ipl-logo

Analysis Of Mark Bittman's Is The Junk Food Really Cheaper?

642 Words3 Pages

Because of the improvement of living standard, people’s demand for the food has changed. Healthy food could assist human to build a better body. It is common to notice that the reason that there are so many overweight, cardiac diseases, and type 2 diabetes because people can’t afford to eat healthy. When most of the families are buying the food, they are not just jugging about tight schedule, they are also cosidering about their budgets. According to Mark Bittman’s article, “ Is the Junk Food Really Cheaper?”, there are more low- income families attend to the fast food restaurants instead of cook at their home. Mark Bittman proved that the junk food isn’t really cheaper than the healthy food. Mark Bittman argued that everyone can afford to buy food, and it was the people’s choice to decide what they are going to eat. …show more content…

Mark used the real evidence to support the audiences his main idea. “Two Big Macs, a cheeseburger, six chicken McNuggets, two medium and two small fries, and two medium and two small sodas, costs twenty- eight dollar at the McDonald, and a roasted chicken with vegetables and milk only cost about fourteen dollars. If people still think the food is expensive, people can also change a meal of rice and canned beans with bacon, green peppers and onions. The price is only nine dollars.”(Is Junk Food Really Cheaper, second paragraph) By looking at this information, the readers could figure out that cooking at home is actually cheaper than going to the fast food restaurants such as Wendy’s and McDonlad. Food calories are also an example that Mark used to convince his audience that eating healthy food is worth. A problem that Mark Bittman had stated was that there are many low-income family went to the fast food

Show More
Related

  • 'Rhetorical Analysis Of Don T Blame The Eater' By

    716 Words  | 3 Pages

    Companies have focused on trying to grow exponentially on their income rather than caring for their customers health. Consequently, this affects families with low income as their only escape is more calories for their children. He asks, “where, exactly, are consumers-particularly teenagers-supposed to find alternatives?” This question ask the readers as he raises the question of accessibility and affordable food. Fast-food is less expensive, faster to get, and simple to buy, perfect target for

    Read More

  • David Zinczenko's 'Don't Blame the Eater' : A Rhetorical Analysis

    775 Words  | 4 Pages

    He shows that most are eating way more calories than they think. His usage of data and numbers in the last part of his essay reinforce what was already a strong

    Read More

  • Summary Of Bad Food By Mark Bittman

    604 Words  | 3 Pages

    SUMMARY Food columnist for the New York Times and author of culinary books, Mark Bittman, in his essay, Bad Food? Tax It, and Subsidize Vegetables, published in July 2011, addresses the topic of unhealthy eating habits and argues that the government should tax unhealthy foods and use the money generated from the taxes to subsidize staple foods. Bittman supports his claim first by appealing emotionally when discussing the negative effects of bad eating habits such as diabetes and cancer, second drawing a comparison to other items that are taxed by the government which are unhealthy, and lastly by utilizing a substantial amount of evidence to back up his ideas. The author’s overall purpose is to discuss the current relationship between the government

    Read More

  • Don T Blame The Eater Analysis

    720 Words  | 3 Pages

    Both Editors David Zinczenko and Radley Balko offer different perspectives on how fast food has increase obesity in the united states and who is to blame Zinczenko contents the need to provide nutritional chart in fast food restaurant (392) while Balko argues that consumers need to become personally responsible for what they are consuming (397). In Zinczenko’s writing “Don’t Blame the Eater”, and Balko “What You Eat Is Your Business” while both agreeing that something has to change to reduce obesity in the United States, but at the same time have different views on how to approach the problem. Zinczenko argues the need for fast food industries to convey calorie labels similar to grocery items, and make them simpler for the consumer to understand (392). Balko judges the

    Read More

  • David Freedman's Essay 'How Junk Food Can End Obesity'

    1218 Words  | 5 Pages

    In David Freedman’s essay How Junk food Can End Obesity, Freedman makes the claim to policy arguing that instead of demonizing processed foods, Americans should instead support the idea and production of healthier processed and junk foods. He calls on the public to recognize that while many products on the market these days are labeled as “wholesome” and “healthy”, consumers should learn to become aware of the fat and calorie content in these products because many times they have the same- if not more- fat and calorie contents as that of a typical Big Mac or Whopper. In his essay, Freedman primarily places blame on the media and the wholesome food movement for the condemnation of the fast and processed food industries saying, “An enormous amount of media space has been dedicated to promoting the notion that all processed food, and only processed food, us making us sickly and overweight” (Freedman), he further expresses that this portrayal of the

    Read More

  • Analysis Of William Saletan's Please Do Not Feed The Humans

    631 Words  | 3 Pages

    More cheaper and “efficient” products mean more money coming their way. As people are getting more greedy with their income, the people who can not afford the better choice of a healthier diet are getting unhealthy. “More sweeteners, salt, and trans fat. Cheaper meat, more animal fat”, Saletan expressed. As a server at a ramen restaurant, I fully understand how this works.

