Pizza Hut Supply Chain Analysis

Totino's Pizza Who claims to be Americas best selling frozen pizza? The name that has revolutionized the world of pizza, Totinos. Totinos is a family based business that started an epidemic of pizza making. How did the company start? How do they produce over 300 million pizzas every year?

1. How has Panera bread established a unique position in the restaurant industry? How has this unique position contributed to its success? Panera Bread accomplishment to secure a remarkable position in the restaurant business by repositioned their restaurant to another classification in the restaurant business, called "quick cool". Quick Easy caught the preference both of the fast-food class (speed) and the cool eating classification (great nourishment).

5.2. Price in the marketing mix of Domino’s pizza (Bhasin, Marketing mix of Domino’s, 2017) Domino’s motto is “Best of Quality with Reasonable Pricing”. The lower middle class and middle-class income groups are their main targets. As Domino’s has come up with a uniform and consistent pricing policy, it helps them to keep the base price in check and helps to attract customers. Looking at the competitors, Domino’s has been evenly prized with Pizza hut.

The level of demand management system that cheesecake factory uses to introduce either promotions, pricing or discounts is one of their strong points. By forecasting they are capable of placing their promotions at the right time, as well with globalization. The cheesecake factory serves alcoholic’s however not here in the UAE. They are able to calculate the amount of sales that are increased for the specific item by placing it in a separate brochure and be able to determine the success rate of them item in the long run by placing it into the menu. The cheesecake factory has an optimal level quality control because of the kitchen manager.

We accomplish our goal by developing strong regional companies benefiting from and contributing to the Group's strength, expertise and successful practices. Delhaize Group goes to market with a variety of food store formats. The Group is committed to offer a locally differentiated shopping experience to its customers in each of its markets, to deliver superior value and to maintain high social, environmental and ethical standards (“Food Retailers, Grocers, and Wholesalers Mission Statements,” n.d.). · GNC Holdings Inc. o Slogan / Motto - Live Well o Mission Statement - To continue to be the leading provider of products, services and information in the self-care and personal health enhancement market. - To provide a shopping experience that exceeds our customers' expectations (“Food Retailers, Grocers, and Wholesalers Mission Statements,” n.d.).

They always keep themselves up to date with new tools that help them make business faster and more convenient for customers. For example, Pizza Hut- the brand owned by Yum! Brands- have created automatic ordering systems that customers can order pizza, pay and come to pick it up when it is ready. Besides ordering online, technology also helps consumers locate their favorite fast food restaurants in their nearest area and show them how to get there. From the restaurateurs' perspective, digital menu boards, flat screens and in-store signage will be critical marketing tools.

Burger King (BK) is an American global chain of hamburger fast food restaurants. Headquartered in the unincorporated area of Miami-Dade County, Florida, the company was founded in 1953. Burger King 's menu has expanded from a basic offering of burgers, French fries, sodas, and milkshakes to a larger and more diverse set of products. In 1957, the "Whopper" became the first major addition to the menu, and it has become Burger King 's signature product since. As of September 30, 2016, Burger King reported it had 15,243 outlets in 100 countries.

TruEarth, makers of gourmet pastas, sauces and meals, was founded in 1993 by Gareth DeRosa. TruEarth was one of the first companies to focus on whole grain products and high quality ingredients. They are a reputed supplier to numbers of gourmet groceries through the United States and has built a loyal regional following. TruEarth launched their Cucina Fresca line in 2006 which was a huge success. They achieved 18 million in retail sales in 2006 and $35 million in 2007.

Background Domino's Pizza is an American pizza restaurant chain was founded in 1960. In February 2018, it became the biggest seller pizza all over the world, and in the United States relies on a series of global retail sales company. Fun Facts: • 70% of the items on Domino's menu are new since 2008. • There are more than 34 million ways to create a single Domino's pizza. • Pepperoni is the most popular U.S. pizza topping, followed by mushrooms, sausage, ham and green peppers.

Domino’s Pizza’s Vision illustrates a company of exceptional people on a mission to be the best Pizza Delivery Company in the world. Domino’s started out small with the legendary Tom Monaghan who bought his first pizza restaurant and called it Dominick’s. It was re-christened Domino’s Pizza in 1965. However, in 1978, the 200thDomino’s restaurant opened, and things really began to cook. By 1983 there were 1000Domino’s restaurants, rising to 5000 in 1989.

Panera Bread CEO started with developing a mission and a step-by-step strategy based on the “goal-setting” stage to clarify his vision for his business. He wanted to create a restaurant that served nutritious food, serve at the speed of a fast food restaurant and have an engaging environment to eat in. He and his team bought a small company to begin and by setting some long term goals he planned for a unique, competitive and successful business. He used the “analysis” state to gather information. He spoke to his team and customers to gather information on their needs and expectations.

They measure their success in customer satisfaction, team member happiness and excellence return on their investment, and its support for the local and the larger community (Deru, Doebber & Hirsch, 2013). The main areas that the firm concentrates on are quality output, excellent standards for food retailers, high-quality standards in all areas of operations and a quality state of mind. We can, therefore, conclude that Whole Foods Markets mission statement emphasizes on the organizational output, and therefore, they have quality products. They also focus on the industry and positioning of the market. These values set the standards of quality and excellence.