The Economic Incentive to keep America Obese
Accredited scientists and universities all agree on this fundamental idea: a caloric surplus results in weight gain and a caloric deficit results in weight loss.This idea is regarded by most Americans as fact and heavily supported by science. With this in consideration it is rather perplexing how 68% of americans are either overweight or obese. In aggregate Americans spend more than $60 billion annually on services and products that are advertised as weight loss promoters.There’s profit to be made either getting people fat or making them think think they are losing fat. With this in mind it becomes clear as to why companies may want to convolute information regarding weight loss. Incentives for
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Look at a Mcdonald’s advertisement and displayed is a group of happy healthy kids playing soccer. Advertisements, that are near impossible for impressionable children to avoid, are constantly breaking the intuitive correlation between eating processed fatty foods and gaining weight. In 1970 President Nixon signed a bill making advertisements promoting tobacco use illegal. In 2016 480,000 deaths were related to smoking. With different studies calculating death due to obesity with slight variances, there are calculations of obesity related deaths rates ranging from 300,000-400,000 people annually. There needn't be a precise number for this data to convey that obesity is a serious epidemic. If the death toll from smoking and obesity are comparable in intensity, why is it that the deliberation and action taken to fight the stigma and death surrounding smoking is not yet paralleled by the awareness concerning the obesity epidemic? In 2012 the Obama administration proposed guidelines for food industry advertisement; this was rejected after congress passed a bill analyzing the potential job loss in the food and beverage
In the article “The Fat Tax,” Jonathan Rauch ironically discusses the new public policy concern with obesity. Although the article is a satire, it’s economic analysis is actually valid. In order to get his point across, Rauch uses sarcasm, appeals to logos, and degrades the issue of obesity to help Americans better understand the “big picture.” Moreover, if the diet of American consumers does not change then maybe advertising more exercise to lose weight will cut down the obesity rate; but to be just as effective, enacting the fat tax will improve health as well.
Americans, along with Pollan, have concluded that diet, health, and weight are linked together. Maxfield doesn’t think so and tries to defend her argument by quoting law professor and journalist Paul Campos’s claims, “’lies about fat, fitness, and health…not coincidentally serve the interest of America’s $50-billion-per-year diet industry (Maxfield, 444)’” as well as activist Kate Harding who observed that “’if you scratch an article on the obesity crisis, you will almost always find a press release from a company that’s developing a weight loss drug…(Maxfield 444)’” She further defends herself, again by going by what Campos and Harding claim, when she dumps the concept of using the body mass index (BMI) tool, which is widely used by medical professionals to determine a person’s health risks based on his or her body fat
The grotesque amount of food purchases consumed by countless citizens explodes through the roof, with the nation as large as ever. Gone are the Renaissance days of plumpness being chic and desirable, since forth replaced by the yearning of health, fitness, and youth of the mind, body, and soul. However, these ideals hold little standings for the masses remain unhealthy. The supply and demand of ample quantities of foodstuffs veer people off the path of health and into the selfish world of delicious meals, snacks, and desserts. By placing restrictions on the magnitude of food consumed, overconsumption of food diminishes and obesity rates decline.
Whichever way the outcome of obesity decides to turn in American, there is one industry that would always benefit from people being obese. This industry is known as the American Health Care industry. No matter where the obesity epidemic may lead us, rather it increases or decreases, these companies will profit no matter what. On one end, health companies rack up big bucks in the treatment of obese patients. This is due to the constant medical visits, the frequent use of medications, and the all-around health issues, that all derive from people being overweight.
Junk food is responsible for the growing rate of obesity. This is outlined by David freedman in his article of “How junk food can end obesity.” David Freedman has credited the “health-food” motion, and followers of it along with Michel Pollan. Freedman claims that if the America desires to stop the obesity epidemic, or at least reduce its effects, they must shift to the fast meals and processed meals enterprise for assist, now not the “health-food” movement.
