Case Study Of Sweet Tooth Food Company

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Executive Summary
Sweet Tooth Foods Company is a start-up food business dedicated to satisfy the sweet tooth of every customer in a healthy, affordable and chic way. It is a family-owned and operated business founded and headed by Helvetia Benedicta L. Delos Reyes, the youngest daughter who is a Certified Public Accountant and is a graduate of Master in Business Administration.
The family really loves sweets and the mother, Ma. Teresa L. Delos Reyes is a very good cook. The two daughters are also fond of cooking, this started the idea and concept of a food business with Black Sambo as the pioneering product. Black Sambo, also called chocolate panna cota or chocolate pudding, is a delightful, luscious and enjoyable two-layered gelatin made of cream, milk, and chocolate that will surely satisfy your sweet tooth and definitely have you saying “uhmmmm….” This mouth-watering dessert is also a good source of calcium, fiber, and vitamin A.
Sweet Tooth is currently located at DCU Building Arellano Street, Dagupan City, Pangasinan just beside Character 168 and Colegio de Dagupan and in front of Nepo Mall. It is the most appropriate location because it is just few meters away from University of Pangasinan, Region 1 Medical Center, Luxor Hotel, Kahlutz Resto, Silverio’s Restaurant and other establishments. This location attracts a lot of students, employees, shoppers, and people just passing by the well-established commercial area.
Sweet Tooth Foods Company will hold true to its

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