Chocolate chip cookies are a drop cookie invented by Ruth Graves in 1938. They were made in the Toll House Inn in Whitman, Massachusetts. They are made with nine different ingredients. (Butter, brown sugar, sugar, eggs, pure vanilla extract, chocolate chips, all-purpose flour, baking soda, and salt). There are many different things I can do to the cookie to make sure they come out the way I like them.
The first thing I did was take out all of the ingredients and tools I will need. I mixed half cup of butter, ¾ cup of white sugar, and ¾ cup of brown sugar with a kitchen aid mixer and it turn to a thick brown consistency when I was done mixing. Then I added two eggs and a teaspoon of vanilla to the mixture and it got a little lighter and thicker. I poured two cup of all-purpose flour, ½ teaspoon of salt, and ¾ teaspoon of baking soda in a different bowl and mixed it together. I slowly poured the flour mixed in the other mixer while mixing it with the kitchen aid mixer until it was all gone. Finally I poured a twelve ounce bag of chocolate chips into the batter and mixed it all together with a spoon.
After mixing all the ingredients together I rolled the cookie dough in to a ball and placed them onto an ungreased cookie sheet. I placed the cookie dough in the refrigerator for an hour to make sure that the cookies …show more content…
The cookies was a light brown color and a perfect medium size circle. There was at least ten or more chocolate chips in each cookie. The bottom of the cookie was a little darker then the top of the cookie. The top of the cookie was bumpy and the bottom the cookie was smooth. They had a buttery smell with a hint of cocoa. The cookie taste really good. They had a sweet buttery and chocolate taste and they was warm. The edge of the cookie had a crunch to them was and the middle of the cookies was soft. After the cookies set out for a while the cookies got a little harder but they were still
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The texture, the way it came out of the oven was wrong. After a while, I realized that baking is what I make, not what someone else makes. I could be inspired by what she made, but it would never come out the way that it did, and that was because the way that she baked was different. I basically could have not made my cookies taste as good as hers, and that is because even if I used the same ingredients as her, she may have mixed them a different way, and that is why it never came out the way that she made
In mixer bowl cream butter, 1/4 cup sugar, and salt. Blend in 1/2 cup of the flour, the orange-blossom water, aniseed and orange peel. Add eggs and egg yolk; beat 2 minutes at medium speed. Blend in yeast mixture and 1 cup of the remaining flour; beat 3 minutes
Directions Cut the butter pieces into the flour until it is in tiny pieces. Stir in the sourdough starter, the milk, and the sugar until a soft dough just comes together. Cover and place the mixture in a warm spot to ferment for 7-12 hours. When ready to begin baking, combine the salt, the baking powder, and the baking soda in a very small bowl until evenly mixed. Sprinkle this mixture over the fermented dough and knead until it comes together into a cohesive, soft mass.
After the holidays and at the same time moving to a new place and all that come with it, all I want to do is to take a vacation or relax with a hot cup of brewed tea and something really easy to make to go along with it, lucky enough for me this week the Roses Alpha Bakers baking cookie 's this week. making these cookies was so easy and fast,I had a hard time to believe so I caught myself checking the recipe several times making sure i didn 't skip any ingredients or step. to make the cookies I used unbleached cake flour as substituted, and 3 different type of chocolate all by guittard; %63 and milk chocolate chip ,rose recommended for a melt in your mouth and to subtle the sweetness from the milk chocolate chip i add 100 gram of
Many people love chocolate, they go to the store and it's easy for them to just buy a chocolate bar. Brands like Hershey, M&M, and KitKat rely on cocoa farms to provide them cocoa, the main ingredient for chocolate. But many don't stop to think about where the chocolate they love came from and the process it goes through. Chocolate originally started as a drink. The ancient Aztecs of Mexico would brew cocoa beans to make a chocolaty delicious drink, but chocolate as we know today didn't start till the early 1800's.
Anyone who has had the pleasure of tasting a chocolate bar and sweethearts can all agree on the fact that they are both different with a sweetheart you will notice that they are hard and round like a 2d figure they are a little bitter but as well with that sour flavor you will notice they are mostly sweeter than anything. With a chocolate bar a few things that set this candy apart from sweet tarts is that, a chocolate bar is flat and the bar actually has the brand name Hershey printed on it. Not to mention, Hershey 's milk chocolate is sweet, but it’s different with the first candy there are multiple flavors in one box and they are all fruity. There are many different kinds of Hershey’s chocolate but, milk chocolate it’s just one flavor when
Happily eating the cookies and listening to her plan everyone just told her “Thanks, but no”. Not tempted by what they were telling her she wouldn’t give up and she soon received a loan with 21% interest. “I love your product, and I love your enthusiasm”, said the gentleman who gave her the loan. He also told her, “to find the baker nearest retirement because they are less concerned about technicalities and more in following his or her heart”. With the help of the loan on August 16, 1977, Mrs. Fields Chocolate Chippery in Palo Alto California was founded.
The brand Hershey’s is one of the biggest names associated with candy. The silver wrapper of a Hershey’s Kiss is iconic, the theme park lots of fun, and the styles of candy bars endless. However, I’ve never stopped to wonder what went into creating such a recognizable company. Everyone knows the man behind Disney, that being Walt Disney, but few know the mind behind the biggest candy company in the world. I was very curious as to who started Hershey’s, as well as why.
His purpose in starting this business was to make chocolate an “affordable luxury” (The Hershey Company). He also wanted to make it available to everyone. The first recorded sale of Hershey chocolate was on April 17, 1895. Soon it was sold in drug stores and grocery stores. The chocolate was sold in bars, wafers, and other shapes.
Once the pan is full put it in the oven for ten minutes or until the cookies are brown around the edges. Once you pull them out and let them cool. You have yourself a sweet treat. In conclusion this is a fun and easy way to make some chocolate chip cookies.
Milton Hershey was successful. I know this because in the text it says, “ He sold his caramel factory business for $1 million so that he could focus completely on chocolate,” In other words his company was so good that someone bought it for $1 million. Also it says in the text that, “By 1915, Hershey’s “nickel bars” were the No. 1 candy in the nation.” In other words he had the most successful candy in the U.S.A. Also in the story it said that Milton Hershey made a new type of candy called Reese’s Pieces and it was a hit. In other words he made a new chocolate and it immediately was loved by the
On the very top of the frosting there is a piece of fruit that indicates the flavor of the cookie. The juices from the fruit are mixed in with the dough so you can taste the flavor. Our topic is cooking. We chose this topic because we like to cook and bake. The difference between the two is cooking involves dry heat such as an oven.