Dry Bean Essay

DRY BEAN Market for Dry beans
1. Marketing of dry beans is to do with establishing a potential market for the dry beans produced is to engage in the commercial activity where goods and services are bought and sold.
2. Beans are produced and an order is placed beforehand in supermarkets and in whole sales.
3. Some of the beans are exported to other countries for further processing and caning purposes.
4. In Komatidraai farm a potential market is established before planting the beans as it helps the farmer to know which cultivar is in demand in the market and he will also know and produce according to his target.
5. During harvesting season a pack house or store room available and clean, where the beans will be sorted in while supplying to the potential markets.
6. The storage room must have a cooling system to

Weakness
-The temperatures are sometimes slightly higher than the temperatures required by the crop as the temperatures of Komatidraai farm can even reach 40ºc.
Opportunity
-The temperatures can be cooled down by the use of overhead irrigation system that will reduce the temperatures to the level required by the crops.
Threat
-Dry beans grow well in a well irrigated land where water is applied at regular interval to avoid stressing the crops, since water is a scarce resource in Komatidraai farm the crop can suffer water stress.

3. CULTIVATION PROCESS
Primary implements are the first implements to be used in soil preparation, process and the purpose of the primary implements during soil preparation is to kill the old crop or eradicate the unwanted crop from the field creating a good seedbed, while breaking the restrictive layers of the soil simplifying the process for the secondary