Especially when it comes to obesity, because studies have shown that having greater number of convenience stores are linked to having higher obesity. While having access to fresh foods such as a grocery store or a farmers market has shown to lower obesity rates. Studies done by The Harvard school of Public health (4) asserts that our surroundings impact what we eat. Not having access to healthy foods, can corrode healthy lifestyles and promote obesity in areas affected the most by a food desert. Many times in these food deserts, fast food options are plentiful, convenient and cheap.
“People who are poor tends to have a higher rate of obesity”, but in these ages even wealthy people rates have gone higher. Obesity affects everyone believe it or not. It affects are death rates, many who are obese dies from chronic diseases, and while they are alive health insurances are higher, and whose paychecks are targeted? Working individuals like you and
2.4.5 Monetary cost of food Health eating can be expensive especially to the low income groups. The cost of food often contributes to the types of food that individuals will buy. This factor affects some groups in a population more than others. The price of food has been found to be a determining factor for food choices for the low socioeconomic groups that includes students, retired people and the unemployed group in the communities around the world (Johansson & Andersen, 1998). It has been found in other studies that people who are in the low socioeconomic group generally consume less fruits and vegetables compared to those in higher socioeconomic groups (Anderson & Morris, 2000).
Part of this decline in health is thought to be caused by the addition of highly-processed foods to their diet that are cheap and more readily available than fresh, healthy foods. Their altered diet coupled with less physical activity leads to increased obesity rates, especially among children, and higher incidences of diabetes, cardiovascular disease, and cancer (Gordon,2014). A decrease in overall health quality coupled with the aforementioned barriers preventing access to quality healthcare means that undocumented immigrants with declining health go without primary care and may ultimately present to “Safety Net” or charity care facilities in much more acute
When prices rise, consumers often move to cheaper, less-nutritious foods, increasing the risks of micronutrient defects and other forms of malnutrition, which can have long-term unfavorable effects on people’s health, development and productivity. Hunger
As we know Overweight and obesity are defined as abnormal droth of cell or excessive fat gathering that may harm health , The obesity is measured by Body mass index (BMI) is a simple index of weight-for-height that is commonly used to classify overweight and obesity in adults. It is defined as a person's weight in kilograms divided by the square of his height in meters (kg/m2). For adults, the World Health Organization defines overweight and obesity as follows: The increase weight is a body mass index greater than or equal to 25 Obesity is a BMI greater than or equal to 30. BMI provides the most beneficial measure at the population level of overweight and obesity as is the case for men and women for all ages of adults. However, it should be considered as raw evidence because it may not correspond to the same degree of fat in different individuals.
Using preservatives manufactures can stop spoiling, colorants to make desirable, with flavor and text rants. The production and consumption of processed foods and the artificial ingredients has lead to numerous health related problems in today’s society, including low nutritional intake, over consumption, obesity and illness. II. The sugar and highly refined carbohydrates in our diet are a big cause of low nutrition. A.
This is manifested by the statuettes taken during the Paleolithic period of plump women. There are different social factors related to obesity for example discrimination and low self-esteem. It is an important measure in determining the rate of exposure to serious health issues such as heart attack and obesity. The higher the body mass in comparison with the height, the higher the BMI. Individuals with a BMI less than 18.5kg/m2 are considered underweight.
The poor health could be a result of people’s diet. Poor people tend to have to eat cheap food to get by. These cheap food tend to be the food that are high in calories, trans fats and sugars, all the unhealthy stuff. This is why we tend to see poor people with the highest rates of heart disease, diabetes and obesity. Not only do high income Americans have the ability to buy the more expensive healthy foods
Polymorphisms in various genes controlling appetite and metabolism predispose individuals to obesity when sufficient calories are present. Social practices and policies also may either be beneficial or detrimental to children's physical health. These social factors may include the emphasis of schools on physical activity, prevalence of and access to parks, bike paths, and sidewalks and also the prices of healthy and unhealthy foods. Advertising of unhealthy foods correlates with childhood obesity rates. In some nations advertising of unhealthy food is illegal or very limited on children’s television channels.
South Los Angeles is referred to consistently as a point of reference to represent a community or region that deals with these types of hardships. This specific region was chosen strategically by the author because it serves as a well-known area possessing multicultural and impoverished characteristics. It is discussed that areas such as this one lack the opportunities to buy healthy foods because corporations that offer cheap, unhealthy foods to the consumer are densely populated within them. LThe low-income families often resort to these low budget foods because they it is simply the only thing they can afford. The book also addresses the fact that most of the people in these areas cannot afford healthy foods because of the inequalities between races.
This is how obesity is actually a problem, but this is only one of the various ways to gain obesity. Obesity and weight gain are triggered by many different causes such as loitering and, yes, the consumption of fat-filled foods. One problem that ends up in obesity is overeating. Whether it 's overeating or normally eating junk food, that can result in an obese person. When people eat, either a certain amount of sugar is traded to turn into fats, or the good health of the food, such as in fruits and vegetables, will break down some of the fat already stored.
This would mean that students and workers would be provided with healthy foods such as fruit and vegetables (Ross, Lean and Anderson 2002). Socio-economic status and education systems influence the prevalence of type 2 diabetes in both America and Sweden. These factors vary between the countries with Sweden having a stronger focus on population welfare resulting in lower prevalence of type 2 diabetes. Both America and Sweden had similar median incomes, however the unemployment and poverty rate was significantly larger in America. The greater proportion of people in America with a lower socio-economic status may attribute to the larger prevalence rate of type 2 diabetes.
The happiness of the American people is in jeopardy because of the increase in obesity related health problems and the lack of food education in the public education system. Many of the processed foods that are part of the Standard American Diet are full of sugar. Too much sugar is causing many of the health problems in America. Many of the healthcare problems in America is somehow related to or caused by obesity. The top three leading causes of death – stroke, cancer, and heart disease – are all caused by obesity (Oliver 2010).