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Essay On Beef Consumption

1755 Words8 Pages

The beef consumption in the world is causing many problems to the Earth. Beef consumption, if done right, would not be a problem to the Earth, but in reality, many countries are not producing or consuming meat in a way that is not harming this planet. Humans have one thing that we rely on to live and this is called Earth. Humans would seize to exist if this planet was gone but yet many countries keep ignoring the problems they are causing. Choosing to ignore the health issues and the ethic problems is one thing, but in reality ignoring the problem that meat consumption is doing to the Earth is not an option. Some people may argue that beef consumption bad for the environment and some people even argue that in ways it is helpful. This topic …show more content…

Deforesting is also happening in order to produce more beef or feed for the cattle. In Latin America, the expenditure of pastures to feed these animals is happening to the point where 0.3 to 0.4 percent of the forest is being lost every year. This is a problem because not only is more carbon dioxide released in the atmosphere because of the animal gasses, but some plants and even animals are going extinct because of deforestation. Humans need to get their priorities straight and figure out whether deforestation and gas emission is really worth it in return of more livestock production. Deforestation is a problem because animals are going extinct. Because of grasslands having to grow, deforestation is beginning to happen more. Livestock is 20 percent of the total terrestrial animal biomass (FAO, 2006). This, in some places, pollutes the water systems and kills other animals or plants living around it. Also, having livestock in so much land is a problem because it reduces the amount of land that can be used for other animals or other vegetation. Biodiversity is lost when grasslands have to grow to be able to keep producing livestock and take over other plants or

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