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Genetically Modified Organisms

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The subject we will discuss in this paper is the use of genetic modified organisms to make better foods and medicines. We chose this subject because we think it is interesting and it is also a current subject.
The literal translation of an Genetically Modified Organism is an organism whose genome has been engineered in the laboratory in order to favour the expression of desired physiological traits or the production of desired biological products (Fridovich-Keil, 2015).
Genetic modification is a technique that changes the characteristics of bacteria, yeasts or plants. With genetic modification genes with positive characteristics of, for instance bacteria or plants, are added to another organism. With genetic modification for example plants can get in a fast way useful properties. Or genetic modification can ensure that plants are …show more content…

Insulin and other hormones that are made by genetically modified bacteria, yeasts or moulds are much the same as natural human hormones. Therefore allergic reactions or rejection will no longer take place (Voedingscentrum).

In genetic modification DNA is very important.
Everything that lives consists of one or more cells. The most of these cells have a nuclear. In the nucleus of every cell is the genetic material, called DNA. The DNA contains a large number of readable pieces of information: the genes. Each cell nucleus contains more than 30.000 genes. Each gene contains information about one particular hereditary trait.
With genetic modification scientists cut pieces of DNA, containing a particular gene, out of a cell, and paste this into the DNA of a cell of a different organism. For example, this may be a maize or soybean plant. As a result, this cell will have the desired properties. The altered cell divides itself, so that finally there is a complete plant created, which has the desired new feature

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