ipl-logo

Rescued Radish Case Study

373 Words2 Pages

The Rescued Radish is a nonprofit grocery store that seeks to alleviate the problems of food waste and on-campus food insecurity.

The Rescued Radish partners with any store not currently participating in a food recovery program or not taking advantage of the Fighting Hunger Incentive Act (FHIA) and the Emerson Act.

The Fighting Hunger Incentive Act of 2015 is a tax incentive to grocers who donate their unsellable produce to those in need. Unfortunately, the cost of donating (crates, shipping, etc.) frequently costs more than the benefit of the tax cut, making it less costly to simply throw away the food rather than donate it. We incentivize the grocers by covering the costs of crates and shipping, qualifying them for the tax benefit simply

Show More
Related

  • Food Desert Research Paper

    1442 Words  | 6 Pages

    There are proposals for plans of action to address this pressing and complicated issue. Current initiatives being discussed in congress focus on creating programs that are economically feasible for larger-scale grocers to move to lesser economically desirable locations at federal level.3 These initiatives entail creating incentivized programs for large grocery companies as a possible solution to combat unequal access to healthy food options in urban and rural communities.3 However, instead the focus should instead shift to local businesses and convenience stores due to their ability to make changes without hurdling the complications of federal law. Providing incentives to local businesses and convenience stores to provide locally grown fruits and vegetables in their stores will yield greater access to fresh produce at an affordable cost to community members. These initiatives to support local food retailers would be achieved through subsidizing local grocers or providing tax relief to areas designated as food desert locations via GIS mapping software.1,3

    Read More

  • Essay On Feeding America

    1154 Words  | 5 Pages

    Across the globe humans face poverty, unemployment, natural disasters, and other life-altering problems. The thing that those problems have in common is causing the pain and misery of food not being on the table. Many people and organizations are fundraising and collecting donations to help those in need. Programs educate and teach people to create self-sustaining food sources. However there is one very powerful and reputable group that has the most power to help the cause of hungry children in the United States and that group is the federal government.

    Read More

  • Bill AB 1321 Case Study

    1938 Words  | 8 Pages

    As a resident of California, I can attest that California needs to pass House Bill AB 1321, better known as the Nutrition Incentive Matching Grant Program. Bill 1321 will improve the overall public health in the state of California. This bill would allow low-income residents of California to access and affordable and nutritious fresh produce. Outlined in Bill 1321 is a healthy food incentive program that serves California’s low-income populations who receive Supplemental Food Assistance Program (SNAP) benefits. Bill 1321 strives to secure access to affordable and healthy food options for California’s most vulnerable populations.

    Read More

  • Salvation Army Food Bank

    443 Words  | 2 Pages

    Since the percent of people using food banks in Canada has increased due to higher food prices, the cost of living, and the loss of jobs, this explains in part how this issue currently affect the way people live and how they are fighting to survive. The Salvation Army food banks are in place to not completely dismiss the matter but to provide assistance where it can be provided and to guarantee that the quality of life is

    Read More

  • Summary Of The Locavore's Dilemma

    988 Words  | 4 Pages

    Eating only food from local farms and businesses sounds great. Right? But have you ever stopped to think the negatives to this plan. If we only eat and buy things from around our area we are extremely limited on to what you can buy. Christophe Pelletier warns readers in his essay the “Locavore’s Dilemma” that only buying these things from the local area will prove to be detrimental to society.

    Read More

  • Food Deserts: A Case Study

    589 Words  | 3 Pages

    The good news for those without a car in this city (which a lot do not) is that the city bus goes all over, including the surrounding towns and they all have plenty of grocery stores to choose from. With some of the largest food retailers in the nation from Whole Foods Market, to Trader Joe’s, BJ’s and Wal-Mart, all of which can not be found in the largest city in the state. The downside to this could be that you may need more hands to travel with you to carry all of the groceries and this is when taking the bus could cost more than what families would

    Read More

  • The Animal, Vegetable Miracle Summary

    387 Words  | 2 Pages

    In the Animal, Vegetable, Miracle: A Year of Food Life, Barbara Kingsolver 's family, which consisted of her husband, Steven L. Hopp, and her two daughters, Camille and Lily used to live in Tucson, Arizona but Kingsolver began to feel that they had an unnecessary drain on local resources, especially water. The family had always owned property in the Appalachia region and visited the property every summer. One year they decided to move to their property in the Appalachia permanently around when Lily was entering third grade and Camille was a year away from going to college. The move inspired a year-long experiment which was aiming to eat only local food. Kingsolver claims the reasons for the dramatic switch in their diet was to eat food with

