The Role of the Government in FSIS and FDA The government plays multiple important roles in the way that our country functions as a whole in its economy. One of the most important roles that the government has is the responsibility of regulating food and drugs to make sure that it is safe for the public to consume. The two common agencies that the government monitors are the Food Safety and Inspection Service (FSIS) and the Food and Drug Administration (FDA). The Food Safety and Inspection Service is a public health agency that consists of inspecting poultry, eggs, and meat to make sure that they are packaged in a wholesome way, safe to consume, and labeled correctly for its consumers. On the other hand, the Food and Drug Administration monitors
As Monsanto is a multinational company whose products are consumed by the food industry, it has to strictly emphasize on its moral obligations concerning the society where their products are being sold. Such moral obligation includes providing best quality of seeds to the consumers and betterment of farmer’s life (Stern, 2011). For this purpose Monsanto ensures high yielding properties of their seeds and it would prevent against insects eating their precious crops. This would ease the farmers in keeping their crops safe and reduce their hassle to sprinkle pesticides for crop safety. On the contrary these genetically modified seeds reported in causing health related issues on consuming the food grown from them.
The same health issues associated with consuming the Western Diet is now a worldwide threat. For Americans to find real food they need to look at the local market that has fresh produce. The documentary and article caution the consumer about their food selection and its addictive quality. They want the viewer and reader to stand against the injustices against the animals they consume and the food they market. Diet is important for a healthy individual and good food makes a healthy individual who is responsible for building his nation.
The highly regulated laws and regulations create significant pressure on Golden Corral to ensure that the company adheres to strict food preparation, handling, and serving of food. Moreover, there is the issue of nutrition and menu labeling which is an essential part of food services and safety. Consequently, Golden Corral must take the necessary steps to ensure that their food and beverage practices are up to standard. Not only can improper food and beverage practices affect sales and brand reputation, but it can create unnecessary litigation costs due to failure to comply with the laws and regulations of the industry (Hoover's, Inc.,
However, after the novel’s release, the government was forced to create a system to ensure the food being produced was safe and made in an ethical fashion. First was the Pure Food and Drug Act, which ensured that food and drugs being made were clean and free from pathogenic agents. Today, agencies like the FDA and USDA are in charge of ensuring that food is safe, factories are safe, and that the food is healthy and clean enough for eating. The Food and Drug Administration (FDA) and the U.S. Department of Agriculture (USDA) now monitor beef, and other animals, living, shipping, and slaughtering conditions. They also monitor factories to ensure that damaged or diseased animals are not put into products.
New Belgium’s competitive advantages are a branding strategy based on customer intimacy and being socially responsible (Ferrell & Hartline, 2014). Even after success, New Belgium Brewing has remained true to their core values and brand authenticity (Ferrell & Hartline, 2014). Their social responsibility is a staple of who they are and what they stand for. They have been able to provide their customers a clear view of their values, not only a high quality Belgium beer. Their consumers see them as a world class beer producer, who is a leader in environmental friendly production making this being their biggest competitive advantage.
APPENDIX: Political: There are some political factors that are important to know while considering the performance of food chains like Arby’s. These factors can have an impact on Arby’s such as the health and safety rules provided by the government of the state/country in which the Arby’s division works. These rules can have a direct role in creating the strategies and approaches. Moreover, health-associated campaigns by the government have an impact on the food chains like Arby’s. Political factors also comprise of laws, activities and groups that impact and limit companies and individuals in a certain culture and society.
The important question is why the detection of food fraud is important? The detection of food fraud is a necessary process to protect the consumer from the various risks of health, as well as due to many considerations, nutritional and religious reasons, in addition to prevent losing consumer confidence in the food products in the markets and as a result of this, maintain health and economy at the same time. Consequently, there is a special need for using new methods enabling rapid, sensitive and with appropriate cost to detect species specific differentiation of food adulterations in different food products. The development of new and advanced techniques for the authentication of food products continues rapidly with increasing consumer awareness of food safety and authenticity affairs. Food authentication is also of concern to food processors that do not wish to be subjected to inequitable competition from fraudulent food
It is also a strength of the company that they are advocates of green environment and committed to provide the community with high quality natural and organic products, which is new to the industry trend nowadays. Lastly, it is one of the strengths of the company that they have already built the reputation for having the biggest selection of healthy organic foods in the supermarket worldwide (i.e. United Kingdom, Canada and United States) and for providing the best customer service and accessibility to their store locations. However,
Whole Foods sells products that promote health and overall good lifestyle, and to do that they have to work with different food vendors to create products that will have high quality and that will benefit the health of their customers. Whole Foods, therefore, carefully chooses products which are evaluated based on their nutritional value, taste, ingredients, as well as on product’s freshness and appearance. The company also implements different quality standards such as Animal Welfare Rating Standard or Seafood Quality Standard. However, selling fresh products may be very challenging due to the fact that these products spoil very fast. Therefore, local farmers help reducing cost of transporting products and at the same time ensure product freshness at the stores.