Feasibility Study Of Coffee Essay

Coffee has been in the world trade industry for more than decades. These coffee beans were first discovered in Ethiopia and have started to find its way in different countries. According to Talbot (2004), the first coffee beans were serendipitously discovered by the legendary goatherd Kaldi, in Ethiopia. Ever since then coffee has been the muse and stimulus of imams, artists, writers, and radicals. Coffee has started to be one of the worlds’ top produced products due to its strong taste and sweet aroma. These beans are cultivated in over 70 countries, primarily in equatorial Latin America, Southeast Asia including the Philippines, India and Africa. Based from the research of Glenn John (2016), Asia is making inroads into coffee production and is now the second largest financially traded commodity. “Asian producers have been very successful in increasing their share of the world coffee output” quoted from Dr. James Fry.

The four varieties of commercially-viable coffee are Arabica, Liberica, Excelsa and Robusta. With this farmers and growers of coffee beans have boosted their market sales with the

Coffee plants thrive in the area’s relatively stable climate with ample rainfall. Much of the coffees grown in the Philippines are the lower quality Robusta that is largely used to produce instant coffee. Robusta plantations are located in Bukidnon, Misamis Oriental, Sultan Kudarat, Bataan, Bohol, Cebu, Compostela Valley and Palawan and various other regions. About five percent of coffee production in the Philippines is the higher grade Arabica coffee which is known as Kapeng Tagalog while seven percent is the Excelsa varietal which is resistant to drought.About three percent of Philippine coffee is the Liberica Coffee varietal and known as Kapeng Barako, favored for its ability to grow in a variety of soil