    Read More

  • How Junk Food Can End Obesity By David Freedman Analysis

    132 Words  | 1 Pages

    He states that healthier food is expensive, and sometimes the cheapest way to have fewer calories is McDonald’s. Freedman argues sometimes healthy food is not

    Read More

  • Food Desert Problem

    1344 Words  | 6 Pages

    Most healthy foods cost much more than the packaged and fast foods. Compounding this problem is the inflated cost of foods sold at small grocery stores in the urban or isolated rural areas that are located far from supermarkets (Franco et al. 2007). The ability of individuals to purchase certain types of food varies greatly depending on many financial factors. These factors are based on whether they are employed or not, if they are employed, their income becomes the main determinant behind their purchasing power and overall ability to buy food. One study found that “fresh fruits and vegetables were considered highly desirable by poor urban residents but were not purchased regularly because they were seen to be an impractical and unaffordable means of providing the family with enough bulk to satisfy hunger” (Hendrickson et al. 2006: 372).

    Read More

  • An Equal Shot Big Fat America Summary

    811 Words  | 4 Pages

    The central issue with consumers gaining weight is fast food industries, and the fact that fast food industries withhold information about what a consumer’s food contains. This leads these industries to increase their food portion sizes then later sell it for a cheap price, and surround many communities with fast food restaurants. The majority of industries do not label their products for the reason that, consumers will think twice and no longer buy their products. Furthermore, food industries unreasonably increase their food portions because they know it will attract consumers. Among it all, many fast food restaurants are placed in low socioeconomic communities to design an approachable way to get a hold of a meal.

    Read More

  • How Junk Food Can End Obesity By David Freedman

    1020 Words  | 5 Pages

    Junk food is responsible for the growing rate of obesity. This is outlined by David freedman in his article of “How junk food can end obesity.” David Freedman has credited the “health-food” motion, and followers of it along with Michel Pollan. Freedman claims that if the America desires to stop the obesity epidemic, or at least reduce its effects, they must shift to the fast meals and processed meals enterprise for assist, now not the “health-food” movement.

    Read More

  • Income Inequality In America Essay

    449 Words  | 2 Pages

    3.1 How income inequality affect on people live in America. The income gap in America affects people, who live in this country. The issue has a strong impact in America’s society; in particular, the nutritional disparity between rich and poor people. In USA, the food gap becomes the top signal for the class distinction, but it used to be clothing or fashion. The food inequality in America is not only influencing the poverty, it is also cost hundreds of billions of dollar per year because of Non Communicable Diseases (NDCs) (Ferdman, 2014).

    Read More

  • Don T Blame The Eater Analysis

    783 Words  | 4 Pages

    Don’t Blame the Eater: Rebuttal In his article "Don 't Blame the Eater", David Zinczenko discusses that obesity is a grave health issue I the United States of America. He argues that almost all of the kids who eats at fast food joints are more likely to become obese. He then goes on to inform his readers that during his teenage years, he, like many other American kids, was surviving on fast-food due to it accessibility and affordability.

    Read More

  • Nudging Theory

    1134 Words  | 5 Pages

    Behavioral Economics is becoming increasingly popular as a way of improving public health . Economic theories mostly assumed that agents are rational utility maximizer, also known as homo economics. Behavioral economics is a field that gives an understanding of why the individuals’ behavior is not rational and is influenced by self-control and temptation when making a decision. The public has an attendance of making unhealthy food choices, even though they want to be healthier.

    Read More

  • Healthy Food Is More Expensive Than Unhealthy Food Essay

    1029 Words  | 5 Pages

    Is healthy food is more expensive than unhealthy food the problem Is the people tend to go towards the unhealthy it’s easier more convenient and processed food sometimes can be a bit cheaper. In a study that shows that eating healthy is it really that expensive maybe it takes a little more time to prep your meals but it’s worth it at the end. ”swapping out some of these less expensive, and less healthy foods, for fresher and more nutritious ones added up to only about $1.50 more per day. ”-Alexandra Sifferlin.

    Read More

  • Persuasive Essay On Fast Food

    1668 Words  | 7 Pages

    “Fast food restaurants have us hooked on to their tasty food. You See a lot of people buying fast food because how good it tastes. Well let me tell you it is not good for your health. Why do fast food places lower their prices because they know people will buy it if it doesn’t cost that much and most people buy it cause that`s how much they can afford”. Fast food places is a way to not cook every week I feel bad for people when I go to McDonald’s and ask them, do you know what you’re eating in they say

    Read More

More about Analysis Of Mark Bittman's Is The Junk Food Really Cheaper?

Open Document