Obesity is a major problem in the United States, and with all the special privileges given to its people, America has become very lazy. With portion sizes rising and physical activity decreasing, it is easy to see how the rates on obesity has risen over the years in America. Obesity is a major problem that needs to be resolved because it affects all people of every gender, age, and race are at risk of being obese. Obesity rates in America have nearly doubled rather tripled within the last twenty years due to the many privileges that the American people have before us. Something must be done to overcome decrease the
In American society, a problem that continues to plague nearly half the nation today is obesity and the all-too-common routines of unhealthy eating. From the growing prominence of this epidemic, an argument has emerged over whether it is truly a person’s choice to live an unhealthy lifestyle, or if they are a byproduct of their environment and the choices made by major corporations and institutions. After analyzing countless accounts of the factors that can contribute to obesity, it is apparent that the debate has a plethora of support for both sides. However, although a person is responsible for the foods they buy on their own, many factors strongly influence health habits to the point where they are out of a person’s control, including the
Over the past two decades, obesity has escalated to epidemic proportions in the United States and many countries around the world. Currently, about 35 percent of Americans are considered obese. For children and teenagers, the rate is 16.9 percent and also rising. Obesity researchers and public health activists have targeted sugary drinks as one of the primary culprits in the escalating rates of obesity, prompting for government regulation to possibly curb consumption, including taxes on sugar, restrictions and even age requirements to purchase sugary foods. Many are skeptical of these proposals, arguing if the government did take such actions, they would not be effective against combating obesity, taxing sugar would do more harm than good, it would infringe on personal freedom, and it would create a victim mentality with consumers.
1.Supporting point 1: Obesity should be seen as a very serious health problem. According to international health experts, obesity contributed 2.8 million death per year worldwide. Fast food isn’t the only reason of people are getting obese, but it contributes to
When people talk about the United States, they mostly praise its economic strength, great technological accolades, beautiful tourist’s places, and many more achievements. But over the last decade, it has also been topping the list of countries with obesity. More than two-thirds of U.S. adults are overweight or obese (Ogden et al., 2014). Though the debate on obesity is mostly related to the large availability of the fast food restaurants and is blamed as a major factor of the increase of obesity. Fast food companies like McDonalds, Pizza Hut, etc. have been on the hit list since the first day of this debate.
Now the common question that has been left rhetoric is, if obesity isn’t that much of a problem and shouldn’t be considered as a disease, then why has there been a number of death increase each year? The answer remains unknown but also logic. If the government had to claim obesity as a disease, the number of new resources would be exposed, new medications would be provided, the issue wouldn’t be so effective each year and preventative consequences can risk the lives of many individuals (Dr Adam Goldstein, Dr Karol Watson, Lee, M.
This is because 65% of the global population live where being obese causes more deaths than being underweight. The Disease Control and Prevention announced 72 million people in the United States were obese in 2005-2006. “34.9% of American
Each year, over 2.8 million adults die as a result of obesity. Since 1975, worldwide obesity has nearly tripled. In 2016, roughly 41 million children under 5 years old were obese. In America, over one-third of adults suffer from obesity.
Introduction The WHO describes obesity as one of the most blatantly visible, yet most neglected, public-health problems that threatens to overwhelm both more and less developed countries (WHO 2000). While nearly everyone who has ever lived has encountered another whom they could consider to be overweight, or obese, there is often a tendency to look at it more as a character flaw and not an inherently dangerous medical condition. The government initiative Healthy People 2020 has deemed the issue of rampant obesity severe enough that it requires immediate reversal, however, past efforts to lower the proportion of obese adults in the United States have fallen well below the mark. But do efforts on the part of governmental bodies infringe upon
Research has found that obesity and obesity related illnesses have been increasing at an alarmingly high rate. With illnesses like hypertension, diabetes, high blood pressure, and heart disease on the rise, a major concern is our children and setting healthy and positive examples for them. Parents are setting boundaries and examples at home, but what can the government do to help fight obesity throughout communities across the nation? Laws for healthier food options at school or fast food restaurants should be mandated, and insurance should step in and offer incentives for heathier living. The government should offer more help funding programs and giving aid to end the obesity epidemic in America.