Essay About Homemade Ice Cream
Chapter 1 – I Scream Homemade Ice Cream
Everyone has experienced eating ice cream because it was part of our childhood. We didn’t care what flavor it is, as long as it’s ice cream. When the hot weather comes both kids and adults grab a bowl of ice cream and keep themselves cool. Even for other occasion, people still crave for ice cream because it serves as a perfect ending to a great meal.
While people are used to buying ice cream in supermarkets and groceries, there some that prefer to create their own. This is where homemade ice cream comes in. Unlike before, homemade ice cream is becoming a trend because it is easier to create the dessert. As long as you have the basic ingredients, you can easily make your own homemade ice cream.
Through the years, homemade ice cream has evolved. You can now find different types that you can
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You can also serve this to kids because their stomachs won’t be too full even if they had a lot of servings. If you’re less into the texture and more into the taste, this is the ice cream for you.
Non-custard style without using an ice cream maker
The thing about creating homemade ice cream is, most of the time, you need to use an ice cream maker. But not everyone has an ice cream maker. It’s a good thing that you can create ice cream even without the machine. You can even make it as one of your DIY projects.
By using the non-custard ice cream recipe, add a little bit of cream in the base. Then put some mix-ins, such as fruits, chocolate chips, or candies. Once done, freeze the ice cream in the freezer for at least six hours.
Another technique is using a can of condensed milk instead of the custard base mentioned above. The texture of the milk is almost the same as custard. Combine it with whipped cream and other ingredients, freeze it for a few hours, and have a taste of that delicious
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