Article 14 green tea face mask Suggested Title: Green Tea Can Actually Restore Lost Youth! Suggested Title: Use Green Tea on Your face and Turn Back Time! Suggested Title: Wipe away wrinkles and fine lines with green tea! Green tea is considered to be one of the top antioxidant super foods in the world of natural health care. People have several reasons to reach out for a cup of this invigorating beverage, not the least of which is the low caffeine content of green tea when compared to regular black tea and coffee.
Research question: Does green tea inhibit oral bacteria? Aim: To determine whether green tea inhibits oral bacteria Hypothesis: The strongest green tea solution will inhibit the greatest amount of growth in oral bacteria Independent variable: The strength of green tea solution (in %) Dependant variable: The area of the colony of bacteria grown on the blood agar in the petri dish (in mm) Motivation: I find that, on average, I consume at least three cups of tea a day. My favourite type of tea is mint green bagged tea. I’ve noticed that a large number of fitness and diet blogs on the internet boast the health benefits of green tea. A product known as “Bootea” is widely promoted by many celebrities and fitness models across various social media
Green tea is processed and grown in a variety of ways, depending on the type of green tea desired. As a result of these methods, maximum amounts of polyphenols and volatile organic compounds are retained, affecting aroma and taste. The growing conditions can be broken down into two basic types − those grown in the sun and those grown under the shade. Green tea has multiple health benefits associated with it: 1) Green tea contains various bio-active compounds that can improve health: green tea leaves have a large quantity of bio-active compounds which make it to the final drink. These bio-active compounds contain many essential nutrients which are beneficial to the body.
It is produced from the leaves of plant camellia which is commanly grown in many countries. It is mainly of four types white, green, oolong, and back tea. Black tea is made from fully fermented leaves of the plant, oolong tea from partially fermented leaves, white tea from bud of the plant or very young leaves, and green tea from mature unfermented leaves. Green tea have shown to be great antioxidants,as the limit the amount of free radicals by binding to reactive oxigen species; they are aso anti inflammatory,which can be the result of increase in IL-10(an anti inflammatory cytokine) ; anti carcinogenic, seen in may types of cancers, green tea inhibits angiogenesis and cell growth also apoptosis of cancerous cells It is also observed that green tea has antimicrobial tendency. The main cause of dental caries in bacteria streptococcus mutans.
While more studies on the effects of oolong tea are needed, these findings show that oolong could be potentially beneficial for weight loss. Summary; Studies show that oolong tea may help reduce weight and body fat by increasing metabolism and improving fat burning. 5. White tea- stands out among other types of tea because it is minimally processed and harvested while the tea plant is still young. White tea has a distinct flavor very different from other types of tea.
Improves Health Green tea contains many bioactive compounds that make it the healthy and nutrition filled drink that we know of. It contains powerful antioxidants which are loaded with polyphenols like flavonoids, catechins and Epigallocatechin Gallate (EGEC). EGEC has been known to treat many health issues and is a major reason for green tea to have so many medicinal properties. These antioxidants can reduce the formation of free radicals, that are known to play a role in aging and all types of diseases, and protect body cells and molecules from damage. Green tea also contains minerals that are important for a healthy body.
terpine-4-ol, an antiseptic agent, is produced synthetically in Europe at great expense. It also occurs naturally in Australia as an essential oil of tea tree (Melaleuca alternifolia) and is sold as tea tree oil obtained by distillation of the plant material [1]. Tea tree oil is increasingly widely used in pharmaceuticals, cosmetics and toiletries [2-3], its antibacterial activities have been associated with volatile components, principally terpinen-4-ol although the diversity of these components and their occurrence and relative concentrations vary widely depending on the source of M. alternifolia [4].
This practice inactivates indigenous oxidizing enzymes, thereby maintaining in the leaves a level of polyphenols that is much higher than those found in Black Tea or Oolong Tea [13]. Green tea polyphenols, collectively known as catechins, comprise 30% -40 % of the extractable solids of dried green tea leaves. They include Epicatechin (EC), Epicatechin gallate (ECG), Epigallocatechin (EGC), and Epigallocatechin gallate (EGCG), all of which have demonstrable bactericidal activity against various gram positive and gram negative bacteria [14, 15]. Studies performed on the biological activity of GTE and tea polyphenols have implicated catechins to be the main components, possessing anti-microbial, anti-carcinogenic, antioxidant, and chemo-preventive properties [16, 17, 18,
Introduction Papaya (Carica papaya L.) belongs to family Caricaceae and considered to originate from Central to South America. It is cultivated in tropical and subtropical region of the planet with annual world production of more than 10 million tons , making it economically valuable fruit crop [2, 14]. Papaya is perennial fruit crop which produces monoecious, dioecious and hermaphrodite sex flower. Papaya fruit has low calorie fruit (39 Kcal) and is a good source of carotenoid (precursor of vitamin A) and lycopene (an antioxidant). Papaya fruit latex contains proteases which help to cure digestive track problems as well as have industrial importance.
Dihydrotestosterone (DHT) is a compound responsible for hindering the growth of hair and for cause of hair fall.DHT is formed when the testosterone present in blood reacts with 5 alpha reductaste. The compounds present in green tea reacts with the testosterone present in the blood to make sure that the level of testosterone present in the blood stay at balanced level. Thus, preventing it from reacting with 5 alpha reductaste and converting to DHT. The antiseptic and anti inflammation property of green tea reduces inflammation also helps in preventing and curing other hair problems like dandruff and psoriasis. Green tea is rich in polyphenols, vitamin A and vitamin C which make Green tea effective in making our hair soft & lustrous and also for stimulating hair growth.