Soup Vs Raslam
Soup vs Rasam? Soup or Rasam - which one do you deem is better? What snacks complement Rasam or soup the best? I have shared some of my knowledge, which would answer these questions and enhance your judgment.
“The number of kids affected by obesity has tripled since 1980, and this can be traced in large part to a lack of exercise and a healthy diet.”
-Virginia Foxx
We live in a hectic world where we like to eat fast foods this is the reason for the popularity of canned and ready-made soups and Rasam mix. Have you ever realized what you eat daily? The “so-called” healthy soups and Rasam lose the nutritional value due to the preservatives added to it. The ready-made foods include a lot of ingredients which leads to obesity, so why not take
…show more content…
Soups are now portable, dehydrated and/or semi cooked. Soups have fibers, vitamin B, vitamin C, and vitamin K, dietary of minerals, which helps to regulate digestive tract and make you feel lighter. Soups also help to turn down the risk of blood pressure and heart disease.
Rasam:
Rasam is a South Indian soup prepared using tamarind juice as a base with wholesome spices. Black pepper and tomatoes are the main ingredients of Rasam. There are diverse varieties of Rasam available in India, each with its own unique taste and nutritional value. Rasam has thiamin, folic acid, vitamin A, vitamin C, niacin and riboflavin, minerals, antioxidants, and also aids in digestion, as well as is hale and hearty. Rasam precludes constipation, acidity, diarrhea and cancer.
Pepper Rasam helps to absorb different nutrients, acquire clear skin and clear stuffy nose, and also helps you lose weight. Pepper, an anti-depressant helps to beat depression. Parupu Rasam is one of the most popular Rasam rich in protein; garlic rasam cures toothache, acne, and allergy, while horse gram rasam is beneficial for obese patients and those with an ulcer, conjunctivitis, and piles.
Looks like a tie so far, but do we have a
…show more content…
Rasam, a South Indian dish has not been able to find a place in other cuisines. According to my survey, most of the people felt Rasam was yummy, though they were not pleased with the idea of Rasam being introduced in the menu. The westernization has so much influence upon us that people feel it is vulgar to have Rasam at a restaurant. South Indians usually have Rasam at home, and find it difficult to prepare a soup, which may be another reason for opting soup to Rasam at a
Summary Of The Omnivore's Farewell Address By Michael Pollen
1269 Words | 6 PagesEver since the technology evolution inspired by the rise of military-industrial complex, the government and private corporations funded millions of research with the goal to improve people’s welfare. With such noble ambition in mind, Eisenhower reminds us in his last speech that intellectual and capitalism should be independent. Research for the purpose of welfare improvement should not be hinder or delay by any other special interest. However, in today food industry, research for health improvement are pushed aside by research for sales enhancement. Funded by corporations who sole interest is to increase their profit, Pollen claims that many “food scientists spend their days designing the future of food- its flavor, texture, and packaging (92).”
Salt, Sugar, And Fat, Moss, By Michael Moss
1490 Words | 6 PagesIn the prologue of his book Salt, Sugar, and Fat, Moss recounts a time when CEOs of processed food giants, including General Mills, Pillsbury, and others, gathered to address the issue that many medical experts were slamming processed food as very unhealthy. Moss uses his word choice to paint former General Mills CEO Stephen Sanger in a very bad light when he writes, “But most often, he said, people bought what they liked, and they liked what tasted good. ‘Don’t talk to me about nutrition,’ [Sanger] reportedly said, taking on the voice of the typical consumer. ‘Talk to me about taste, and if this stuff tastes better, don’t run around trying to sell stuff that doesn’t taste good.’ To react to the critics, Sanger said, would jeopardize the sanctity of the recipes that had made his products so successful.
American Soup Summary
577 Words | 3 PagesAs argued by Claudio Lomnitz in his article American Soup, we Americans are Anglo-Protestants, culturally speaking at least. The first thing that comes to many people's minds when they think of America is the national ethos of the U.S.: the American Dream. This dream is closely related Lomnitz point that one of the many features of an Anglo-Protestant is “the belief that humans have the ability and the duty to try and create a heaven on earth, a ‘city on a hill’” (Lomnitz, 2005, p.1). Whether you’re a descendant of an original settler of the New World or an immigrant fresh-off-the-boat, you’re closely related to the American Dream, and a true Anglo-Protestant. Whether you agree with that point or not, it’s easy to see that we as Americans have a strong history of religion.
Omnivore's Dilemma Book Report
498 Words | 2 PagesAfter learning the truth about our country’s food systems, I have become more skeptical of mass produced foods and the processes the animals go through to become the food we eat today. Good and healthy food is very important to myself and to my family. Food means a lot in my family. A meal is an essential part of each day. While sipping my delicious soup, that my grandparents would make for my me
Rhetorical Analysis Of What's Wrong With What We Eat By Mark Bitman
1000 Words | 4 PagesThis shows the impact on how important it is to make a priority in eating and making well balanced meals. Being able to see the history in how eating habits have changed generation to generation gives an insight on what we need to change. Many people such as Mark never ate a fresh vegetable until 19 years old. This shows that there is a big gap in eating balanced and healthy meals because of the mass production of frozen and canned foods. Mark Stated that, “it cut down on the variety of food we ate” (Mark Bittman 2007 Ted Talk, transcript 10:17).
