Research Question: How does the concentration of the nitric acid affect the the time for the magnesium to dissolve or react. Hypothesis: If the concentration of the nitric acid is lower, the magnesium strips will dissolve slower and each time the concentration acid is higher the magnesium strip will dissolve faster. The reason for magnesium strips to dissolve faster when the concentration of the nitric acid is higher is because the reaction of this experiment is exothermic and when more energy is given out the faster the magnesium strips will dissolve. Collision theory is when different reactions collide at different rates, a slow reaction have a low rate of reaction and a fast reaction have a high rate of reaction. The reason for magnesium to dissolve slower with lower Nitric acid Mols is that lower Mols of a nitric acid contains lower energy and when the magnesium collide with a nitric acid that contains a low level of energy, it does not create a reaction. But if the energy of the Nitric acid Mols is high the magnesium dissolve faster …show more content…
Describe how it is controlled? Explain why it needs to be controlled? Concentration of the Acid It is controlled by changing the Nitric Acid mols. To see which level of Nitric Acid mols cause the magnesium strip to dissolve faster. Time for magnesium to dissolve It is controlled by using a stopwatch to see the amount of time it takes for the magnesium strips to dissolve. To check the time for each magnesium strips to dissolve in the Nitric acid and to see what is the average duration of magnesium strip to dissolve in Nitric acid in different mols. Apparatus: We need Safety Goggles, so nitric acid could not get into our eyes. 5 Nitric Acid with different Mols Graduated Cylinder to pour 10 ml of nitric acid in
Coursework Equipment List • Boiling tubes (8) I will use these because this is where I will mix both the sodium carbonate and the strontium nitrate in order to form the precipitate. I need 8 because I am going to add 8 different amounts of strontium nitrate (1-8cm³) to the 8cm³of sodium carbonate. • Measuring cylinder (1) I will use this to measure the 8cm³ of sodium carbonate and the varying amounts of strontium nitrate to put into the test tubes. • Sodium Carbonate (enough to fill 8 boiling tubes with 8cm³/64cm³)
I always knew heat caused things to dissolve faster, similar to how things melt faster the higher the temperature gets above their melting point. I included an extra reactant in my second experiment because I was interested in seeing how that would affect the
Identify the independent Variable Size of the tablet Identify the dependent Variable Reaction time List the controlled variables The solution (water), temperature, volume of water (200 mls) The amount of Alka- Seltzer How will the dependent variables be measured A stop watch will be started as the pieces of Alka-Seltzer are dropped into 200ml of room temperture water Describe the expected results if the hypothesis is true The 3 smaller pieces of Alka Seltzer will dissolve quicker than the ½ tablet .
It can be hypothesized that the water in the product affected the melting point
Problem: How does the temperature of water used to dissolve an Alka-Seltzer tablet affect the amount of time it would take for the tablet to completely dissolve? An Alka-Seltzer tablet is a medicine tablet made with baking soda used as a pain reliever for “headaches, body aches, pain, heartburn, acid indigestion, and sour stomach” (Alka-Seltzer Tablets). It is put into water, left to dissolve and then consumed. When an Alka-Seltzer tablet is dropped into h20, a chemical reaction immediately takes place and produces bubbles made out of carbon dioxide as a product of the collision (Olson 2). When in its original powder (dry) form, the Alka-Seltzer’s two main ingredients: citric acid and sodium bicarbonate are just there and not reacting to each
The results do not support the hypothesis that a higher surface area to volume ratio would result in sulphuric acid being diffused into the agar cubes in the shortest amount of time. This is evident in the results as the exact opposite to what was predicted occurred. Instead of the smallest cube with the largest surface area to volume ratio of 1cm3 having the quickest diffusion rate, it conversely took the longest at 0.092 cm3 per second, whilst the 2cm3 cube with 0.0384 cm3 per second took the least amount of time. This directly refutes the hypothesis. There was also no consistent trend evident in the results.
As a result of this the MgCl2/NaCl mixture lowers the freezing point the most. KCl has a larger radius than NaCl, allowing it to cause more disruption in intermolecular forces (thus lowering the freezing point) because more water molecules are able to be drawn to it. NaCl having a smaller radius than KCl and no charged particles places its ability to lower the freezing point of water at the least of the
It is secreted by the oxyntic cells in the gut which are found within the oxyntic glands of the stomach lining. The substance is colourless yet remarkably corrosive, and is therefore able to be the primary digester of food in an individual4. The liquid’s pH level is a highly dangerous, yielding 1, though it may vary slightly due to its molarity (# of molesliters of solution), but nevertheless is deemed a strong acid. When the two are combined, CO2 is released, and so the their rate of reaction may be measured by the pressure of the resulting gas5.
Empirical Formula of Magnesium Oxide - Lab Report Background Information/Introduction: The aim of this lab is to determine the empirical formula of magnesium oxide by converting magnesium to magnesium oxide. As an alkali earth metal, magnesium reacts violently when heated with oxygen to produce magnesium oxide and magnesium nitride as a byproduct. In order to obtain only magnesium oxide, distilled water was added so that magnesium nitride will react and convert to magnesium hydroxide. Further heating then oxidizes all of the magnesium into magnesium oxide.
Use these results to determine the product concentration, using Beer-Lambert’s Law: A= ɛCl (where A is the absorbance, ɛ is the molar absorptivity, C is the product concentration and l is the length of solution that the light passes through). Calculate the product concentrations at every minute for 10 minutes for all 7 of the test tubes using Beer-Lambert’s Law. Plot a graph of product concentration vs. time and then use the gradients of the 7 test tubes to determine the velocities of the reaction. After calculating the velocities, plot a Michaelis-Menten graph of velocity vs. substrate concentration.
The equation of the reaction between sodium hydroxide and ethanoic acid is as follows: CH3COOH + NaOH → CH3COONa + H2O We can measure the end point of titration process and we can also measure the amount of reactants. The concentration of ethanoic acid in the vinegar can be determined through stoichiometric calculations, Using the values obtained from the titration, and also the chemical equation as a reference. Phenolphthalein indicator is used in this acid-base titration Equipment and materials:
Its pH is greater than 7 and turns red litmus paper into blue. Acid- base neutralization is done by adding an acid to a base or a base to an acid until the substance has equal hydrogen and hydroxide ions. This is used to determine unknown concentration of a
This experiment has to be carried out carefully
Materials Required: 1. Pellets of Sodium Hydroxide (NaOH) 2. Phenolphthalein solution (1%) 3. Potassium acid phthalate (KHC8H4O4) 4. Graduated cylinder - 10 mL 5.
Introduction Solubility is a chemical property that is measured in terms of the maximum amount of solute dissolved in a solvent at equilibrium. The resulting solution is called saturated solution. For example when a sample of sodium chloride solution in water is heated the behavior of the reaction is endothermic obstructing exothermic behavior. Another relationship that can be said about solubility is that the solubility of a solid substance increases as the temperature increases. The solubility of solutes is dependent on temperature.