I believe that out of the four essays that we have read, the essay that present the best and most powerful argument is “Don’t Blame the Eater by David Zinczenko. Zinczenko’s argument is that private organizations have the responsibility to provide consumers with enough information in order to decide what to eat. He begins his argument by presenting his position when he was a kid and how he did not have a choice other than fast food. He claim “Then as now, these were the only available options for an American kid to get an affordable meal” (Zinczenko, 2015, p462 & 463). Zinczenko also mention how he was lucky enough to be able to change his eating habit and to learn how to manage his diet. However, as he stated “Most of the teenagers who live, as I …show more content…
That’s one argument. But where, exactly, are consumers---particularly teenagers---supposed to find alternatives?” ” (Zinczenko, 2015, p463). I believe that he try to make argument that fast food restaurant are everywhere and the alternative are limited. Once he make clear of the problem and who he believe that is the main responsible, then he presents the argument about the lack of approach that this industry has to try to provide consumers with proper information in order for then to be able to make the right choice. I love the way that he end the essay by putting the problem back to whom he believe own it. Zinczenko end his argument as follow: “And I’d say the industry is vulnerably. Fast-food companies are marketing to children a product with proven health hazards and no warning labels. They would do well to protect themselves and their customers, by providing the nutrition information people need to make informed choice about their products. Without such warnings, we’ll see more sick, obese children and more angry, litigious parents. I say, let the deep-fried chips fall where they may” (Zinczenko, 2015,
In the article "Don’t blame the eater" written by Zinczenko, he argues that fast food is the main reason why so many teenagers are suffering from obesity in United States. He explains that many companies will use advertisements to deceive customers. For example, a company’s website offers a chicken salad with less than four hundred calories per serving; however, they don’t label everything that the salad has In the first label. They will use separate labels in the products that the salad has on it, so the costumer gets confused and thinks that he is actually eating a four hundred calories salad that is "healthy". However, he is actually eating a seven or more hundred calories meal.
He goes on to say “Complicating the lack of alternatives is the lack of information about what, exactly, we’re consuming” (197). He says there are no nutritional calorie charts on fast food packages, the way they are on grocery items. Most readers would instantly understand that statement, but Zinczenko hammers it home with an example of complicated calorie facts. He shows how fast food restaurants make their calorie information complicated by splitting up different parts of the meal. (198).
In David Freedman’s essay How Junk food Can End Obesity, Freedman makes the claim to policy arguing that instead of demonizing processed foods, Americans should instead support the idea and production of healthier processed and junk foods. He calls on the public to recognize that while many products on the market these days are labeled as “wholesome” and “healthy”, consumers should learn to become aware of the fat and calorie content in these products because many times they have the same- if not more- fat and calorie contents as that of a typical Big Mac or Whopper. In his essay, Freedman primarily places blame on the media and the wholesome food movement for the condemnation of the fast and processed food industries saying, “An enormous amount of media space has been dedicated to promoting the notion that all processed food, and only processed food, us making us sickly and overweight” (Freedman), he further expresses that this portrayal of the
When the dinner bell rings in America, many families are not flocking to the table, but running to the car and the call of the “Golden Arches”. In today’s over-scheduled world, food has now become an afterthought and America is paying the price, literally. Obesity is now an epidemic and a crisis that is not slowing down. The nation is not only paying the price with sky-rocketing medical bills from the effects of the American diet, but also with the deteriorating health of its citizens and for the first time in history, a generation with a shorter life expectancy than the generation before. Food today looks nothing like the food of just 40 years ago, and now instead, is making people sick and obese.
Today’s society is surfaced with various problems, one of them being our diet along with obesity. The health of our country’s people has become a national problem. One’s diet is based upon their choices, but even then there are many controversial views upon what is healthy and what is not. Two essays that I read uniquely present their views on this topic. First, there is “Food as Thought: Resisting the Moralization of Eating” by Mary Maxfield and then there is “Don’t Blame the Eater” by David Zinczenko.
Zinczenko’s Rhetorical Precis In his essay “Don’t Blame the Eater,” David Zinczenko sympathizes for port fast-food patron, like himself ages ago, he agrees that food industry should take some responsibility for obesity. He supports his claim by warning consumers about the dangers of fast food,as it play a factor in obesity. Within his argument, he questions other counter arguments and uses his narrative tone to show consumers that the food industry is necessarily at fault. Zincenko believes the prevalence of fast food and the lack of healthier food alternatives is causing obesity in America.
