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Michael Pollan Food

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In 2014, Michael Pollan's "How A National Food Policy Could Save Millions of Lives" was published by The Washington Post. Pollan urges the need for a food policy. Stating that "the food systems and the diet it's created have caused incalculable damage to the health of our people and our land, water, and air." In his statement, Pollan's use of logic is used to convince his readers that there must be change to create healthier lives of Americans. To support his claim, Pollan provides us with the reality of the current policies and public investments. By comparing what is, to what could be possible if a food policy were to be established. In doing so, he is using a scare tactic for readers to visualize the reality that is impacting Americans today. Pollan emphasizes the need to prevent deaths caused by unhealthy eating as a priority. Pollan's goal is aimed at "a food system in which healthful choices are accessible to all and in which it becomes possible to nourish ourselves without exploiting other people or nature." Pollan has earned respect by readers due to his concern for the greater good of Americans. He builds credibility in his knowledge of the situation and potential ways …show more content…

Proving statistics of type 2 diabetes, deaths related to unhealthy eating habits, how it affects Americans as well as farmers, and how the President himself could make the change, but at the same time he showing the controversy of "Michelle Obama warning Americans to avoid high-fructose corn syrup at the same time the president is signing farm bills that subsidize its production." In doing so Pollan is exploiting the facts, but also being persistent on how the Government can make the change, but how they appear to be inconsistent. Nowhere does Pollan provide his readers with information on healthful foods that can be consumed, things to keep an eye out for, or changes that us as Americans can make ourselves have a healthier

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