay 4: Timed Self Evaluation Essay An argumentative essay is a persuasion of sorts. You must take a clear position on a topic and then support that position with reliable sources that you have researched and logical information to defend your claim. To be successful at writing you must be able to master the argumentative essay.
What were the main points discussed in the film? The main points discussed in the film were that the food industry is very powerful. Food industries not always good to farmers or the animals they produce. Normally the meats that they produce or have people produce for them are not raised naturally.
Laws increasing taxes on fast food restaurants in food desert areas will help solve the problem of overpopulation of fast food restaurants. The new tax laws would discourage fast food restaurants from opening and selling product. To give people fresh, healthy food, laws would help fund government owned super markets that would sell cost efficient healthy food to the people. By having the government owning the super markets the healthy food would never be over priced and thus accessible to everyone. With the decrease in fast food options and increase in healthy affordable food options, the people in the food desert would be forced to eat healthy.
In 2004, Morgan Spurlock came up with a brilliant idea to fully investigate fast food companies and their effects on people in America, particularly McDonalds. Spurlock decides to go on a 30 day McDonald’s diet, where he eats nothing but McDonald’s food only. He gives himself rules to abide by such as he must eat one of everything on the McDonald’s menu at least once and when he is asked to super-size a meal, he must do it. If McDonalds doesn’t serve it, Spurlock cannot eat it and he must also eat three meals a day, no excuses.
A Language Older Than Words, by Derrek Jensen, tells the story of a man whose perception of reality was shaped by the abuse he suffered in his childhood. Jensen puts focus on the abuse inflicted onto the planet and all living things that inhabit it – drawing parallels between this abuse and his own. The author makes the case that most individuals are blind to the damage inflicted by others because people ignore and create lies to cover up facets of humanity that they don’t want to believe exists. To break free of this culture of denial society must first work on it’s intercommunication between all species and a have a renewed realization of our interdependence on the entire world and all that is on it. Jensen believes that the structure of humanity contributes heavily to violence and abuse that is inflicted across the globe.
Although creating this meat does not come cheap the proceeds come from anonymous donations as well as a $330,000 donation from googles co-founder Sergey Brin according to BBC News. Although it isn’t cheap to grow meat in a lab if it becomes available to the public we could greatly reduce our environmental
Although people irrefutably need sustenance to survive, humans have developed an unbalanced reliance on creatures like cows and chickens as their main food source. “In the United States, about 35 million cows, 115 million pigs, and 9 trillion birds are killed for food each year” (Vegetarianism). This constant demand for meat illustrates the endless cycle of breeding animals and then slaughtering them. However, many first-world countries hold a surplus of provisions that supplies more than enough to feed their people, making the use of livestock pointless.
Did you know that many cows in factory farms die before their 5th birthday? (Leader, Jessica. " 9 Facts About Factory Farming That Will Break Your Heart (GRAPHIC PHOTOS). " The Huffington Post. TheHuffingtonPost.com, 17 Mar. 2014.
We should not support meat companies and buy from locally free ranch animal farms which are disease free. In addition, the FDA ((Food and Drug
What is Processed Food? The term ‘processed food’ applies to any food that has been changed from its natural state in some way, either for safety reasons or convenience. Some foods need processing to make them safe, such as milk, which needs to be pasteurized to remove harmful bacteria. Other foods need processing to make them suitable for use, such as pressing seeds to make oil.
“Fast food restaurants have us hooked on to their tasty food. You See a lot of people buying fast food because how good it tastes. Well let me tell you it is not good for your health. Why do fast food places lower their prices because they know people will buy it if it doesn’t cost that much and most people buy it cause that`s how much they can afford”. Fast food places is a way to not cook every week I feel bad for people when I go to McDonald’s and ask them, do you know what you’re eating in they say
coli, mad cow disease and salmonella. Most factories do not care about the quality of meat they produce and that’s why many people around the world are infected by E. coli, and this disease comes from a polluted meat and can cause acute kidney failure. Every year thousands of people die in the US from E. coli which made the scientist do a research and in the article “Modern diseases on the rise of factory farming) it’s mentioned that “the scientist tested over one thousand meats from different factories and they were shocked that 60 percent of this meat is polluted and can cause E. coli” (Geer,2014). The second disease is the mad cow disease and both humans and cows are infected by this disease.