(2014). Questions and Answers on Ebola| Ebola Hemorrhagic Fever | CDC. [online] Cdc.gov. Available at: http://www.cdc.gov/vhf/ebola/outbreaks/2014-west-africa/qa.html [Accessed 26 Nov. 2014]. Who.int, (2014).
This, ND might be that it did not occur in poultry before 1926 but the particular time of its recognition as a lethal poultry disease of viral origin dates from its outbreak in Newcastle-upon-Tyne. The name New Castle was coined by Doyle as a temporary measure. (Doyle, 1935). Later other
Brookes, G., Barfoot, P., 2014. Economic impact of GM crops: the global income and production effects 1996–2012, GM Crops Food 5 (1) 65–75. Duvauchelle, J., 2017. Pros and Cons of GMO Foods. Retrieved from: https://www.livestrong.com/article/213053-pros-cons-of-gmo-foods/ James, C., 2013.
Kushwaha and U.S. Dhakad. 1999. Response of chick pea (Cicer arietinum L.) to phosphorus and biofertilizers. Legume Res. 22:
Case study : Florida's ecological Greenways Network (....) Since 1995 Florida has been taking steps to create a state wide greenways network with the intention of protecting a wide range of species such as the Florida black bear, maintain a state-wide connected reserve network, prioritising important higher priority linkages and the protection of water resources and habitats. They created a mapping system which had 6 priority classes based on ecological importance. Using this map critical linkages were identified this was one of several steps that was used in creating and protecting the ecological greenways network. Development pressure was taken into account also, this essentially located areas of ecological importance that could potentially or were already under the threat of human
Middle-Exam Assignment Journal Review: The Correlation between Feminist Environmentalism and Climate Change in the Niger Delta, Nigeria Ronald Indrawan I.W 016201300132 IR DEFENSE 1 Introduction The year of 1990s have been popularly known as the era of the environment as it has marked an important summit that has gathered prominent countries of the world to address multiple issues such as global warming, biodiversity, acid rain, deforestation as well as desertification, pollution, preservation of wilderness, species endangerment, one last important issue which is energy consumption. These issues addressed in the Earth Summit in Rio de Janeiro in June 1992 are environmental concerns that have given full international attention. The
One of the Nation priority is environmental conservation which is also one of the Pillar of Gross National Happiness. After recognizing conservation of the Environment by His Majesty the fourth Druk Gyalpo Jigme Singye Wangchuk made an ideal environment provision for 60% of Bhutanese land to have forest coverage got implemented in the Forest Act of 1969. The other three regular actions like forest fires, grazing animals in catchment areas and hunting of wild animals were prohibited. The Environmental conservation policy was also passed in 1972. This policy is implemented to enhance nature conservation based on forest utilization by the citizens.
J. Phytopathol., 24: 112-116. • Gul Z, Khan AA, Khan AUR, Khan ZU, 2013. Incidence of potato viruses in different districts of Khyber Pakhtunkhawa, Pakistan. Sci J.
The recent emergence of infectious diseases appears to be driven by globalisation and ecological disruption," The best known example of a disease that came from wild animal to human and made a global epidemic is HIV, which is a virus called “AIDS”. HIV or AIDS came from chimpanzees to humans in West Africa from the wild life in the last century and this diseases killed many people. The swine flu epidemic that showed in Mexico also came from the mixing of viruses that infected pigs, swine flu killed many people because they made a wild animal “pork” as a pet animal and they didn’t care about the disease that will carry. And
World production of the crop is estimated to be 5.5 million tons annually and provides about one third of food intake of more than 400 million people in the tropics. Tubers serve to be good source of carbohydrates and hence provide high calorific value. According to previous research, carbohydrates are pivotal nutrients required for adequate diet. Their prime role is to produce energy required for the smooth functioning of the body (Basu et al., 2014b). Protein content in the starch root crops is marginal to poor, but they contain wide variety of minerals and trace elements, including relatively large quantities of iron and calcium, as well as potassium and magnesium (Englberger et al.,