Nutrition And Social Responsibility
Nutrition has never been a subject of national priority in India. There are several factors which are being attributed to this; some of them are lack of decision-making and political will, fragmentation of the nutrition programs among various departments, lack of expertise and leadership. Often the nutrition objectives are just being narrowed to child and maternal health, poverty reduction and food security. Till date, nutrition has never been integrated into a larger health framework which is reflected in all levels of planning, management and implementation. Despite various governmental efforts to integrate nutrition into the larger NHRM and ICDS frameworks, nutrition has taken a backseat with just emphasis largely laid on the infant and …show more content…
At least the development of International Standards and national legislation, are essential to protect and promote national food security and public health. Civil society will have to play a more active role. The concept of food security must be reconstructed and reframed in public and environment terms
Various studies have been conducted and they collectively emphasize that there are gaps which exist in the community-level operations which includes the feeding practices and little domestic action around nutrition. There is also evidence that there is very little collaboration between ASHA and AWW. Apart from these some of the main suggestions are:
• There is also a strong need for support from the block and district level to drive the integration in the health sector.
• There has been knowledge gaps and practice around infant feeding.
• There is also a serious lack in the performance management and support within the ICDS framework.
• There is a large gap between the planning and the functioning.
• An investment by the community in the nutritional activities could lead to increased quality and services provided by the
…show more content…
Therefore in some instances, because of the tensions in centre-state relations, there is a tiff between the smooth functioning. This emphasizes that there is a need for the promotion of health and nutrition convergence in the planning in districts. This will improve in filling the small gaps in the institutions.
• Fourthly, the Anganwadi workers are the lowest strata of the functioning of the health systems India. Therefore, the base of the structure needs to be more effective to ensure that the motive behind the policy remains reached till the grassroots levels.
• Finally, ICDS has been one consolidated program which had tried to provide a comprehensive health care. But, yet there are some gaps which need to address. Some of them are to increase focus on the 1000 day window of opportunity, pay little more attention to the infrastructural deficiencies, attending to the needs of the food supply and distribution issues and finally increasing the recruitment and the selection of the number of health sector
Nt1330 Unit 9 Study Guide
75 Words | 1 Pages1. Increased effort by business corporations such as CVS and Walgreens to market and sell healthier food items such as fruits and vegetables 2. Advocate to increase healthier food choices in fast food establishments by 2020 3. Partner with a variety of local agencies, including the American Nurses Association to Achieve greater impact.
Xacc/280 Week 9 Final Paper
498 Words | 2 PagesPhase 2: Decision and Engagement In the second phase, thought is required of inside limit and capacities of the hospital, neighbourhood responsibility for the issue, and probability of creating 'do-capable' arrangements. Phase 3: Environmental scan and identification of strategic issues This stage includes a point by point examination of the present circumstance. Firstly, suppliers (private, open and non-government hospitals), neighbourhood government, industry and other important hospitals to workshop the issue and main drivers, recognize a procedure or procedure to advance, characterize parts and obligations of organizations to advance critical thinking, and create more extensive correspondence technique.
Summary Of The Jungle By Upton Sinclair
267 Words | 2 PagesFor many decades the food system was an endless controversial issue on how our food was processed and the impertioness. This issue influenced Upton Sinclair who wrote a book called “The Jungle”, which exposed the secrets of the meat industry and unsanity poor conditions of the slaughterhouses, indeed, this book inspired president Roosevelt right into action for solutions for the problem, with great struggle the meat inspection Act of 1906 came into law. Till today many reformers and authors are exposing the large corporations that have full control over the food production and how fast foods had a huge affect on families all over the world. For example, Fast Food Nation, Food Inc, and Fast Food Babies had one aim and that was to bring awareness
Nursery Assistant Reflective Essay
490 Words | 2 PagesAlthough not all the children will sleep, so for those children activities will have already been setup for them to do. I always ensure that I encourage children to use the toilet to allow them to become independent. I also demonstrated to the children about what is happening in order for them to follow instructions. I was aware of all the children’s dietary needs, allergies and religious beliefs. I worked in partnership with the children’s parents and carers to find out what food their child can and cannot have.
