The field of hospitality has been exposed to students both on the secondary and tertiary level to get them ready for the industry. The industry is said to be mostly time consuming and of a high customer service and interaction base being the reason why persons tend to shy away from it. It is also said that it can be low paying and menial and doesn?t cater for a persons? quality of life which is false. ?The industry needs individuals who are willing and ready to expand and change with it?.
So from the entails of design akin to decorations, shapes, sizes and styles, all points that may impact ‘soft’ causes comparable to a building’s atmosphere, comfort, image and style. So as an interior designer I like most the hospitality sector because in Sri Lankan residencial sector people more concern about their believes and myths on furnishings, colours etc. But the hospitality sector is wholly special from it. In hospitality sector the surrounding can be a primary enchantment factor for many shoppers. It has more freedom for a designer to isolate with human emotions and create wow factors to the users of the environment.because in hospitality sector has no more limits to frame the ideas of a designer.
There are several different tools of the catering business. The business can only be run successfully if all of the tools of the business are available. The tools of the business should of the best quality and the customers should be so impressed by the setting and the food of the business that they should come back to the place. If they love your place then they will also recommend it to others and this will be good for the sales. Some of the important tools of the catering business are: Off-site equipment: Caterers have to prepare a bulk of food products.
Hospitality is the business of helping people to feel comfortable, relax and enjoy. Giving good services, meals or cocktail, gives customers their possible best experience. The hospitality sector or industry is focused on customer’s satisfaction; it’s built for leisure. The hospitality industry is made up of thousands of interesting organizations, including hotels, restaurants, food service management, fast food, pubs, bars and night clubs. Exceptional services are usually very essential and important for this industry because customer satisfaction usually leads to customer loyalty which helps to ensure the success of a company in the hospitality industry.
array of menu within the hotel, the presentation and restaurants that provide the products and services have been differentiated through each providing a different menu. The Chinese menu is offered at the Crystal Lotus restaurant, while an international cuisine is provided at the enchanted garden. This international cuisine comes with a Disney character dining experience. The Victorian theme has been extensively made present in almost every product that the hotel provides. This innovative approach has enabled the complete integration of the Disney theme as well as the Victorian design.
We have four performances throughout the banquet. Including waltz, singing performances and modern ballet. In the beginning of the banquet, I was in the service team of beverage. We decided to serve two wines for the guests, the white wine is for the starter, and the red wine is for the main course and dessert. Every service of the beverage’s team member should be in charge of two tables of the guests.
To identify the unique characteristics of the hospitality and tourism product and discussing their implications in achieving service excellence in the Hospitality Industry. Introduction Service excellence is an extremely important for Hospitality and Tourism Industry as the cornerstone of the foundation of this business. Business depends on customers, they are number one for prosperity and for future development of a customer- focused Industry. Quoting Sarah Cook, that most people’s definitions will be based on personal experience: “A definition of good service is meeting customer’s expectations. Excellent service is exceeding customer expectations.
One of the numerous decisions advanced spouses have for the wedding gathering venue is the conventional gathering focus. A take a seat formal gathering can likewise be held in eateries, lodgings, exhibition halls, corridors and numerous different areas. Going with conventional wedding gathering is
The age of globalization has brought about changes in most industries and activities around the world. We are now living in a borderless world where the impact of physical borders has been reduced and where interactions among different nations have become more open and less restrictive. It is a fact that the hospitality industry has not been spared by the impact of globalization either. In fact, for the most part, the hospitality industry has benefited much from this age of globalization. The restrictions which physical borders and distance has posed in the past are no longer a significant barrier because the internet has made the globe smaller by making it possible to virtually access many tourist sites and consider their prospects.
“The hotels, catering and tourism sector is one of the fastest growing sectors of the global economy. It is also among the top-job creating sectors because of its labour intensive nature and the significant multiplier effect on employment in other related sectors. The field of hospitality has been exposed to students both on the secondary and tertiary level to get them ready for the industry. Quality of life is a wide statement which can be compared to a big tree and its branches would be its characteristics such as; working conditions, Demands and responsibilities, Gender, Happiness, Health and many others. E.C.C students in the hospitality programme will have vast impacts on their quality of life now understanding the term and also the Hospitality Industry.