Keep in mind, these numbers reflect only the beef industry, not including meats such as pork, chickens and other industries that produce meat. Alongside to the economic benefits that meat brings into our society, meat industries also help people from the lower class. Without meat industries, people from the lower class would eventually starve out as their easy and cheap access to food would be taken away from them. Simply eating small grains and vegetables would no longer provide the same amount of nutrients in their diet as previously mentioned in the paragraph above. It is for this reason that eating meat is ethical as taking it away would cause detrimental effects to our
Local markets typically bring in less money than the average store or supermarket. The larger industries are able to keep up with the ever changing regulations, and local farm owners fall so far into debt they are forced to sell their property. Pollan’s essay on the contamination of our nations’ food is very insightful. He has excellent examples, but far too much detail. As any writer knows a proposal writing must contain a solution.
Now since it’s a necessity for us living beings, is cruelty in animal agriculture worth the outcome for better for our economy? Looking through an economical viewpoint, animal abuse in the meat production is beneficial for consumers that buy meats from the market, farmers that produce the meat due to job creations, and trading with other countries. Without abusing farm animals in the process of producing meats, the economy for the meat production will be slowed down due to the delay of organically raising farm animals such as pigs, cows, chicken, etc... Furthermore, the outcome of the cruelty in animal production has certainly boosted the U.S. economy because it overall benefits the price of meat for everyone from the consumer to farmers. The outcome has benefited mainly the consumers because families are able to purchase these meats that factory farms produce.
However, upon deeper inquiry, it causes more damage to the world due to its unforeseen costs of production, which makes it unsustainable. The energy needed for the production of certain products far outweighs the transportation costs, therefore rendering the reduced transportation cost irrelevant. For example, it may make sense for a Londoner to buy local lamb, however, a study conducted in 2006 suggests that it would make more sense for a Londoner to buy lamb imported from New Zealand as “New Zealand lamb is raised on pastures with a small carbon footprint, whereas most English lamb is produced under intensive factory - like conditions with a big carbon footprint.” (Source C). The amount of carbon footprint in the production of lamb in london outweighs the amount of carbon reduced produced by the transportation of lamb from New Zealand. In an online article in an environmental magazine, a graph shows that the total greenhouse gas emission during production is at least triple the amount of greenhouse gas produced during transport or retail (Source D).
Opportunism: When a person or company acts in opportunistic fashion they are seeking to benefit their own position through guile. It is clear based on the recent FSAI 's report that certain parties had been acting opportunistically with the production and supply of frozen beef burgers to the market. These findings were in relation to certain meat suppliers who had received meat from several different suppliers across Europe. This is evident with the false information they provided in relation to their products saying they were 100% beef, when in fact they contained certain percentages of horsemeat.
Documentary Reflection #1 – Food, Inc. Food, Inc. is an incredible account of what really occurs in our food system in the United States. This documentary takes a closer look at the farming industry and unveils a very dark side. It is amazing to think that chickens have been re-engineered to produce more white meat and grow to their full size in 49 days compared to the usual three months. These chickens can barely stand since they cannot hold their own weight and are pumped with antibiotics due to their horrendous living conditions. It just doesn’t seem right.
As humans, we are at the top of the food chain which is a great advantage and means that we eat animals below us in the food chain. This mostly includes farm animals and marine animals (vegansouls.org). Although some choose to become vegetarians or vegans (a person who does not eat meat or uses any of the remains of an animal that has been slaughtered) simply because they find the way that animals are slaughtered brutal and relentless and believe that they have rights (naturalnews.com). Eating meat, poultry and fish are a huge part of our eating lifestyle and because of this; we raise and kill more of them. The method of how these animals are killed and handled are not the most humane way but it’s for our own survival.
The requirements to own a ranch is not far fetched, no college degree is necessary but may help in the economics of this industry. Often help is needed due to the amount of cattle one ranch may have any where from a 1000 to 2000 head of cattle. The amount a ranch owner makes fluctuates between the years based on how many cows they sold or how much meat is per pound. The demand of food has to be met and that just shows that the ranching industry will continue to thrive in the growing
This cannot be healthy for the cows or for anyone consuming it. This article also claims that beef cattle being sent to the slaughterhouse are sometimes not fully stunned and can be hung to bleed out while still conscious. Any person that believes this is humane should experience the process themselves. The last animals mentioned in this article are chickens. The lives of pigs and cattle is nothing compared to that of a chicken.
(An Analysis of the Animal Farm) Orwell expresses, “But the pigs were so clever that they could think of a way round every difficulty.” (Orwell, 12) Moreover, the labor division in the farm is mismanaged, as the type of work allocated and the reward are decided in a discriminatory manner, with the pigs getting the least exhausting work, yet the highest pay. Meanwhile, the rest of the animals are overworked and underpaid. (An Analysis of the Animal Farm) Orwell says, “The pigs did not actually work, but directed and supervised the others.” (Orwell, 20) Though abundant food quantities are produced, the food is distributed unjustly. The animals had initially prohibited the action of trade. However, Napoleon disobeys this rule and begins engaging in trade with other farms owned by humans.