Americans today are well-known for their eating habits. With all the options the food industry gives us it makes it hard to go to the grocery store and resist picking up that bag of barbeque-flavored chips or blueberry flavored candy. Due to these processed foods obesity is a growing epidemic in our country and who is to blame for it? In an article entitled “What You Eat is Your Business” by Radley Balko, Balko argues for less government intervention. Balko believes is it our responsibility to take care of ourselves and make it a priority.
Junk food is responsible for the growing rate of obesity. This is outlined by David freedman in his article of “How junk food can end obesity.” David Freedman has credited the “health-food” motion, and followers of it along with Michel Pollan. Freedman claims that if the America desires to stop the obesity epidemic, or at least reduce its effects, they must shift to the fast meals and processed meals enterprise for assist, now not the “health-food” movement.
Vonnegut use of existentialist detachment can be used to describe the tone of Slaughterhouse-Five. The novel is fragmented into miniscule sections. The majorities of these sections is rather thrilling and contain much action, thus the narrator does not give himself ample room to become emotional regarding the events he is concerning. Therefore, it is difficult to understand what type of emotional meaning the narrator is endeavoring to communicate. The narrator detaches himself from events, then, does not get emotional, consequently the novel is spoken in a straightforward means.
In both David Zinczenko’s “Don’t Blame The Eater” and “ Radley Balko’s “What You Eat is Your Business”, the argument of obesity in America is present and clear from opposing viewpoints. Both articles were written in the early 2000’s, when the popular political topic of the time was obesity and how it would be dealt by our nation in the future. While Zinczenko argues that unhealthy junk food is an unavoidable cultural factor, Balko presents the thought that the government should have no say in it’s citizens diet or eating habits. Zinczenko’s article was written with the rhetorical stratedgy of pathos in mind.
In Margaret Visser’s essay, “The Rituals of Fast Food”, she explains the reason why customers enjoy going to fast food restaurants and how it adapt to customer’s needs. Some examples of the most loyal fast-food customers are people seeking convenience, travelers, and people who are drug addicts. First, most loyal customers are people seeking convenience. The reason why fast food restaurants are convenient because longer hours of being open, the prices are good , etc. As Visser said in her essay, “Convenient, innocent simplicity is what the technology, the ruthless politics, and the elaborate organization serve to the customer” (131).
In the article "Don 't Blame the Eater," by David Zinczenko demonstrates the argument of blame towards Fast-food restaurants due to teenage obesity in the country. As Zinczenko 's essay progressed, he included his personal experience to be used as a credible source. Along with his experience he includes imaginary and sets a particular tone to achieve an effect to persuade his audience. In disagreement to his standing point, he ignores all perspectives to create a one choice response. Zinczenko had a good method to capture the audience 's attention.
Don’t Blame the Eater: Rebuttal In his article "Don 't Blame the Eater", David Zinczenko discusses that obesity is a grave health issue I the United States of America. He argues that almost all of the kids who eats at fast food joints are more likely to become obese. He then goes on to inform his readers that during his teenage years, he, like many other American kids, was surviving on fast-food due to it accessibility and affordability.
“Don’t Blame the Eater”, written by David Zinczenko, is a short article discussing how fast food is the main cause of childhood obesity. This article came about in relations to two kids filing a lawsuit against McDonalds for making them fat. He begins his piece by sympathizing with these individuals because he used to be like them. Zinczenko then informs the reader of his background and how he fell into the category of being dependent upon quick and easy meals. In an attempt to provide a valid argument, he debates on how kids raise themselves while their parents are at work and that the nutritional values are not labeled upon prepared foods.
“Fast food restaurants have us hooked on to their tasty food. You See a lot of people buying fast food because how good it tastes. Well let me tell you it is not good for your health. Why do fast food places lower their prices because they know people will buy it if it doesn’t cost that much and most people buy it cause that`s how much they can afford”. Fast food places is a way to not cook every week I feel bad for people when I go to McDonald’s and ask them, do you know what you’re eating in they say