Summary Of Michael Pollan's Unhappy Meals
565 Words | 3 PagesIn recent decade, the United States has seen supermarkets continuously get filled with packages labeled with things like “Low sodium” or “No Trans Fats.” Companies stick these labels on their food to match the current fads of what is good for you and what is not. In his essay Unhappy Meals, Michael Pollan advocates a return to natural and basic foods, and deplores nutritionism. Pollan argues that nutritionism does not actually tell people what is healthy or not, and that the only way to be sure you are eating healthy is to eat natural, fresh food.
Obesity Dbq Essay
581 Words | 3 Pages“New York City’s Board of Health today passed a rule banning super-sized drinks at restaurants, concession stands and other eateries.” (Doc A). Individuals in the United States are overweight because they do not know how to limit themselves. If the government were to control one of the main reasons people are obese, then several people would not be overweight because the government would take care of the problem. Banning sugary drinks over 16-ounces would help people lower their sugar intake, which would help people stay in excellent health.
How Junk Food Can End Obesity Summary
670 Words | 3 PagesWith that being said, most restaurants and grocery stores are declining industrialized foods, giving the name, “food-like substances.” Freedman feels that it is not a realistic way to stop this obesity epidemic by trying to persuade people into completely changing their habits of eating. Instead, Freedman believes that incorporating better ingredients in processed foods will
Native American Social Culture
1759 Words | 8 PagesThe value orientation of Charanjit and her family involves the respect of everyone, especially their elders. Despite her busy schedule, Charanjit’s mother raised her children to be polite. She taught them that if they respect others they will receive respect in return. According to Hofstede’s Value Dimension Model found on the Geert-Hofstede website, India scored quite high on the power distance dimension, meaning that they appreciate hierarchy within their culture.
Summary Of Western Diet By Michael Polland
514 Words | 3 PagesIn this book, Michael Polland highlights the main issues in today’s “Western Diet,” breaking down the factors contributing to our unhealthy food consumption. Nutritionism is an idea that we are constantly surrounded by, but how much of it do you really understand? How much of it is truth, and how much is simply manipulation? If you were to look back in time, you’d see the progression of the modern meal, straying further and further from actual food itself.
Summary Of Escape From The Western Diet
1227 Words | 5 Pages(424). These powerful words of insight from the author emphasize just how far the consumers of the western diet have distanced themselves from natural food their ancestors used to once indulge on. For example, going back sixty to seventy years ago families had to prepare their meals with more nutritious foods as they did not have nearly the same accessibility to the amount of processed and fast-foods that Americans do
Noodle Soup For Nincompoops Analysis
643 Words | 3 PagesIn the story Noodle Soup for Nincompoops by Ellen Wittlinger, Maggie realizes that time changes people. Maggie Cluny thinks that her best friend no longer likes her because she’s interested in different things than her. Liza is into things Maggie finds to be more girly, like the way she looks, and the clothes she wears, and especially, the boys. Maggie notices that Liza is acting a lot different one day when after school, Mr. C talks to Maggie and asks her if she could write for the school paper but that she to keep it a secret. Afterwards when Maggie meets up with Liza she gets angry at her for taking so long because she wanted to take a ride home with a boy named Robbie Piersall, a boy that Liza liked.
Processed Food Argumentative Speech Outline
1458 Words | 6 PagesProcessed includes chemically processed, refined ingredients, and artificial substances. They have many artificial ingredients with many to zero real food. Using preservatives manufactures can stop spoiling, colorants to make desirable, with flavor and text rants. The production and consumption of processed foods and the artificial ingredients has lead to numerous health related problems in today’s society, including low nutritional intake, over consumption, obesity and illness. II.
Advantages And Disadvantages Of Fusion Food
1950 Words | 8 PagesThe back ground of this topic is that now people are avoiding home cooking and depend on fusion food. Everyone now prefers fusion food better than homemade food. And there is also a lot of social impact on fusion food. Because now days we are losing interest on our Bengali
Food Causes And Effects Of Fast Food
736 Words | 3 PagesIn this era of globalization,we increasingly move towards sophisticated and high living technology. Many things evolve with this change for example architecture building,too dense,and not mention to the way our food preparation. In this case,we stress about the society that likes to take too many fast food as their everyday practice. This is because they are very busy and have no many time to prepare the food. So,the alternative way is they prepared the fast food as their meal.
More about Soup Vs Raslam
Summary Of The Omnivore's Farewell Address By Michael Pollen
1269 Words | 6 PagesSalt, Sugar, And Fat, Moss, By Michael Moss
1490 Words | 6 PagesAmerican Soup Summary
577 Words | 3 PagesOmnivore's Dilemma Book Report
498 Words | 2 PagesRhetorical Analysis Of What's Wrong With What We Eat By Mark Bitman
1000 Words | 4 PagesSummary Of Michael Pollan's Unhappy Meals
565 Words | 3 PagesObesity Dbq Essay
581 Words | 3 PagesHow Junk Food Can End Obesity Summary
670 Words | 3 PagesNative American Social Culture
1759 Words | 8 PagesSummary Of Western Diet By Michael Polland
514 Words | 3 PagesSummary Of Escape From The Western Diet
1227 Words | 5 PagesNoodle Soup For Nincompoops Analysis
643 Words | 3 PagesProcessed Food Argumentative Speech Outline
1458 Words | 6 PagesAdvantages And Disadvantages Of Fusion Food
1950 Words | 8 PagesFood Causes And Effects Of Fast Food
736 Words | 3 Pages