“Fast food restaurants have us hooked on to their tasty food. You See a lot of people buying fast food because how good it tastes. Well let me tell you it is not good for your health. Why do fast food places lower their prices because they know people will buy it if it doesn’t cost that much and most people buy it cause that`s how much they can afford”. Fast food places is a way to not cook every week I feel bad for people when I go to McDonald’s and ask them, do you know what you’re eating in they say yes so I ask them, is that burger real such as real beef’ they say yes so I have to explain to them that you’re not eating real beef you’re eating a burger that has a lot of chemicals in it.
Zinczenko’s first point is polluted with fallacies and wrong information, and his second point is no different. He states that people don’t always read the fine print during a part of his argument, and that right there actually defeats the purpose of making the argument in the first place. He said that the people don’t pay attention; even if the restaurant supplies them with nutritional information, they don’t always feel compelled to read it thoroughly. Therefore, it’s not the company’s fault for making them unhealthy: it’s their own. Additionally, most people that desire to eat healthy will take the time to read even the fine print and follow or at least acknowledge it when dining.
Yes, one may understand that our budget is low and healthy foods tend to always cost quite a bit more, yet that should not mean anything because this is an individual’s health we are talking about. In the newspaper article, “No Lunch Left Behind,” by Alice Waters and Katrina Heron, the authors make it a point that, “Cash-strapped parents should be able to rely on the government to contribute to their children’s physical well-being, not to the continued spread of youth obesity, Type 2 diabetes and other diet related problems”(10). Waters and Heron want to prove that a good, free lunch can exist, although people need to be willing to help in one way or another and contribute to a making a healthy meal being provided at school. What about the students who are suffering from a disease already? What do they eat at school, knowing they have to watch what they eat on a daily basis?
Fast food companies should stop targeting kids for their benefits, as kids health is compromised due to the fast food kids eats. People have to be aware of the effects of fast food and people should stop eating fast food to stop the risk of bad health problems. People should eat homemade food to make sure they are not providing bad food to their bodies. People need to know the difference between good and bad food, and the effects of good and bad food which will help them pick healthy food. Schlosser demonstrates fast food as being the food that has negative impacts on people’s lives, and helps give knowledge to people to understand the health related problems due to fast food to help make healthy decision while pick food to provide healthy
Trans-fats have been around for many years, and no one has said a great deal about it until now. In recent years, trans-fats in foods have become a very large issue that has surrounded America and its population. They have been blamed for everything including obesity to bad eating habits within our society. Banning trans-fats for something it may have not even done is completely wrong to do, and should be stopped immediately. Our local leaders think that by banning the use of trans-fats in our restaurants will solve all of our problems, but that could actually make things worse.
A world without fast food such as Mcdonald's, Wendy’s, Jack in the box etc would have a healthier environment. It is known that fast food is incredibly dangerous and can cause health problems, in spite of how unhealthy the food is people still tend to consume it. The film Supersize Me is a documentary in which it emphasizes the message of the risks eating fast food has, in this case it’d be Mcdonalds, it expresses the harm that could be done physically and mentally to a person. Every fast food company spends millions of dollars advertising their product, and though they know the product isn’t exactly the healthiest snack they fool people into thinking otherwise. Morgan Spurlock attempts to demonstrate the importance of eating healthy and limiting the amount of junk food consumed, he makes his claim plausible by using several different ways to attract the audience’s attention.
Schlosser took the time to research and give information about every aspect that pertains to fast food. He also gave a voice to the workers with leaves an impact on the reader. Letting employees work in terrible conditions, exposed to dangerous chemicals/gases and not training the employees enough to do the job well is pathetic on the part of these billion dollar companies. Although this book has not changed my eating habits drastically, it has made me a wiser consumer. Because this book is dated, I would love to see Eric Schlosser write another book detailing changes that the fast food industry has made sense the release of this book.
He provides many facts and statistics that prove the negative impact fats food has had on society, health, and the economy. He covers many aspects of fast food and is able to give the reader information to make better decisions in their lifestyles: do not eat at fast food restaurants. The author makes a call to purchase locally and to take down fast food culture. Ultimately the book leaves you with a feeling of hopelessness. After I read the book I felt like society was doomed or that we couldn’t do anything to make a change.
As a hole there should be more restaurants that promote healthy food choices. Obesity in the United States is out of proportion and something need to be don , not necessarily at the point of government intersection but this needs to be fix some way somehow.”public health experts say that an unhealthy diet and the lack of exercise are still the two biggest culprits.”-Felix gusson. Not many companies or groups promote healthy living because they make more money from letting people be unhealthy
In “How Junk Food Can End Obesity,” by David H. Freedman, he claims that processed foods can help fix the obesity crisis in a more realistic manner, rather than whole-some foods. The popular opinion emphasizes whole-some foods because they aren’t informed about the similitude between processed and unprocessed foods. The essence of the essay is that people believe processed foods are bad and unhealthy for us, therefore whole-some foods are highly recommended for the health of an individual. Freedman mentions many prominent authors who wrote books on food processing, but the most influential voice in the food culture Freedman makes a point of is, American journalist, Michael Pollan. The media and Michael Pollan indicate that everything should be replaced with real, fresh, and unprocessed foods, instead of engineering in as much sugar, salt, and fat as possible into industrialized foods.