Processed Food Research Paper

Food is one of the reasons behind human’s survival on this earth. As our universe goes through various developments, our food is also getting effected by those highly effective changes, that it goes through many preservative to make it last as long as possible in our shelves. Which lead us to get used to the idea of preservatives, plus manufactures promote it in advertisements and make us consumers believe that processed food is harmless. However, processed food can cause lethal diseases, obesity, and psychological problems. Opponents of preserved food argued that processed food chemicals maybe one of the causes for dangerous lethal diseases. First of all, Processed food extracts most of nutrients and minerals that are found in organic food that defense the body against cancer and any other dangerous diseases. For example, canned fruits

Firstly, processed food is more affordable for less budgeted consumers who have a low or middle standard of living. This is a main reason why there are high demands on processed foods because they do not only taste good, but also cost less. Also, foods with preservatives have a wide variety of choices and offer different kind of brands. This makes the consumer more flexible in choosing any type of preserved food because of the various brands provided containing different flavors. Processed foods are also provided in various places and are easy to find, such as grocery stores, hypermarkets, and canteens. Moreover, Processed food has a longer shelf period, which is economically beneficial. Processed food helps to reduce food shortages and improve overall nutrition by making new food available globally (Paul, D., 2013). This means that most of the foods that are provided at hypermarkets are processed, so we cannot depend much on unprocessed food since our daily food intake that we need such as milk and water is