Last but not least, it’s undeniable that Vietnamese consumers are obsessed with Western culture, life style and products. When McDonald’s opened their first store on Tran Hung Dao street, Ho Chi Minh city, thousands of people lined up for hours just to get in the store and have fried chicken. ( Le,2014) This proves that fast food is really favored and dramatically becoming a huge competitor of traditional
Fast food is a sort of mass-delivered nourishment that is arranged and served rapidly, was initially advanced in the 1950s in the United States, and might be moderately lesser in healthful worth contrasted with different sustenances and dishes. While any dinner with low planning time can be viewed as fast food, regularly the term alludes to nourishment sold in an eatery or store with preheated or precooked fixings, and served to the client in a bundled structure for take-out/take-away. Fast food eateries are customarily recognized by their capacity to serve sustenance by means of a drive-through. The expression "fast food" was perceived in a word reference by Merriam–Webster in 1951. Outlets might be stands or booths, which may give no haven
Checkers – Redesigned fast food flavours Fast food or food on the go is one of the fastest growing industries. A conventional fast food restaurant will have a walk up counter and/or drive-thru window to place order and pick up food without long wait. They are popular because they serve filling foods that taste good and cost less. For years such diners dominated the casual restaurants or eat ins. The launch of Checkers was a step above these restaurants.
In America, there are a lot of brands of fast food are promoted, such as, McDonald 's, Kentucky Fried Chicken, Pizza Hut, Starbucks, Wallace, Taco Bell, Dicos and so on. The fast food refers to some food that they are able to prepare and provide for customers quickly. It usually can take by hand without any tableware. And you usually can take them away the restaurants. There is no doubt that it is so convenient that those people who want to save time to do other things.
The portion sizes have increased hysterically but so has the availability of healthier options offered. Just because you’re dining in a fast food restaurant doesn't mean you have to order the biggest and greasiest, most calorie containing item on the menu. It's all about the choices we make; the decisions we make, which are influenced by family, friends, and mastering of basic nutrition concepts. It's one thing to not have access to fresh, healthy foods due to a lack of income or geographical location, it's a whole other thing to throw self control to the wind and claim ignorance. If you are careful in practicing healthy habits the majority of the time, even if you have that delicious greasy burger once in a while, obesity wouldn’t be a concern for you.
You can find a fast food restaurant in almost every corner. Wikipedia defines fast food as a food prepared and served quickly. Fast food first popularized in the 1950s in the United States it mostly specializes in products like hamburgers, sandwiches, salads and etc. FAST FOOD RESTAURANT AND OBESITY In general, fast food has more effect on children and youth than on adults. This is proven by Food Advertising to Children and Teen Score (FACT) research that in 2012, fast food restaurants spent $4.6 billion in total on all advertising, an 8% increase over 2009.
F&B companies has transformed urban food culture that we use to follow in India to some extent. Previously in Indian culture, we use to sit at home and eat traditional food such as dal and roti along with our family members, but now the scenario has totally changed from what it used to be, not because of growth of the nuclear families in huge numbers but because of the fast food we purchase from the market come along the service and even now it fast food cost less than traditional meals and the kind of ambience we get from the F&B providers. One more reason for the success of the growth of F&B sector is globalization and high increase in disposable income of the people in India and also because of the youth, Youth is the one of the major driving force who can change the perception and they has a large impact in changing the buying behavior of the people of
1. Introduction Fast food was first disseminating in the 1950s in the United States. The meal required less preparation time also considered as fast food. The term fast food also determined as the food sold in a restaurant or store with preheated or precooked ingredients, and delivered or served to the customer in a form of take away. The restaurants delivering fast food are generally divided by the ability of food serving (Muhammad A Asdullah, et al., 2015).
The bargain power of buyers in fast food industry is consider high due to there are too many fast foods located at everywhere nowadays. Buyers can choose which fast foods restaurant to go and which they more prefer to go. Therefore, Take-A-Box is unique compare to the others by providing healthy meals to the consumers. For instance, the most famous fast foods in Malaysia are McD and KFC, however both of this fast foods do not emphasized in healthy meals. Moreover, Subway only providing sandwiches.
Fast food is very convenient to take so we could save a lot of time spent in the restaurants when we are really very busy during the meal time. As a result, many people even ask restaurants to send the fast food to their workplace so that they could save more time. When I was in high school, one day I helped one classmate to clean the classroom after school and when I finished the cleaning, there was no more time to go out for dinner before the evening classes began, so I asked a fast food restaurant to send food to my school. Finally, I successfully had a meal before the classes began. Last but not least, fast food become more healthier now!