Chocolate Milk Should Be Allowed In Schools

This is because chocolate milk helps keep bodies stay healthy, and it helps children maintain a beneficial diet, since it is just as good as white milk. In addition, surveys show how parents feel about serving chocolate milk, and they like it. First of all, chocolate milk helps keep kids’ bodies stay healthy. Chocolate milk contains calcium, magnesium, and other helpful vitamins. According to the text, called “Vitamins and Minerals”, it says that calcium is needed to build “strong bones

All around America, kids drink chocolate milk. Kids love it, but some people want to ban it in schools. Melissa Dobbins, who is a nutritionist thinks chocolate milk is 'nutrition in disguise'. It doesn't have a lot of sugar, it encourages kids to drink more milk, and it provides nutrients that kids need. This will explain why chocolate milk should stay in schools.

Chocolate milk is being attacked and it needs protection. Although some people may argue that chocolate milk is unhealthy, Some people may argue that it is healthy. The first reason why I think it is healthy is because it is shown that there is vitamin D in it.The second reason is that kids are still getting the protein they need. The last reason is that chocolate milk is a good way for kids to drink something sweet and healthy. The 1st reason why chocolate milk should stay is because it is shown that there is vitamin D in it.The 2nd reason why chocolate milk should stay is that kids are still getting the protein they need.The 3rd reason why chocolate milk should stay is that chocolate milk is a good way for kids to drink something sweet

Besides, the sweet remains in anything and everything from chocolate and ketchup to gum, ice cream, and soft drinks. Low calorie sweeteners have the potential to help people stay on track with a weight loss program and to be more successful in keeping extra weight off. Research has shown that when low-calorie sweetened foods and beverages are substituted for their conventional counter par people consume fewer calories when they don't know about the substitution. Sugar alcohols don’t raise blood glucose as much as the same amount of other carbohydrates. Low calorie sweeteners are also useful for adding extra flavor or sweetness to your food with few if any extra

Artificial sweetener may be calorie free is tied to numerous issues. Maple syrup is not connected to health problem and in addition, it is also said to induce highest level of satisfaction in terms of taste. What Is The Role Of Maple Syrup In Skin

Schools around the nation ban soda and candy from their campus while other schools allow their students to have candy and soda. Some schools say it’s too unhealthy for their students so they provide just the school food because it’s healthy and nutritious. Other schools do allow their students to drink soda and candy because their students often crave different things instead of just school food. Through my perspectives I say we should not ban soda and candy. I say we shouldn’t ban soda and candy because us students do crave it.

I. Chocolate is yummy yet delicious. But most of people will think that chocolate is bad for your healthy because it can cause obesity, decayed tooth, acne and so on. However, have you ever think that if eating chocolate in moderation, especially dark chocolate, it will bring some advantages too? II.

In Form III and IV, chocolate is firm, but don’t give a good ‘snap’, and show some blooming. The optimal polymorphic form for large-scale manufacture and consumption is Form V. To ensure this, the raw chocolate has to be tempered to allow the crystals to form in an orderly fashion giving the coveted “melt-in-the-mouth” feel. The reason for tempering the chocolate is to ensure than the chocolate only exists in the β (V) polymorph which is the most desirable for consumption as it melts only in the mouth and not in the hand. In Form VI, the chocolate is hard and melts slowly in the mouth and show some blooming. The higher the number, the more thermally stable the structure is.

It is important that our students stay focused so that they can be more productive, and won’t be caught off guard by what they’re doing after school, or whatever they might be thinking of. If we were allowed to chew gum, it would help us stay focused and stay on task. Research also showed that chewing gum improves concentration in visual memory tasks, which leads to my next reason I think gum should be allowed at school. Chewing gum has been significantly proven to improve your memory. Psychologist say people who were chewing gum during a test of long and short term memory, got better scores.

Many people buy strawberry jam since they are cost effective and it is one way to eat breakfast with your bread and it is cheaper than other jams. The two jams listed above have a cheap price in spite of their large size with exception of INNA Jam. INNA jam is priced at $13.50 as they said they used a special type of strawberry and many good ingredients. However, some people may not buy INNA jam as they have high price and customers may like sugar free jam than high sugar jam. Nutrient Factors

White milk is ok. Your best option though would be chocolate milk because it has so much protein and repairs you sore achy muscles. Although most people drink water after sports Jason Karp said , “ It’s water but much much more!” This is important to know because if you think that chocolate milk is all sugar, you have to think again because it is really half water, half protein. Also chocolate milk is referred to professional athletes. Milk unleashed stated, “ Chocolate milk has been preferred more than sports drinks for Olympians and amateur athletes.” This just proves how much we need chocolate milk in our schools because if professional athletes have it so should

This make them really hard to use in cooking because there are very certain temperatures tolerances when using artificial sweeteners to bake with. This also means that to get the same results as regular sugar when baking the user will have to use more to get the same results as regular sugar. This can result in a more bitter taste in food. “It turns out, according to our reviewers, real sugar tastes better then any artificial sweetener.” (Spiegel). This means that people can tell and there is a distinct taste difference between artificial sweeteners and regular sugar and people prefer the taste of regular sugar over there fake counterpart.

They believe that banning chocolate milk will not only help end obesity in children, but can help decrease obesity in everyone. What about banning chocolate milk in our country? Believe it or not, schools are actually banning chocolate milk in their lunches. Many think that chocolate milk is unhealthy, but they are all wrong! Chocolate milk is helpful because it has a very healthy nutrient composition, a taste everyone loves, and can serve as a recovery drink after exercise.