The ‘Teen Body Struggle’ temporary exhibition at the Red Cross Museum explores the wide issues regarding teenage anorexia, eating disorders and perceptions of beauty. Within the exhibit anorexia is portrayed as a largely physical disorder, however the Oxford English Dictionary defines anorexia as ‘a condition marked by emaciation, etc., in which loss of appetite results from severe emotional disturbance’. This suggests that it is just as much a mental concern. The idea that deterioration in mental health is the cause of the physical symptoms is a popular one. It is the notion that reason and sense perception result in severe weight loss, that eventually cause side effects such as loss of hair, shut down of organs or delays in menstruation (factors known from the AOK of natural sciences). The claim that reason is a WOK that results in the development of the disease is plausible. Reason can mean a lot of different things, but in particular it can be the way that we use judgement, emotion, personal experience and rationale to guide us through life and make sense of the world. When we make a decision, conscious or not, reason is called into play and …show more content…
The notion of sense perception as a WOK uses touch, sight, taste or hearing to gain understanding or knowledge on a particular subject. It is the way we interpret the environments around us. This way of providing meaning is different from person to person and is hard to investigate. This links to scientific realism, with the idea that the way one may see the world can differ to the evidence provided by science. This is often possible with a patient suffering from anorexia as they continue to loose weight to feel better, even though doctors and experts are telling them that this desire and action is the main reason they
The idea of an emaciated body has strictly been found to be a modern phenomenon, with its first occurrences coming from 1963 when George Balanchine began to mold his company’s dancers to fit his “ideal” ballet body type. This included the look of long legs, flat chested, and having an overall skinny appearance of the girl. These conditions have carried throughout the years and have driven multitudes of ballet dancers to force themselves to the point of heavy dieting, starvation, and forced vomiting to try and fit these attributes. These overlying characteristics of eating disorders have been found in adolescent girls even if they were not involved in ballet. Studies have shown, however, that there is a increase of eating disorders within girls who do participate in the art form.
All three of these articles share one common topic: body dissatisfaction leading to an eating disorder promoted by some type of media. Some degree of body dissatisfaction among women and young girls is consider a norm today. According to one girl asked to describe the “ideal girl” she described it as “5 ft. 7 in., 100 lb. , size 5, with long blond hair and blue eyes” ( Groesz, Levine, and Murnen 1). This ideal is not attainable for all young girls and women and I can only imagine how horrible this would make them feel, always seeing images of ideal beauty and not being able to meet it can cause them to go to extremes to get the body they want.
Crazy Like Us: The Globalization of the American Psyche begins by discussing the westernization of illness in other countries. The book, which was written by Ethan Watters, gives four examples of the Americanization of illness, discussing anorexia in Hong Kong, PTSD in Sri Lanka, schizophrenia in Zanzibar, and depression in Japan. The first chapter, “The Rise of Anorexia in Hong Kong”, begins with Dr. Lee. Dr. Lee has spent years studying anorexia, and has found the course of the disease has changed throughout history, especially after the introduction of the DSM. In early research, Dr. Lee found that many clients who reported an anorexia- type disease showed physical symptoms, such as stomachaches and feelings of a blocked esophagus.
Anorexia applied to every little aspect in her life, which is where it differs from anorexics who are only worried about food. She found herself counting every calorie that came near her body and digging through encyclopedias for every element in her food. Her new coming skinniness didn’t come from her sister’s nickname of “Sister Infinity Fats” that even her parents joined in on, it merely formed on something Jenny considered a hobby. But her “hobby” became more than that after a while, thinking she would be “condemned to hell” for taking up so much room and felt guilty for eating. As Jenny neared college she desperately filled her schedule with every activity she could fit into her schedule from French club to drama club.
This proves perception is abstract, or different for everyone. To give real world evidence of differing perceptions, the field of psychology also notices the importance of perception. Many psychologists separate interpretation into two categories: sensation and perception. Sensation representing physical sensations of stimulus, and perception being the personal interpretation.
Men and women nowadays are starting to lose self-confidence in themselves and their body shape, which is negatively impacting the definition of how beauty and body shape are portrayed. “...97% of all women who had participated in a recent poll by Glamour magazine were self-deprecating about their body image at least once during their lives”(Lin 102). Studies have shown that women who occupy most of their time worrying about body image tend to have an eating disorder and distress which impairs the quality of life. Body image issues have recently started to become a problem in today’s society because of social media, magazines, and television.
Lancet (London, England) 375.9714 (2010): 583-93. Print. Van Hanswijck De Jonge, Patricia, and Eric F. Van Furth. "Eating Disorders In Models:
In “The Globalization of Eating Disorders”, written by Susan Bordo in 2003, the author declares that eating and body disorders have increased rapidly throughout the entire globe. Susan Bordo, attended Carleton University as well as the State University of New York, is a modern feminist philosopher who is very well known for her contributions to the field of cultural studies, especially in ‘body studies’ which grants her the credibility to discuss this rising global issue (www.wikipedia.org, 2015). She was correspondingly a professor of English and Women Studies at the University of Kentucky which gives her the authority to write this article. “The Globalization of Eating Disorders” is written as a preface to her Pulitzer Price-nominated book “Unbearable Weight: Feminism, Western Culture, and the Body” which was similarly written in 2003. Through the use of many logical arguments and evidence, Bordo successfully manages to convince her audience that the media, body images and culture have severely influenced the ‘so-called’ trending standard of beauty and how it leads to eating disorders across the world.
We have been used to living with perception so we molded our living around our senses and most of the knowledge we acquire is through them. However there are certain flaws to it, such as optical illusions and background that influences our perception, that makes us question how accurate our way of seeing the world is. Overall, sense perception is a good way of knowing if shared with other people so, with all the different perceptions of the world due to different life experiences, it all can be combined in a greater a more accurate perception of
Body shaming is one of the biggest problems in today’s generation. It is the practice of making critical, potentially humiliating comments about a person’s body, size or weight. It is obvious that all of us come in different shapes and sizes but society and the media puts a lot of pressure on us with beauty stereotypes and standards to deem some as healthy and some not. Recently, there has been a lot of controversy recently about body image and body shaming, especially among teenagers. Body shaming is an extremely personal concept and can take a negative toll on a person.
Case Study 2 – Linda By Niall Donohoe Human Growth & Development February 2016 Introduction The following is a case study on Linda, a 14 year old girl who attends respite. Linda has become very withdrawn and is displaying signs of an eating disorder. As one of her carers, I will identify who I need to talk to and what Linda’s individual needs are. I will also discuss what skills I will need and the strategies that need to be implemented to help Linda.