“Anything is good if it’s made of chocolate “. People around the world adore eating chocolate and enjoy it, but most of the people are not aware of the process of making chocolate. Chocolate production started in Mesoamerica in 1900 BC. The uses of chocolate at that time was to made fermented beverages but, know days it is consider the main ingredient in making cookies, milk suck and candy bars. Also People use chocolate to express their feeling to each other.
Cadbury and Fairtrade, the long-time issue of cocoa plantations and slavery in Africa. (SLIDE 2) A Brief History of Cadbury Founded in 1824, by John Cadbury, Cadbury is the second largest chocolate producer in the world, behind Mars. It operates in over 50 countries and has provided chocolate for hundreds of years. Cadbury started off selling drinking chocolate as it was a healthy alternative to alcohol. In 1831 they moved to a bigger factory with access to all the canal ports in Britain.
Miguel, Maravilla English 103 Consider the Orangutans Most of us have grown up to the Oreo cookie; it has been America’s favorite cookie for many years, as well as my own. There has even been a “debate” as to how we eat them, from dunking them in milk or twisting one side and eating the filling first. The Oreo cookie is made up of two chocolate wafers with the sweet white creamy middle in between the wafers. Oreos have sold “Over 362 billion” sold since it was first introduced in (1912), making it the bestselling cookie of the 20th century. the line of production for the Oreo cookie was brought into stores by the” National Biscuit Company” best known as (Nabisco) The Nabisco Company is the American maker of cookies, as well as for other snacks sold in the United States such as “Ritz, Chips Ahoy, Teddy Gram” and many more.
How Chocolate is Made Chocolate was found in Latin America, where cacao trees grow in the wild. In England 1847, Fry and Sons presented the first chocolate that was unsuccessful because of the bitter taste. Later on after few experiment, Daniel Peter introduced chocolate in its current look in 1874. Many people have different opinions about chocolate category like white chocolate, dark chocolate, and milk chocolate. In fact, the scent of chocolate growths theta brain waves, which generate relaxation.
For example, one of Hershey’s main distributors, McLane Company Inc., has bought an account of 22 percent of Hershey’s product every in a while. Special design and differentiating features of Hershey are Hershey’s kisses specially design and beautifully designed and delicately colored over tin features compare to competitive brand as in like Cadbury dairy milk, means Cadbury dairy milk consist bar features and makes less beautiful and doesn’t give that much of attraction towards customer compare to Hershey Kisses did. Hershey’s Kisses gave us more attraction just because of the oval shape of kisses and the ribbon on packaging style. (hersheys-classic-milk-chocolate-tastes-.) There’s also provides a good qualities as like highly in quality seems to be less than the candy bear and more in manufacture and the funky tastes from the Hershey’s Kisses.
Chocolates, has become one of the most popular food type and flavor around the world. From its origin in South America to the tables of Europe and America, chocolate has a long history. Since cacao trees only grow in tropical climates and requires a labor-intensive process to harvest, as plantation owners turned to the slave trade as a means of supplying cheap labor. Chocolate productions usually come from Africa. One of the examples is Nestle Company; they get their chocolates from Ivory Coast, Africa.
“One serving of milk is equal to two ounces of cheese, one medium egg, one cup of fortified orange juice, and half a cantaloup over the course of the week.” says Buzzfeed.com. It is true with anything we consume-too much is too much, and this goes with any milk also. Abundance of a good thing can be faulty, but with care, chocolate milk can be a part of an healthy and satisfying diet. Another reason is that it is a great restoration drink. Studies show that chocolate milk is better than Gatorade because of the nutrients the milk contains.
While some of the biggest makers have machines to help them, most makers still wrap the bars completely by hand.  5. Types of chocolate We can classify chocolate according to the percentages of the cacao beans and the type of it. The cacao beans may be ordinary (mass-produced and cheap) or specialty cacao beans (aromatic and expensive) or a mixture of these two types.  The main types of chocolate are: • White chocolate Figure(12) It is made from cocoa butter, sugar, milk, emulsifier, vanilla and other flavorings.
The Luxury object I have chosen is the Chocolate pot. Hot Chocolate became such a popular drink during the 1600-1900 Period that in turn they began creating specific pots and cups solely for the consumption of the drink. There are many different examples and styles of the Chocolate pot out there, differing from a silver chocolate pot to a ceramic chocolate pot. I have chosen the ceramic chocolate pot to discuss. Although the silver chocolate pot came before the ceramic chocolate pot, I find the ceramic pot’s more aesthetically pleasing.
INTRODUCTION In the beginning of the 20th century, candy makers marketed candy as “good food,” putting a chocolate bar on par with a full lunch. Wrappers boasted the whole ingredients in each bar, like milk, nougat and peanuts. And for workers who didn’t want to take the time (and lose money) to sit down for a full lunch, a candy bar was the answer. Kit Kat had its origins in London, England in 1939, when ‘Rowntree’ a local confectioner first introduced them to the world. What started as mere chocolate covered wafer bars, under the name ‘Chocolate Crisp’’ before WWII, in UK as a small local confection, has now become a huge brand with cult like following.