Chipotle Case Study 2015

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Chipotle’s financial performance in 2015 was better than 2014, even though the impact of the food safety incidents has led to a great decline in same-store sales in the fourth quarter. Overall, Chipotle has a good performance in 2015 with an increase in revenue and net income. According to the comparative analysis, COGS has increased 30.1% in 2015. One reason that the cost has increased is because the volatility of raw ingredients. Chipotle’s food costs were greatly increased due to instability of suppliers and rising food costs in the industry. Moreover, there was an 89.13% increase in additional income/ expense items in 2015. This can be explained by the impacts of negative publicity in regards to the food safety incidents that Chipotle
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