One of America’s fast food favorites are burgers. Although burgers are a fast food favorite people shouldn’t get them as often because they are extremely unhealthy. Burgers can cause heart issues and have lots of calories in them. And they can also cause weight gain (Comparing Fast Food Nutrition). This shows that although burgers may taste really good, they cause more harm than good.
There are numerous reasons for the popularity of fast food restaurants. Amongst the all two are the most important factors. Firstly is its convenient, low pricing and value deals make it affordable and popular. Secondly it is easily available without ant wait time. Fast food branches are very widespread and is available almost everywhere.
They are still making more efforts to improve their menu in a quite healthy way. Their special focus is on kid 's menu among which the fruit cup sides is most famous. Healthy Food Present there: Multi-grain breakfast oatmeal, Grilled chicken nuggets and chicken salads. Their grilled market salad is so yummy and healthier that it helps them in marking thier position among the Top Fast Food Restaurants. Locality: They are present with many branches all around the US.
In the recent decades, some of the world’s most famous fast food chains have emerged throughout the world, most of them being American. These fast food chains have started a culture of their own severely affecting the consumption patterns of not only the American population but the general population as a whole in other countries as well. The biggest reason for that is simple, it’s fast, has a unique taste, different and promises a high quality environment and hygiene with world class sales standards. These fast food chains are now available in almost every region of the world with highly successful sales pattern. The most famous American fast food chains are McDonalds, Hardee’s, KFC, Burger King, Fatburger, Subway and Wendy’s.
Mostly people agree with the part of it being the biggest problem for our health and some disagree. But did they think twice before choosing sides? The real question is, are we taking it too far by blaming fast food restaurants for obesity? The answer is yes, we are. And more than anyone could ever think of.
" “Fast food is well-liked and popular for the reason that it is convenient, cheap and it tastes good. However, the real cost of eating fast food not appears on the menu” (Schlosser, 2016). The idea of fast food industry started with white castle. It was the first chain of fast food created in 1921. Then, the fast food starts to progress and advertise in most of the countries" (Linker, 2012).
Question 1 Introduction Pizza Hut is America’s first national pizza restaurant. Now, it is also international chain stores. Its holding company is Yum! Brands Inc., which is the world's largest restaurant company. In 1958, the first Pizza Hut restaurant has opened by brothers Frank and Dan Carney in Wichita.
The contents in which food is eaten can affect food choice, particularly in terms of healthy or unhealthy foods are on offer. The availability of healthy food at home and 'away from home ' increases the consumption of healthy fast food. As more people are beginning to eat healthy, whole wheat options are available for pizza crusts. Currently there is only one direct competitor Pizza Hut, which is the only delivers in the Kuching’s town area. Their dough is pre–made and not hand tossed.
1.1 Internal Analysis Burger Hut is one of the most well-known local chains of fast food restaurants in Singapore. It is known for using quality and fresh ingredients. It originated in Singapore with its first branch opened 5 years ago, and it has expanded to 40 branches island wide, mainly in shopping malls, serving nearly 200,000 customers daily. With its increasing popularity, it aims to expand overseas in the future and into territories around the world. 1.2 External Analysis (PESTEL) 1.2.1 Political Politically, any organisation is heavily influenced by the country government’s policies.
The goal of fast food is the serve the meal as fast as possible, which will give the customer a more convenience especially those who do not have much time for the meal. Take for example Mcdonald, they use a very large grilled where the staff can grill burger simultaneously and they will keep it in the aluminum plate where there is a temperature control in order to keep it warm for a few hours (Wilson, n.d.). This makes their food always ready to serve. Another factor that can save customers’ time is the drive-thru service. Drive thru service was started in 1947 by a fast food restaurant named “Red’s Giant Hamburg”, its goal was to save customers’ time by ordering and serving food through