Lack In Nutrition
1760 Words | 8 PagesI combined how your nutrition is important because it can prevent you from getting sick or becoming overweight and suffering. Lack of nutrition education, marketing persuading consumers to want harmful food, and the healthcare system not being effective all have to deal with why healthy nutrition is not being focused on or accomplished. This topic is important and interesting if you are interested in global healthcare or local healthcare. Each one of the problems can be solved or reduced to focus on the human nutrition or to decrease the rate of deaths due to obesity, heart failures, etc. The research and the 7-step plan, promoting healthier food options, and reduction of pills and helping patients learn about nutrition are all ways to improve the lack of
Examples Of Injustice In Health Care
731 Words | 3 PagesAlso, the solutions to deal with these problems will be provided so that this public health problem will be resolved in the future. Paragraph 1: The injustice of health care distribution appears at the following point. First of all, the problem is uneven distribution of health resources in urban and rural areas. Nationally, 80% medical resources are concentrated in cities, only 20% in the countryside, which means 80% of the rural population has only 20% of health resources.
Essay On Food Security In Jamaica
1399 Words | 6 PagesAlthough food is available in the local markets persons especially the vulnerable are unable to purchase the basic food item. Due to the current economic crisis Jamaicans are experiencing some form of loss of income or income generation opportunities or employment are therefore lack the purchasing power needed to access healthy affordable food This lack of access to food can result in hunger (food deprivation), malnutrition (deficiencies, imbalances, or excesses of nutrients), and famine. Hunger has a negative impact on a person’s wellbeing as it reduces natural defences against diseases, which is the main risk factor for illness worldwide. In addition high food price is of utmost concern to
Thesis Statement On Nutrition
1098 Words | 5 PagesAccording to Northoff (2007), nutrition is critical for a healthy and active life, but many people around the world still have no access to sufficient and nutritious food because of poverty and lack of nutrition education. Moreover, Riddle (2005) stresses that nutrition education is a key for developing the skills and motivation needed to eat well, and is especially important in situations where families have limited resources. The benefits of nutrition education and counselling can directly influence nutritional status, consequently, helping in attaining the millennium development goal (MDG) to reduce the prevalence of hunger and malnutrition (Garcia, 2008). In a recent preliminary study conducted by ENDESA in 2007, the way in which the mother’s educational level influenced malnutrition was observed. Statistics reveal that 15.4 percent of children of mothers with no education suffered from chronic malnutrition, while 9.4 percent and 4.7 percent in children of mothers with secondary or higher education levels respectively (Acevedo & Menendez, 2006).
Child Nutrition Research Paper
1279 Words | 6 PagesBecause breastmilk takes on the flavor of foods eaten by the mother,[8] these foods are especially good choices.[9 ] Nestlé's Feeding Infants and Toddlers Study (FITS) of 2008 indicates that few American babies are fed baby food before the age of four months. Mother’s knowledge regarding complementary feeding time is inadequate and practices are inappropriate. Majority of them are not aware of the current recommendations and proper way of doing it. Correct information and guidelines about complementary feeding is not reaching the target population.
