With the many advantages and disadvantages, which is better; GMO or Organic Food? Genetically modified organisms as we know it today is considered to have only negatives, but GMOs actually contain many positives. Such properties with crops like the conservervation of land and water resources are all possible because of genetic modifications. Crops today can be engineered to produce higher harvests from the same croplands. In some cases, the crop can double its production when the transition from traditional crops to GMO crops is completed by local farmers.
Genetically Modified Organisms- Not as bad as you think Genetically modified organisms (GMO) are organisms that are engineered to improve the original organism. Even though genetically modified organisms are seen as harmful to people and the organism, they also improve the organism and can make it better. There are many benefits that most people don’t realize about genetically modified organisms, and I believe that GMOs are good for people, instead of bad. One example of how genetically modified organisms are helpful is that GMOs improve resistance to insects and generate healthier crops. Thus, it helps lower the risk of crop failure and makes crops more resilient to extreme weather (Mandel).
However, we must learn to combine the benefits of both and fix the fix the hole we dug ourselves. Despite casing groundwater depletion, monocropping, and costing too much money, GMO farming is an efficient way to produce crops on a massive scale. Organic farming may be more susceptible to diseases and pest damage, but it is cheap and healthy which allows poor farmers to grow subsistence crops. It is hard to determine which type of farming is a better way of agriculture. Nonetheless, it is not hard to see the negative effects on the world that both types of agriculture leave.
First of all, the Agricultural Revolution was a positive thing because humans started to develop technologies. Humans were able to develop early technology because they had more time. Tending to crops took less time than hunting and gathering food so humans used
Martian soil: Astronaut Mark Watney is able to grow crops using the water he made and Martian soil. In reality, the soil on mars does contain the right nutrients for plants to survive there. However, the amount of nutrients in the Martian soil varies depending on the location, so additional nutrients might be needed. Besides this, the Martian soil contains a lot of metal. Crops grown in Martian soil might be toxic, so this can be
The advantages include a decrease in food prices. This is because crops will be easier, more advanced and less costly to produce therefore decreasing the cost of the final product. It is more economically efficient as it does not require pesticides or other costly enhancements therefore saving on production cost of the crops and because of this and added factors such as not producing poor quality or failure of crops; it allows for farmers to generate greater profits. Crops can be altered to withstand different environments and climates which mean crops can be grown worldwide and this in turn means more production which results in lower costs and more food to go around. These genetically
These selectively bred organisms not only simplified the farming process but also ensured a great number of a healthy and resistant quantity. Before the use of GMOs, meaning selective breading, farmers faced many difficulties when it came to unexpected results, low quality crops, more expenses and more effort. According to The Lugar Center, a center established to propose solutions to global problems, genetic engineering has led to the development of new traits much more effectively and quickly. Furthermore since tradition selective breeding can take multiple growing seasons to develop in order to test new varieties, the new selective breeding technique is much more efficient. Genetic engineering is much more precise than conventional hybridization and so is less likely to produce unexpected results.
It allows selected individual genes to be transferred from one organism into another and between nonrelated species. Foods produced from or using GM organisms are often referred to as GM foods. For the benefits, first of all, the genetically modified crops are more productive and have a larger yield. According to the Office of Science at the U.S. Department of Energy, genetically modified crops is a better taste, increased nutrients and resistance to disease and pests, and faster output of crops. The Food and Agriculture Organization of the United Nations also says that farmers can grow more food on less land with
A third solution is teaching people how to grow food in their specific environment. If hungry people could just grow their food it would be much easier. Here are some pros to this solution, It would reduce the amount of hunger in this world, it would teach other people how to care for themselves, and it would provide jobs for people who can teach others. Sadly, there are also some cons to this solution. A few of them are that farming takes up land, flying people to other parts of the world to teach them is expensive, we would have to install irrigation systems, and people may fight over farmland.
Clearing land for palm oil companies earns them some remuneration, apart from the additional revenue gained from the logged trees. Beisdes creating space for plantations, the cleared land also aids in bringing modern technology including electricity to the rural villages, since the network of the country has widened through the building of roads and buildings. Thus, these villages are able to break out of the poverty cycle with more money and better access and hence regulations that prevent palm oil expansion serves as a hindrance to the breaking of the poverty cycle. However, better access and a source of income is not enough to help the country move towards a developed one. It must be recognised that the focus on the natural resource sector of the country diverts labour away from the manufacturing sector.