    Read More

  • The Influence Of Food Deserts

    322 Words  | 2 Pages

    “Twenty-two states now have some version of fresh-food financing and there are countless local and nonprofit programs...” They claim that stores are coming to these “claimed” “food desert.” Whereas, about two percent of that population did not have a car that they could use to go to the grocery store (US

    Read More

  • The Pros And Cons Of Bag Tax

    835 Words  | 4 Pages

    The positives about having it is that it could be more convenet for you to have bags that you choose to just bring from home, rather than going and getting your grocery 's for the month and having to pay extra because you didn 't bring your own bags, so why be punished? Bax tax would also be looked at like a punishment to punish the people who cant afford anything; when you 're already on rock bottom and having to scrape by, it 's hard to have to budget a new experience I would know I 've been in that position before. Having bag tax would show the common people how bad that we are also hurting our mother earth, to see the damage that our human race have caused. But to be the worker who has to enforce that would be hard because you would have to just keep track. Bag tax is actually working in Chicago, Illinois; It 's boosting there economy and getting better funding for the

    Read More

  • Panera Bread Profitability Standard

    1181 Words  | 5 Pages

    Panera Bread builds the core corporate value around the concept of “responsibilities” to the customer, stakeholders, environmental, and local communities. Giving back is an important concept for Panera Bread. Some of the social responsibilities programs establish by the company includes Panera Care, which helps raise donation for the communities, Day-End Dough-Nation donates unsold bread to the hungry citizen in the local communities, Panera Cares Community Breadbox partners with Feeding America to provide meals to those in needs. Additionally, on Fundraising Night, an organization needing to raise money arranges a date with Panera for a time when they bring their supporters in for dinner. The group receives 10 to 20 percent.

    Read More

  • Argumentative Essay On Feeding America

    320 Words  | 2 Pages

    In a country that wastes billions of pounds of food each year, it's almost shocking that anyone in America goes hungry. Yet every day, there are millions of children and adults who do not get the meals they need to thrive. We work to get nourishing food – from farmers, manufacturers, and retailers – to people in need. At the same time, we also seek to help the people we serve build a path to a brighter, food-secure future.

    Read More

  • Radish Plant Experiment

    924 Words  | 4 Pages

    Abstract: The purpose of this experiment was to determine whether the amount of topsoil would influence the growth of radish plants. It was hypothesized that if the amount of topsoil increased by 50% would increase because topsoil contains the essential nutrients which are required for proper plant growth. The principle findings indicated that a medium amount of topsoil is ideal for plant growth as the radish plant potted in 50 ml of topsoil experienced the most growth in comparison to the radish plants potted either in 25 ml or 200 ml of topsoil. Introduction: A healthy layer of topsoil comprises of a mixture of clay, sand, silt, and humus that supply the plants with vital nutrients, such as nitrogen, phosphorus, potassium and other necessary

    Read More

  • Essay On Hunger In College Students

    731 Words  | 3 Pages

    For students who are struggling with this issue that live on campus they will have the opportunity to use their peers meal credits. Once the month is up any student who has unused meal credits can donate them to an organization for students who are struggling with finding a reliable source for food. These struggling students then will be able to use the donated meal credits to eat whichever food they have on campus. A solution for students who don’t live on campus is to have food pantries. Which are where people donate food or organizations get food and put them in boxes for students to have for free.

    Read More

  • Argumentative Essay About Food Waste

    1316 Words  | 6 Pages

    Food can be bought and wasted because of the ample amounts bought. Although, one may not give to the poor people of the world, food can be gone to compost, or can be used to make new food. Many belittle the fact that food waste is harmful to society. The first article, “U.S. throws away half of all food produce” By Suzanne Goldenberg explains how Fresh produce is often wasted in fields,warehouses,supermarkets,restaurants,and refrigerators. The second article, “How Norway is selling out-of-date food to help tackle waste” By Daniel Boffey shows A supermarket in Norway which is dedicated to selling expired and old food.

    Read More

  • Persuasive Essay On Food Waste

    790 Words  | 4 Pages

    It not only wastes money but also causes some environmental problems, such as pollution and rats. However, many people do not realize the problem now. Considering that food waste is troubling, it is important to initiate a movement to motivate residents to reduce food waste, and the movement can be carried out through reeducatice and facilitative strategies. Food waste is a significant food-related issue in my community as well as many other communities and cities.

    Read More

More about Rescued Radish Case Study

Open Document