ipl-logo

Descriptive Essay On Ray's Tepeyac

147 Words1 Page

Ray 's Tepeyac, in Covina, serves delectable Mexican and American cuisine in its bright and casual restaurant. Try the very sharable Ray 's Platter appetizer, with taquitos, nachos and cheese quesadillas with a variety of dips to start off your meal. Popular entrees include the tostada, with choice of chicken, chile verde, or beef topped with cheese, lettuce and guacamole, sizzling shrimp fajitas and Ensenada style tacos stuffed with battered shrimp or fish, cabbage, white sauce and pico de gallo. Guests rave about the Torta, a Mexican roll piled high with chopped carne asada, beans, salsa, cheese and avocado. Not feeling a Mexican craving? Ray 's also serves a turkey and bacon club sandwich and cheese burgers. Ray 's also has an a la carte

Show More
Related

  • Johnny Hernandez Research Paper

    593 Words  | 3 Pages

    His restaurants operate in Texas, Las Vegas, and the United Kingdom serving authentic Mexican dishes. The restaurants range from high end restaurants with an environment of formal dining with exceptional service and high food quality to

    Read More

  • Ngo Daddy Research Paper

    146 Words  | 1 Pages

    Nacho Daddy, in Summerlin, serves contemporary Mexican cuisine with an inventive twist in its friendly and vibrant Las Vegas-area restaurant. The grilled corn on the cob and the queso dip with chips make the ideal appetizers with which to start your meal. Some of Nacho Daddy’s specialty house entrées include the succulent lobster tail tacos, the marinated mojo pork-stuffed tamale, the ground beef enchiladas smothered in cheese and red sauce and the spicy Thai-spiced chicken bowl. A slew of delicious vegan entrées are available, such as the vegan quesadilla, the vegan chick’n fajitas and the vegan spicy burrito, all made with fresh veggies and faux-meats and cheeses. And Nacho Daddy’s nachos are a must-try!

    Read More

  • Robb 125th Street Grill Research Paper

    145 Words  | 1 Pages

    Robb 's 125th Street Grill serves home style meals in a warm and charming exposed-brick atmosphere. The manila steamed clams with focaccia bread and the grilled chicken quesadilla wth gooey cheese make for fantastic starters. Juicy burger options include the bacon and melted cream cheese laden Avocado Burger and the Old West Burger with barbecue sauce and golden fried onion rings. Comforting entrees, like the Roast Turkey Dinner with cornbread stuffing and the Meatloaf Plate with mashed potatoes are what Robb 's 125th Street Grill is all about.

    Read More

  • Los Cabos Research Paper

    150 Words  | 1 Pages

    Los Cabos Mexican Restaurant offers a delicious variety of south of the border favorites in a festive and friendly restaurant. Guests will enjoy a selection of authentic Mexican dishes from fully stuffed tacos and burritos to sizzling fajitas. Diners can indulge in savory enchiladas stuffed with quality fillings like grilled chicken or seasoned shrimp smothered in rich ranchero sauce topped with shredded cheese and baked. Los Cabos also offers a list of specialties from the grill featuring savory carne asada with grilled marinated steak served with rice and beans on the side and warm tortillas. Los Cabos offers daily specials with reasonably priced plates for lunch and dinner.

    Read More

  • Rick Bayless Authentic Mexic Regional Cooking From The Heart Of Mexico

    1354 Words  | 6 Pages

    Like at Tortas Frontera is mostly for a college student or traveler looking for a quick bite to eat. There are two locations for this quick service restaurant; one in O’Hare International Airport in Chicago, and the other location is at The University of Pennsylvania. Or at Leña Brava where it is fine dining and it is located in Chicago’s bustling West Loop neighborhood. Leña Brava means “ferocious wood” and it takes inspiration for its menu from the multicultural seaside elements of Baja

    Read More

  • Abuelo Research Paper

    143 Words  | 1 Pages

    Abuelo’s, in Mason, has consistently been voted the best Mexican food in America, which is little wonder due to the exceptional family recipes and friendly atmosphere. The crisp and gooey jalapeno cheese fritters served with ranch dressing and the firecracker shrimp in chili aioli and spicy peanut dressing with mango salsa are ideal starters. Some of Abuelo’s specialty entrée dishes include the tilapia Veracruz sautéed with shrimp, scallops and roasted poblanos, the grilled and bacon-wrapped beef tenderloin medallion los mejores de la casa accompanied by bacon-wrapped shrimp stuffed with cheese and jalapenos and the chicken enchiladas with fire-roasted queso sauce, all of which are perfectly seasoned and great alongside the frozen sangria swirl

    Read More

  • Cocina Mexicana Research Papers

    125 Words  | 1 Pages

    The family owned and operated Mi Cocina Mexicana is the perfect place to get authentic, delicious Mexican food in West Grove. Its salsa is made fresh daily and its chips and salsa are offered for free to all who dine-in. Diners can build their own lunch platter or place an order for take-out. The laid-back atmosphere is perfect for a casual luncheon with friends or a nice family dinner. Mi Cocina Mexicana even offers some traditional Mexican desserts to finish off its tasty dinners.

