The article I found the most interesting and presented a great use of Toulmin argument is Prevalence and Trends of Sever Obesity Among US Children and Adolescents. While not stated in the title the article presents three arguments. One, that the old measure for identifying obesity among children is outdated and inaccurate, Second, that with the new information that obesity among children has increased over the years. Third, that catching sever obesity early is key to catching “cardiovascular risk factors and higher levels of adiposity”. The actual claim was difficult for me to distinguish, First, I considered the objective to contain the claim.
Without the correct guidance, this statement may hold true for some students, but if teachers recognize that technology, like anything else, must be monitored and used only in proper context, that danger disappears. Technology can even be blended with traditional learning in order to maximize efficiency. Students could be asked to read a work of classic literature such as Shakespeare and later be asked to post on an online discussion board about their interpretations and reading experiences. In the end, students will learn more through technology because it provides a setting in which they are able to understand and relate to the information. Still, other critics of technology in school argue that technology hinders creativity and imagination (Source C).
Although sugar is seen as the public’s number one enemy. Nancy Appleton a writer who wrote Suicide By Sugar, blames the government and certain food industries for creating advertisements promoting bad sugars. But also in charge of creating the child obesity epidemic in America, endangering young children’s health in the U.S. Since some foods have artificial sugars, sugar decreases the quality of life in the U.S. Stated by the Journal of the American Heart Association Internal Medicine, “People who consumed more than a quarter of their daily calories as sugar… twice as likely to die” (Health, Richards). This statistic by a credible source pulls the audience in because they are part of that population who intake sugar and can die faster by consuming it.
TCii (2011) describes the importance of digital marketing that as the world is moving from analogue towards digital, people are consuming more and more digital content on a daily basis just as increased usage of mobiles, computers at works laptops and other gadgets-the companies who have yet not recognized this in their marketing strategies need to adopt it fast. The pace at which world is focusing on digital marketing it is possible that soon it will eliminate the traditional forms of
Children born into homelessness can be at higher risk for infectious disease, stunted growth rate, and anemia. These deficiencies can be caused by environmental factors and poor nutrition(Hart-Shegos 2). In the novel, the Tillerman children all struggle to be accepted in school because of their obvious differences, likely caused by the time they spent homeless. They have experienced great hardships that they could not control, for example, their delayed development. This can be explained by, “Studies of pregnant women in New York City welfare hotels have shown their babies are twice as likely to weigh less than five pounds at birth when compared to all pregnant women.
Preventing obesity educating individuals and families through the proper eating practices to prevent childhood and adult obesity. The study of sociology regarding obesity could use the theory of structural functionalism that analyzes obesity in the United States. However, millions of Americans remain obese and overweight which affect the whole body through fatty tissue that causes many conditions like high blood pressure, heart disease, diabetes, stroke and many types of cancer. Nevertheless, obesity in the United States leads to indirect costs of higher medical and psychological costs of around
CHAPTER I INTRODUCTION 1.1 Background Hunger is still a major concern in health issues. Hunger causes malnutrition, malnutrition and others. Famine kills more people than TB, HIV / AIDS and Malaria. A quarter of children born in developing countries are underweight.
Parents need help from the government to help make changes in the environment that children grow up in. such as, limiting the unhealthy advertisements targeted at children, creating safe places for children to place and exercise, and encouraging parents to prepare nutritious meals for their children as opposed to fast food (Childhood Obesity). Interagency Working Group has started making a difference by setting recommendations for foods advertised to children. They also would like to make
1. Introduction The rate of childhood obesity has increased over few years. There are 41 million children in the world are overweight or at risk of obesity. Childhood obesity is a serious health problem.
Increased malnutrition is caused by poor diversification of diets such as relying too much on starchy staples. Thus, the consumption of a variety of foods is important for positive health. Malnutrition can be reduced by the consumption of diets having animal sources, vitamin-rich fruits and vegetables as well as nutrient-rich legumes (Arimond and Ruel, 2004; Thompson and Amoroso, 2011). According to the FAO, IFAD and WFP, (2015) about 800 million people do not have sufficient access to calories. A low intake of vitamins and minerals causes about 2 billion people all over the world to suffer from micronutrient malnutrition (IFPRI, 2014).
Childhood obesity was defined as one of the epidemics of our modern society and it has changed to pandemic (WHO, 2000) due to increased number of cases around the world. The latest report from the World Health Organization confirmed 42 million infants and young children were overweight and obese (WHO, 2013). Australia experienced a high rate of obesity in the adult population and a fast growing increase in childhood obesity, counting 1 in 4 children becoming obese. This situation makes a big burden to the Public health system due to the expenditure of health promotions and interventions to increase healthy eating and physical activity in order to decrease levels of obesity (Australia Government, 2009). Development countries have been experiencing
So what exactly is the problem? Well, the USDA food desert locator (3) shows that ten percent of America is classified as a food desert. Households all across the country don’t have access to fresh and healthy food causing them to resort to unhealthy cheaper food like fast food or food someone could get from a convenience store. Food deserts can impact the health of our nation. Especially when it comes to obesity, because studies have shown that having greater number of convenience stores are linked to having higher obesity.
Obesity is one of the leading health problems affecting children in America. Furthermore, Obesity is the primary contributing factor of many problems in our community. In addition, most children are obese due to an improper balance of calories, and calories being burned. Although, a better quality of school nutrition is a solid step to preventing obesity; likewise, more enforced physical education classes could decrease obesity in children significantly. On the other hand, symbolic interactionism might explain the way obese people are discriminated against, and how they might feel socially isolated.
Publications have shown racial and ethnic disparities in prevalence of obesity and few changes in the prevalence of obesity with adults since 2003–2004.(1) A prevalence of obesity among black adults from 2011-2013. Courtesy of Vox. Why is This Happening?
It is currently the 7th leading cause of death in the United States. The estimated cost of diabetes in 2007 in the U.S. was $17.4 billion. This includes the cost of policies such as Medicaid. Minority populations, such as Hispanic Americans, are at higher risk for developing Type 2 diabetes. Obesity is a major risk factor for this disease and with lifestyle changes it can be prevented, delayed, or reversed.