Indian cuisines reflect a 5000 year history of mixing of several communities and cultures, leading to diverse flavours and regional cuisines. The arrival of the Mughals, Brtish, and Portuguese further added variety to Indian cuisine. Indian cuisine has also shaped the history of international relations; the spice trade between India and Europe is often cited by historians as the primary catalyst for European’s age of discovery. Spices were brought and traded around Europe and Asia. As food lovers travelled to India, same goes with the Indian food; it has travelled abroad and gained huge popularity not only among Indians but also among the native people residing there.
The sharing of food, culture and traditions can offer a solution for resolving conflicts. Thesis: A variety of cuisines and culinary masterpieces always manage to grab attention. The way to international peace seems to be through different foods. Food unites individuals. All through time, national cuisines styles have spread naturally through relocation, exchange courses, and globalization.
There is a particularly interesting point in these hawkers peddle their way, the sound of advertise like the song or poem. So, Vietnam Street food has become increasingly popular and confirmed its attractiveness in the eyes of international tourists. CNNgo- a prestigious American newspaper has praised the "Food Paradise" in Vietnam. Vietnamese cuisines are infiltrating into the world as well. The popular Vietnamese soup, Pho, beef noodle soup has craze seems to be sweeping the United States today, and there are thousands of restaurants serving pho in the U.S.
The restaurant also features a catering service, they have previously done work with several NGOs, they also cater for birthday parties,cultural and political meetups. Their restaurant is aimed at "anyone who enjoys international food, especially younger people as they are usually more open to try new foods." A SWOT analysis of Kristy's Grill is indicative of the strengths, weaknesses, opportunities and threats. For the restaurant's strengths, a big contributor to their success is linked to the fact that the owners come from a franchise with a lot of experience in the food they create, and their target market. Another strength they have is the fact that they also have an established name that is accredited by boecker, an international company for food safety and quality.
Japan is an island Country in north eastern Asia, and between the North Pacific and the Sea of Japan. This country is make up by four islands: Hokkaido, Honshu, Shikoku and Kyushu and more than 4,000 small islands. We choose Japan as one of the Across the Universe festival, the reason is because Japan is one of the most distinctive cultures in Asia. Below are a few elements of the Japanese culture that we will incorporate into the Across the Universe festival. Elements of Japan Food Food has always been a major part of every culture, also Japan.
Aside from that, Filipinos also love to eat. Their social life is focused mainly on food especially because they are naturally hospitable and gregarious. Everybody has an existing deep, passionate, and consistent relationship with food and anything to do with it. The Filipinos’ love for food is also evident in the numerous celebrations held all year-round in most Filipino homes and cities. One tradition that is characteristically Filipino and is used as an excuse to eat is when they have just newly opened a shop, a boutique, a store, or an office.
It is an originally Filipino company that has grown to become the largest food service network in the country. Due to the success of Jollibee and the widespread of Filipinos all over the world, the company has been establishing international expansion with stores throughout the United States of America and several countries in Asia. The Jollibee Food Corporation values customer focus, excellence, respect for the individual, teamwork, spirit of family and fun, humility to listen and learn, honesty and integrity, and frugality, in their efforts to fulfill their mission, which is to serve great tasting food, bringing the joy of eating to everyone. As any business should have, every Jollibee branch must reach what they call “FSC Standards,” which pertains to the standards of their food, service, and cleanliness. Every food product of Jollibee must meet
One of which are the food parks which have sprouted all over the metro. The concept of food parks in the Philippines isn’t new to Filipinos. We have the local Dampa that has been around the metro for a long time. Food parks in the recent years has evolved to provide us new and unique culinary experience, with choices of flavors ranging from local to international, and different cuisines from all over the world. It was the year of food parks, with a variety of quick eats that is conveniently housed in one place that is really appealing because of its Instagram worthy
(MWEB, n.d.) According to Brown (2013), Nando’s is high street restaurant chain and it is famous for its Peri-Peri chicken. Nando’s has restaurants over sixteen countries India, Pakistan and Zambia. (Nandos, n.d.) Therefore, Nando’s does influence what people eats in these several countries. According to Sawyer (2010), many young people who are living in the United Kingdom favours Nando’s. In the same article by Sawyer (2010), it is also stated that Nando’s conquered the Britain’s.
The Suntraco brands are recognized as household name not only at home but abroad, enjoying a strong presence in major leading retail outlets and food service around the world such as Tesco, Giant, and Aeon shopping center. Hence, our range of authentic cooking paste and sauces are well-known, and gained market acceptance in all major overseas Chinatown markets as well, and has enabled to become the brand leader in the category of traditional and authentic favorite Malaysian