    Read More

  • Tex Mex Research Paper

    1611 Words  | 7 Pages

    The most popular dishes included chili, beans, and tortillas, sometimes even put together. Dishes also included tacos, fajitas, burritos, stuffed chili peppers, chorizo, churros, enchiladas, salsa, pico de gallo, nachos, and guacamole (Nenes 258). Different kinds of sauces and beans were cooked to go with the main dishes. Braised, ground, barbequed, and shredded meats were common to find in the main dishes like tacos and fajitas. Flour tortillas were used mostly and a blend of chesses were used.

    Read More

  • Mexican Tortillas Comparison

    521 Words  | 3 Pages

    Would you like a juicy quesadilla prepared with a lot of delicious cheese, some freshly chopped tomatoes, perhaps, and some nutritious spinach? Or would you prefer a soft-tortilla taco, with cilantro, tomatoes, onions, steak, and with what tops every succulent Mexican recipe, the Mexican shredded cheese? It's hard to decide what to eat when both Mexican meals offer a breathtaking taste! What makes up a delectable taco or an exquisite quesadilla? When comparing both meals, both contain many similarities.

    Read More

  • Swot Analysis Of La Fisheria

    145 Words  | 1 Pages

    In its chic and inviting space, La Fisheria crafts contemporary Mexican cuisine with an inventive flair. Tasty appetizer options include the crispy crab meat croquetas de cangrejo and the ceviche verde de pescado, orange juice marinated fresh fish in a tomatillo salsa. La Fisheria house specialties, such as the red fish filet pescado and cheesy enchiladas rojas, the creamy red beet risotto with a grilled lobster tail and rib eye de la casa served with truffle mashed potatoes and ratatouille, speak to the freshness of ingredients utilized by La Fisheria. Homemade dessert, like the churros de feria, the classic Mexican street treat of fried dough sticks coated in cinnamon-sugar is simply sensational. It would be a shame to not try one of La Fisheria’s

    Read More

  • Cuban Embargo History

    928 Words  | 4 Pages

    The country of Cuba is located south of Florida. The Republic of Cuba is made up of more than 4,000 islands and cays (Cuba Facts, Cuba Flag). It has a population of 11,275,000 people and a total area of 42,803 square miles. It was discovered in 1492 by Christopher Columbus and he claimed Cuba for Spain (Cuban Profile-Timeline). Spain declared war for independence in 1868 to 1878 before abolishing slavery.

    Read More

  • Taqueria Mi Cas Restaurant Analysis

    718 Words  | 3 Pages

    “Taqueria Mi Casa” is a small traditional Mexican cuisine restaurant that is known mainly for serving real authentic Mexican tacos. This restaurant also serves authentic Mexican dishes, breakfast, ala carta items, desserts, and drinks. Orders can be placed to dine in or to take out. The restaurant is opened from 7:30am to 10:30pm, Monday through Sunday and it is located on 202 W Louisiana Ave, Ruston, LA 71270 in a small brick building. It is identified to be a lean interpersonal service because it is a small restaurant with employees serving the customers.

    Read More

  • Descriptive Essay On Jeffrey's Of Westfield

    147 Words  | 1 Pages

    Jeffrey’s of Westfield serves some of the finest selection of classic American fare in its welcoming and casual Westfield eatery. For the ultimate start to your meal, enjoy the crisp and juicy teriyaki chicken wings and the sumptuous warm spinach, artichoke and fontina cheese dip. Some of Jeffrey’s of Westfield’s specialty entrées include the sesame crusted salmon with soy ginger sauce and wakame salad, the hearty chicken pot pie in the flaky crust and the grilled rib eye steak topped with gruyere cheese and a red onion and smoked bacon confit, all of which are prepared to perfection. Diners also adore Jeffrey’s of Westfield’s sandwich options, such as the crispy Cajun classic shrimp po’boy on French baguette, the grilled chicken pesto wrap

    Read More

  • Raising Cane's Business Analysis

    1154 Words  | 5 Pages

    They offer fresh white meat chicken tenders, crinkle cut fries, coleslaw, tangy delicious Cane’s sauce and garlic buttered Texas toast. The menu is limited. A current canes employee stated, “A reason for that success says Dover, who started his job last July after stepping down as Chief Executive of Metromedia Restaurant group, is that the company focuses on what it does best and makes sure it does it well,”(Thorn). Since they have such a small menu they can provide fresh food, quickly.

    Read More

  • Charlie's Bar And Grill Research Paper

    146 Words  | 1 Pages

    The fun-filled atmosphere of Charlie's Bar and Grill is perfect for friends, family, and celebrations. Come in and sit at the tiki-style bar, or grab a table and enjoy friendly service. The menu includes a hearty mix of dishes from America classics to creole inspired creations. Dive into one of Charlie's juicy grilled burgers like the Texas Burger, two grilled slices of Texas toast loaded with grilled onions and bacon then smothered with BBQ sauce. Or try the freshly caught fish tacos garnished with Caribbean style slaw and shredded cheddar.

    Read More

More about Descriptive Essay On Ray's Tepeyac

Open Document