Pinoy's Taste Case Study

1596 Words7 Pages
Pinoy’s Taste is under restaurants and mobile food service activities. Its code is group 561 subclass 56109 according to the Philippine National Statistical Coordination Board. This class includes the activity of providing food services to customers, whether they are served while seated or serve themselves from a display of items, whether they eat the prepared meals on the premises, take them out or have them delivered. This includes the preparation and serving of meals for immediate consumption from motorized vehicles or non-motorized carts. This class includes activities of: Restaurants; Cafeterias; Fast-food restaurants; Pizza delivery; Take-out eating places; Ice cream truck vendors; Mobile food carts; Food preparation in market stalls. This class also includes restaurant and bar activities connected to transportation, when carried out by separate units. This class excludes concession operation of eating facilities, see 5629. Government Requirements: Political These are government policies that Pinoy’s Taste must comply with to be able to operate legally and legitimately. The Republic Act no. 7394 or The Consumer Act of the Philippines is a policy to protect the interest of the consumer, promote his general welfare and to establish standards of conduct for business and industry. This act applies to all types of businesses. In putting up a business, there are several government agencies that must be registered with depending on the type of business. For Pinoy’s Taste

    More about Pinoy's Taste Case Study

      Open Document