Food Additives Research Paper
Food additives can pose a danger to your health. Although not all of these additives are bad, there are numerous substances used in processed food products that have either been proven to have harmful long-term effects or that have unknown consequences in the long term. How can you identify these additives in food? We have all had the experience of looking at the list of ingredients in our food and puzzling over long names that would seem more at home in a chemistry lab than in a kitchen. These ingredients ' names definitely do not sound appetizing. However, many people do not bother to ensure that these ingredients are not in their food, due to a lack of education and to the easy access to food that is prevalent in the modern world. This is …show more content…
To enhance shelf life is the primary aim of most food additives. There are also additives that are used to make food taste or look better, or to keep a particular flavor or color in the food from degrading over time. Preserving food is not a new phenomenon. Mankind had been preserving food naturally for generations, using salt, herbs, or various kind of preservation methods. However, advances in food technology and globalization of manufacturing methods and food distribution have lead to artificial additives and preservatives becoming the most common means of food preservation in the second half of the 20th …show more content…
In fact, it is not a rare occurrence for food additives thought to be safe for consumption to be found to have toxic effects in particular cases or in the long term. In general, food additives and processed foods can cause headaches, weakness, nausea, and even breathing problems. In fact, there are certain food additives that can even damage delicate, non-regenerating cells, such as your nerve cells. Since man-made food additives have not been around for a long time, and are relative newcomers, many of their effects are still being discovered. In fact, the kinds of foods that were being eaten one-hundred years ago in most of the world would now be considered organic. Because of this, it is important to remember that food additives will not be banned anytime soon. Research takes a long time, so it may be decades before certain food additives are proven to be dangerous or harmful. This is why consumers should decide for themselves by becoming informed on potential food additive risks or avoiding them altogether whenever
Summary Of Escape From The Western Diet
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Thomas Jefferson Life Without Book Summary
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Summary Of Michael Pollan's Unhappy Meals
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How Junk Food Can End Obesity Summary
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Informative Speech On Food Dyes
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Summary Of Western Diet By Michael Polland
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Why Is Gmo Bad
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Argumentative Essay On Nutrition Labels
1750 Words | 7 PagesThis source has helped my research a lot because the survey they put on this source states how many people want to live a healthier lifestyle but cannot because they have trouble understanding what foods are healthy and what aren 't because they don 't understand what is being said on the nutrition labels. This source also states that these confusing nutrition labels don 't just make it hard for people who are dieting but it also hard for people who have allergies or sensitivity to some types of foods. The nutrition labels don 't state clear enough of what is actually being processed into the food. I also chose this source because it says that ingredients are a major part in how consumers pick their foods. On most food labels the ingredients are so small that most people cannot see what it says.
Lack In Nutrition
1760 Words | 8 Pages“Let your food be your medicine and your medicine be your food” (Hardy, 2006). The Greeks followed this idea by the philosopher Hippocrates, but today’s society does not take the message seriously. A majority of people eat harmful foods and do not receive the nutrition they need to stay healthy. There are a number of reasons why nutrition is lacking. A lot of teens and college students eat snacks that are not healthy such as chips, pop, candy, etc.
Processed Food Argumentative Speech Outline
1458 Words | 6 PagesProcessed includes chemically processed, refined ingredients, and artificial substances. They have many artificial ingredients with many to zero real food. Using preservatives manufactures can stop spoiling, colorants to make desirable, with flavor and text rants. The production and consumption of processed foods and the artificial ingredients has lead to numerous health related problems in today’s society, including low nutritional intake, over consumption, obesity and illness. II.
Food Rules By Michael Pollan Summary
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The Pros And Cons Of Food Labels
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Processed Food Essay
1108 Words | 5 PagesKeep in mind that processed foods can contain dozens of additional chemicals that aren’t even listed on the label. For example, “artificial flavor” is a proprietary blend. Manufacturers don’t have to disclose exactly what it means and it is usually a combination of chemicals. For this reason, if you see “artificial flavor” on an ingredients list, it could mean that there are 10 or more additional chemicals that are blended in to give a specific
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