Essay On Processed Food
Almost of foods in the present day are processed foods. Cuisines, desserts, and soft drinks, these are available in convenience departments or even in many little stores at a low cost. By this comfortable, many people choose to buy and consume this processed food as much as they want. But they don’t even know the negative effect of some processed food. So they naturally absorb the chemicals from its. The ultra-processed food can make many negative effects on the body such as the accumulation of chemicals in the body and disease of consuming too much this food.
There are three types of processed food. First type is unprocessed or minimally processed foods that don’t change the properties of nutrients in food. Second type is processed culinary or food industry ingredients. Last type is ultra-processed product. Ultra-processed are the products that combine the second type admixture and this one is the most issue dangerous type of food. It’s appear in many kind of food such as sausage, nuggets, hamburger, pizza, ketchup, white bread, ice-cream, cookies, cake, etc. The researchers defined ultra-processed foods as
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The main chemical to make food delicious and outstanding must contain to these. The first one is artificial sweeteners, it is synthetic sugar substitutes. Second, White flour, this is the substance that almost of nutrients have been eliminated. White flour should be avoided and use whole grains instead. Third, artificial coloring, it makes foods more appealing and desirable. Forth, salt, it appears in many products because the salty will stimulate the production of dopamine that makes it feel happy. And the chemical to preserve the food is preservative, this is natural or man-made chemicals that are added to foods to stop them from spoiling. It found in baked goods, cereals, meats, snack foods, butter, beer and dehydrated
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