Microbes are single-cell organisms that play an important role in various ecological processes (27). Xylose/Glucose isomerase is an important industrial enzyme which is being used for the conversion of glucose into fructose for decades and obtained from Escherichia coli DH5α. Xylose isomerase (E.C. 5.3.1.5) is an intracellular enzyme, encoded by gene xyl-A. It is an enzymes used in the metabolism of xylose. In an in vivo process xylose is converted into xylulose, it is phosphorylated and shifted to the pentose-phosphate pathway. On the other hand, in an in vitro process it isomerizes the D-glucose to D-frutose. Mostly mesophilic organisms are used to isolate the most industrially used xylose isomerases (XIs) (e.g. Actinoplanesspp and Streptomyces …show more content…
The membrane is responsible for creating a barrier that separates the cell contents for the extracellular environment. While the animal cells only have a cell membrane, the plant cells have an additional rigid barrier; the cell wall. Bacterial cell walls consist of peptidoglycan, surrounded by an outer layer of mannan (carbohydrate) rich glycoprotein, whereas, plant cell walls are comprised of several layers of cellulose. The outer layers or barriers are what determine the shape of the cells. Due to the presence of an extra rigid outer layer, plant cells are particularly harder to disrupt both mechanically and chemically, while due to the lack of an extra cell wall, animal cells are easier to …show more content…
Along with these disadvantages, it has been seen that the traditional physical disruption methods are not encouraging for high output and smaller volumes that are distinctive of modern laboratory research. However, in recent years, the use of chemical lysis method (mainly detergent based) have become common.
Using practical testing, by trial and error, various detergent based solutions have been developed that comprise of specific kinds and concentrations of detergents, buffers, salts and reducing agents, to yield the highest potential of results for a particular species and type of cells. Detergents have both lysing and solubilizing effects (3).
Thus, while selecting the method for cell disruption, the researcher must take into consideration the origin of the cells/ tissues that is to be examined and the natural ease of disruption of the outer layer of the cell (whether cell wall in plants or the cell membrane in animals). In addition, the technique to be used should be compatible with the amount of the processing material and the planned downstream applications
1. Cell Membrane - A cell membrane in a cell is like the turnstiles and gates of a baseball stadium. The cell membrane is selectively permeable and the turnstiles or gate only let people with a ticket into the stadium 2. Cell Wall - The cell wall in a cell is just like the support beams of a baseball stadium.
Copper Transformations Prelab Questions Three metals ions are Magnesium, Iron, and Nickel. Iron is used in the sea with iron rich minerals, for substances. Iron was also used in the formation of earth.
Part A: Osmosis practical task Aim: To observe the effects of osmosis in rhubarb cells. Hypothesis: Water will be extracted out of the cells in the salt solution causing the cells to look different to the cells in the freshwater solution. Materials: Rhubarb Distilled water in a dropping bottle Salt solution in a dropping bottle Microscope, slides, and coverslips Forceps and razor blades or scalpel Paper Towel Method: Clean and dry a slide and coverslip.
The purpose of this experiment is to perform a two step reductive amination using o-vanillin with p-toluidine to synthesize an imine derivative. In this experiment, 0.386 g of o-vanillin and 0.276 g of p-toluidine were mixed into an Erlenmeyer flask. The o-vanillin turned from a green powder to orange layer as it mixed with p-toludine, which was originally a white solid. Ethanol was added as a solvent for this reaction. Sodium borohydride was added in slow portion as the reducing agent, dissolving the precipitate into a yellowish lime solution.
Sucrase activity increases with increasing sucrose concentration Materials and Methods Effect of pH on Enzyme Activity 1. Dependent Variable amount of product (glucose and fructose) produced 2. Independent Variable pH 3. Controlled Variables temperature, amount of substrate (sucrose) present, sucrase + sucrose incubation time Effect of Temperature on Enzyme Activity 1.
Based on the data and the recorded observations, my hypothesis is correct. When a solution is hypotonic, this causes the cell to swell, because there are more water molecules on the inside of the cell. If positive feedback continues, the cell will eventually burst. When a solution is hypertonic, this causes the cell to shrink, because there are more water molecules on the outside of the cell. Over time, the cell will start to function poorly (“Difference between Hypertonic, Hypotonic, Isotonic Solutions”).
LABORATORY REPORT Activity: Enzyme Activity Name: Natalie Banc Instructor: Elizabeth Kraske Date: 09.22.2016 Predictions 1. Sucrase will have the greatest activity at pH 6 2. Sucrase will have the greatest activity at 50 °C (122 °F) 3. Sucrase activity increases with increasing sucrose concentration Materials and Methods Effect of pH on Enzyme Activity 1. Dependent Variable amount of product (glucose and fructose) produced 2.
Enzymes speed up chemical reactions enabling more products to be formed within a shorter span of time. Enzymes are fragile and easily disrupted by heat or other mild treatment. Studying the effect of temperature and substrate concentration on enzyme concentration allows better understanding of optimum conditions which enzymes can function. An example of an enzyme catalyzed reaction is enzymatic hydrolysis of an artificial substrate, o-Nitrophenylgalactoside (ONPG) used in place of lactose. Upon hydrolysis by B-galactosidase, a yellow colored compound o-Nitrophenol (ONP) is formed.
More specifically the aim was to investigate what effect 40% and 70% ethanol solutions had on a B. Vulgaris cell membrane and then compare them to the same test with distilled water. It was hypothesised that the ethanol solution would increase the membrane permeability. From the results the hypothesis can be supported. Cell membranes are a core aspect of understanding cells which helps to understand humans and other living creatures. Therefore the topic of cell membranes has been extensively researched, meaning that there is no limit to information and sources of information of the subject.
Conclusion and Recommendations Ultimately, testing cell viability and knowing the count of viable and non-viable cells in a cell line is an important key in any research using cells. Having enough number of viable cells in a suspension would give accurate results in an experiment. This also shows how trypan blue is an important dye in cell viability and in the study of cells. This dye makes researcher’s life convenient in identifying and differentiating viable versus non-viable cells or live versus dead cells. It is really needed that researchers should ensure new and fresh cell cultures to ensure more viable cells in a culture.