The most notable is, in 2004, that of Viktor Yushchenko, president of Ukraine disfigured by a chloracne. Prevention and control of exposure to dioxin : Since humans are mainly exposed to dioxins by their diet, health checks are carried out on food to ensure that they are not contaminated. Many national authorities have programs in place to monitor the food supply. Reducing dioxin exposure is an important goal for public health and for sustainable development. In order to provide guidance on acceptable levels of exposure, WHO organized a series of expert meetings to determine the tolerable levels of dioxins to which humans may be exposed throughout their lives without harmful effects.
FOODS THAT AFFECT THE BLOOD VESSELS Blood vessels is important as it is a tissue connected to every organ of the body. There are some food that affects the blood vessels. Vegetables and fruit juices where the dietary rules to consume and potatoes in separate categories, as there are some foods which are high on fat that are guided to avoid or lower their consumption, such as, French fries. The fat products if it is consumed, then it will result to affect the blood vessels. The research had found that the greater intake of sodium which is the chemical present in salt will lead to the greater uric acid and albumin levels - are the greatest damage to thye blood vessels of our body.
To remedy the situation, dietary supplements that boost immune system are a sure bet. 4) Hormonal. With massive inflammation throughout the body, hormonal levels tend have high turnover rate in your body. As hormonal levels get depleted, both thyroid gland and sex organs will suffer greatly. These negative implications have consequences that leads to low libido, infertility, menstrual irregularities and afternoon slump.
Cadmium is a ubiquitous heavy trace metal toxicant and is well known as an industrial pollutant. Exposures to cadmium have been reported to reduce male fertility. Chromium is an important heavy metal which possesses several industrial applications Occupational exposure to chromium leads to alteration of semen status and may adversely affect the reproductive success of exposed workers. Lead is the most significant toxin of the heavy metals. Industrial decisions, such as the addition of lead to paints, dyes, and gasoline, have created an epidemic of lead poisonings.
It cause severe acute and chronic toxicity. Human exposure occur ten to fifty present through inhalation and ingestion by absorbing cadmium dust particles, toxicity depend on particles size. Epidemiological studies shown that cadmium has negative effect on blood pressure. Antioxidants like vitamin A,C and E are benefits for cadmium intoxication. Combination of antioxidants is useful for the treatment of toxicity from cadmium in intestine.
And exposure to a lot of this element may cause some diseases and suspected thallium potential carcinogenic to humans. Thallium and its compounds have many uses, but these uses are limited because of its chemical nature is very toxic. The compound is used in photovoltaic cells and as an insecticide and household rodents.Thallium sulfate is also used in abundance poison for ants and
Environmental pollution through the discharge of toxic heavy metal ions considered one of the most important issues that threat all biological systems including human, animal and plant kingdoms. For this reason, several attempts have been made for effective removal of these metal ions, particularly from industrial wastewater [1, 2]. As a pollutant, mercury (Hg) regarded as an extremely poisonous heavy metal with enormous harmful effect on our health . Numerous studies confirmed that sever medical diseases could be related to long term exposure to Hg2+ ions. Mercuric ions biomethylation could retain in blood and continuously deposit in some organs like kidneys, liver or brain and consequently cause chronic diseases ended with death [4, 5].
Racial groups play a major role in childhood obesity. Depending on what racial group a child is a part of the more risk a child has been obese. Childhood obesity can cause a physiological state of chronic inflammation (Spruijt-Metz, 2011). Chronic inflammation can attribute to elevated plasma levels of inflammatory markers. Chronic inflammation can lead to type 2
BOTULINUM TOXIN The neurotoxins produced by the Clostridia species are among the most potent toxins known. Botulinum toxin, BoNT, is a poisonous substance produced within living cells by Clostridium Botulinum bacteria. Botulism poisoning results most frequently from the ingestion of contaminated food. Food must be cooked for a sufficient length of time, at 248 °F, for the heat resistant spores to die. Botulism also may result from a wound infection or enter the body v via the pulmonary tract, inhalational botulism (Dembek 339).
Food irradiation is a technology that can be safely used to reduce food losses due to deterioration and to control contamination causing illness and death. The Food and Drug Administration (FDA) is responsible for regulating the sources of radiation that are used to irradiate food. Radiation is energy in transit either as electromagnetic waves or high-speed particles. These kinds of radiation are also referred as ionizing radiation because their energy levels are high enough to dislodge electrons from atoms and molecules and to convert them to electrically charged particles called ions (DOH, 2000). Food irradiation uses radiant energy to rid food of harmful microorganisms, insects, fungi and other pests to retard spoilage.