As a public health professional, it is disturbing that low socioeconomic status plays a role in poor health. Both poverty and poor health are related and can be the result of social, political, and economic injustices. The connection is a rancorous, self-perpetuating cycle where poverty causes poor health and poor health keeps communities in poverty. This cycle is difficult to break, but the consequences are extreme (Amini, 2016). Individuals living in poverty have an amplified chance of becoming ill due to nutritional aspects, deficiency in clean water, overpopulation, absence in education, and lack of access to healthcare. Low-income families are often mainly visible to commercials for foods with low nutritional quality and often times live
This source comes from the magazine “Slate” which is known for arguing against Commonly held views about a subject’s one of them being food. The article “Food Deserts Aren’t the Problem” explains that giving the poor access to healthy food will not make the poor healthy. Heather Gilligan shows an insight to the things that cause poor people have a shorter lifespan than those with a higher income. The diet of the poor does not really change when they have access to healthier food manly because the healthier food is still to expensive.
Integrated healthcare is key to eliminating mental and physical health disparities by addressing the needs of people based on their differences in their race, socio-economic status, and culture. An integrated healthcare organization is competent of responding to a community with challenges of long standing health disparities. Healthcare professionals in an integrated system are cross-trained in both physical and behavioral health to handle the challenges of mental and physical health disparities. It improves the quality of care of the population by lowering costs, enhancing patient access, and improving the life of both individuals and families. The con of addressing the long standing health disparity is managing the care of patients and
Epidemiologists have known that poverty is interrelated with higher morbidity and mortality rates. Recent research has suggested a positive
For example, food insecurity is considered a major social determinant of health. Food Insecurity occurs when people do not have access to adequate and nutritional foods necessary to maintain a healthy lifestyle (Lombe et al, 2016). There is a direct relationship between one’s social economic status and the type of food they can afford. Households living below the poverty line lack the resources financially to afford healthier or organic food alternatives. What is more, they may not have the means of transportation to get to those supermarkets where healthier foods are sold.
The term social determinants of health, can be defined as a ‘set of conditions in which people are born, grow up, live and work.’ These conditions include housing, education, financial security and the environment along with the healthcare service. (http://www.rcn.org.uk/__data/assets/pdf_file/0007/438838/01.12_Health_inequalities_and_the_social_determinants_of_health.pdf) These factors are affected by the amount of money, power and resources that are available at a global, national and local level. Social determinants of health are linked to health inequalities according to the World Health Organisation, health inequalities are ‘the unfair and avoidable differences in health status seen within and between countries.’
However, there is a close relationship between healthcare and the homeless population, in that most of the homeless population does not have access to good healthcare. According to a report by the National Coalition for the Homeless (2009), poor health is closely associated with homelessness. For instance, even if one belongs to the middle or lower class in society, a serious illness will lead to a financial downward spiral starting from losing one’s job due to a lot of time spent away from work, usage of one’s savings to pay for medical bills and this can lead to one being evicted from his/her house and one eventually ends up in the streets where the person will become vulnerable to infections and
Summary of Findings This project discusses key health disparities that exist between Blacks and Whites in the United States Health Care System. This analysis also discusses the historical origins of the health disparities that exist between Blacks and Whites in the U.S. Health care system. This analysis describes the complex social, political and health factors of health disparities between Black and Whites. This describes the steps individuals can take to combat racism and decrease health disparities among African Americans and whites.
Annotated Bibliography Marmot, M. (2005). Social determinants of health inequalities. The Lancet, 365, 1099 1104. This journal article illustrates that many countries have enormous disparities in health.
Also, the TV is sought to be a key to kids and their weight, it brainwashes the kids into thinking the bad food is the good food. Basically these types of commercials are a main source for the company’s money. Parents will do almost everything for their kids but sometimes the parents just give them food to stop bothering
Additionally, the statistic findings of $17.9 million American households who faced food insecurity in 2011 support the logical and cultural components of the appeal. Consequently, the logical, sympathetic, and factual appeals demand immediate attention and intimidate viewers to partner with the Share Our Strength food network organization to help starving children in the American society. The commercial use pathos and logical appeals effectively, thus leaving the audience motivated to act positively. Even though the above-mentioned appeals sounded convincing, ‘heart-breaking’, and has diminished hunger and its consequences in some households in the united, there may be a hidden agenda for the No Kid Hungry commercial, which include political and financial profits. Also, the commercial presents its short coming just like any other advertising company: The unrealistic goal which intended to end hunger in America by the year 2015 has not been achieved in
Cost of health care has been on the rise for decades in the United States and cost are will escalading. Which the cost controls in health care are the first issues that are addressed to find a solution. However hospital facilities have the largest cost in management and utilities in daily operation. That poverty is an issue of central concern to nurses and all health professionals, reason to that it remains one of the key variables negatively affecting health and well-being and denies people the ability to achieve optimal health (Hwang 2001, Wright & Tompkins 2006, Hayes et al, 2008 Morrison 2009, Rachlis et al, 2009, Henderson 2011). Poverty shape the choices people make and is a catalyst for many social and health problems, such as homelessness for example, which is an increasing problem in many part of the word (Hwang 2001, Henderson 2011, Jordan 2011).
Some argue that the research done on food deserts is not accurate, due to the fact that residence who do have grocery stores within miles from their homes still do not utilize them and do not always buy the fresh produce Low income communities often lack full service markets where fresh produce, grains, and dairy are offered. Food Research and Action Center explains “One of the most comprehensive reviews of U.S. studies examining neighborhood disparities in food access found that neighborhood residents with better access to supermarkets and limited access to convenience stores tend to have healthier diets and reduced risk for obesity” (2015). This proves if families in impoverish neighborhoods had more access to healthier options there would be less obesity issues in these low income communities. Again others argue that healthy food options do not cost more than the alternatives which cause obesity.
It may surprise you that, according to the World Health Organization (WHO) and World Bank, at least 400 million people lack access to essential health services. They said, at least 6 percent of people in 37 low and middle income countries are living in poverty because they must spend the money for health. Health care services is the most importance thing that we need because it is not only for improve the health but also through individual behaviour and lifestyle choices such as quitting smoking, eating the nutritious food and living a healthy lifestyles.
This essay will summarize the history and progression of public health. It will explore mechanisms of public health, and how these have been, or could be, achieved will be discussed throughout. Public health has seen many changes since its creation, influenced by both ideas, and science, all with goal of improving the health of communities (Porter, 2004). The institution of public health and the common understanding of the phrase have occurred throughout history; many health problems and their impact on the wider community have been recorded. Many of these problems are communicable diseases which relate to poor environments, inadequate drinking water, poor food quality or intake, and overall lack of good medical care.
In chapter 1, the concept of epidemiology is discussed and how health is produced in a population. Epidemiology is the study of health, mainly the causes of diseases, and its determinants in specified populations. First main point is the importance of socio-economic status in producing health. Individuals in a lower socio-economic status are mostly likely being deprived than individuals in a higher status. For example, U.S. has so many billionaires and classified as one of the rich countries, yet it has the highest child poverty rate among rich countries.