Theoretical Approach To Food Security
811 Words | 4 PagesLiterature Review: Theoretical Approaches, Empirical Studies, Analytical Concepts and Legal Frameworks Theoretical Approaches towards food security With respect to the theoretical approaches to food security, there are three theories developed in 1970s and 1980s as cause to food insecurity. The first one is Climate theory; this theory explains food insecurity as caused by climatic phenomena. Cox, related this theory with the concept of “famine belt” in which he directly links climate condition to food insecurity. This theory argued that in the national or local level, climate linked phenomena such as drought, floods and others are a major factor causing food insecurity (Cox, 1981, cited in Steven Engler,
Essay On Right To Food Human Right
1066 Words | 5 PagesThus, the causes of undernourishment and of death from hunger and malnutrition of children are immensely complex, and they cannot be simply attributed to war or natural catastrophes. They are primarily due
Impact On Nutrition And Nutrition
1000 Words | 4 PagesNutritional deficiencies result in impaired physical and mental development of humans, loss of productivity, susceptibility to various diseases among others (Lim et al, 2012). They are caused not only by low quantities of food consumed but also by poor dietary diversity; as dietary diversity is a good indicator of broader nutritional status. More diverse diets are associated with lower rates of nutritional problems in many parts of the world (Popkin and Slining, 2013). As a result, to improve nutrition and health, it is important to increase dietary diversity. It has been noted that in Africa and Asia, majority of malnourished people are rural dwellers who are smallholder farmers (Pinstrup-Andersen, 2007).
Essay On Right To Health
1025 Words | 5 PagesContribution to health of a population also derives from social determinants of health like living conditions, nutrition, safe drinking water, sanitation, education, early child development and social security measures. According to major health indicators like immunization of infants, nutrition level in children and women, supplementation of food and its equity among all, India holds the low position compared to even Sub-Saharan African countries and Conflict ravaged countries like Afghanistan and Haiti and even from the neighboring South Asian countries like Bangladesh. (UNICEF Report
Education And Urbanization
1202 Words | 5 PagesWhile the prevalence of malnutrition (height for age) in areas with an urban population share below 20% is 48.9%, this figure is only 25.3% in areas with an urban population share between 50% and 90%. The same trend is found with weight for age: while the rate is about 26.2% in areas with an urban population share below 20%, the figure is only 9.5% in areas where that share is between 50% and 90%. Differences between urban and rural areas in health care centres and access to health facilities explain the differences in life expectancy and childhood malnutrition. On average, only 46.2% of African children are taken to a health provider: only 41.7% in areas with an urban share less than 20% and 51.2% in areas with an urban share between 50% and 90%. Moreover, births attended by skilled staff are only 38.3% in areas with an urban population share below 20% and 78.0% in areas with that share between 50% and 90%.
Importance Of Food Security Essay
924 Words | 4 PagesAccording to the royal society, between1930 and 2010 the world’s population grew from 2 billion to 6.8 billion ,so the Continuing population causes a consumption growth and that means the global demand will increase over the next years and growing competition for land, water and energy will increase too(Black, 2010). Growth of population will affect on some countries ability to produce food especially in the poor developing countries, so improved nutrition is central to improved income generation, poverty reduction, and provide a good food quality. Lack of food quality has an impact on mother’s nourishment because they are more likely to give a birth, so mothers which are malnourished later will give birth of babies with a less healthier, growth retardation are associated with reduced physical activity, impairment of
More about Nutrition And Social Responsibility
Nt1330 Unit 9 Study Guide
75 Words | 1 PagesXacc/280 Week 9 Final Paper
498 Words | 2 PagesSummary Of The Jungle By Upton Sinclair
267 Words | 2 PagesNursery Assistant Reflective Essay
490 Words | 2 PagesLack In Nutrition
1760 Words | 8 PagesExamples Of Injustice In Health Care
731 Words | 3 PagesEssay On Food Security In Jamaica
1399 Words | 6 PagesThesis Statement On Nutrition
1098 Words | 5 PagesChild Nutrition Research Paper
1279 Words | 6 PagesTheoretical Approach To Food Security
811 Words | 4 PagesEssay On Right To Food Human Right
1066 Words | 5 PagesImpact On Nutrition And Nutrition
1000 Words | 4 PagesEssay On Right To Health
1025 Words | 5 PagesEducation And Urbanization
1202 Words | 5 PagesImportance Of Food Security Essay
924 Words | 4 Pages