SWOT Analysis Of The Panera Bread Company

ABSTRACT: The purpose of this report is to study the strategy of Panera bread in week economy, how management of the Panera differentiate themselves in very intense competitive restaurant industry. INTRODUCTION: Panera bread is regarded as leader of the fast casual segment of the restaurant industry in North America having the first choice for the customers who want to have fresh casual food .In 2011 it had corporate revenues of $ 1.8 billion. QUESTIONS:

The idea of this plan for McDonald’s is to not be the biggest fast food restaurant chain, but to be the best fast food restaurant chain. McDonald’s want to achieve this plan by using the five P’s: People, products, place, price and promotion. Along with this McDonald's also involve geographic strategic plans. In U.S., McDonald’s strategic plan continues to focus on breakfast, chicken, beverages and convenience.

The next concept the company launched choosing pizza section was with Pizzeria Locale, as a fast-casual pizza chain. Pizzeria Locale was discovered by Steve Ells when it had just one location, and Chipotle decided to become an investor in the concept. Today, Chipotle is a majority owner of seven of them in different locations across four states. Diversification in branded fast food chains may help in generating additional revenue streams, which should benefit Chipotle in the long run. It is also a common way of risk if focusing in one area only, however Steve Ells was more about the service and the way that was provided more than the product itself (burritos, tacos etc.)

And higher value proposition for consumers than the peers leads to a purchase. The company creates accessibility enabling consumers to receive food delivery from restaurants that do not offer such a service on their own, particularly premium restaurants. It also increases access for restaurants, connecting them with customers who do not want to come to the venue. The company offers convenience by making its service easy for customers to use. Once consumers place their order on its website, food delivery takes an average of 32 minutes.

They are basically the owners of the business. Their main objective is to earn profit and to make the business successful. In order to meet these objectives, BreadTalk must have good financial condition to increase their sales. When profit increase, the shares of investors will increase as well. 1.3 RESPONSIBILITIES OF THE ORGANIZATION AND STRATEGIES EMPLOYED TO MEET THEM BreadTalk’s vision is to establish itself as a brand and company known for its novel, trend setting and delicious pastries and breads.

The reason to have this supply chain issue sorted out is because “76 percent of consumers were more likely to visit a restaurant that offered healthy menu options” and having food that is all natural will appease these consumers. Buying these vendors outright will allow Panera to have full control over its supply chain while also reducing the risk of running out of supplies for their

Food establishment is a booming industry especially in cities like Dagupan City. They favor something new and one-of-a kind delicacies and demand great service. Pangasinan with its liberal and outgoing populace and “dessert lovers” as they say fosters a welcome market and venue for Willdy’s Waffles which serves delicious waffles. The introduction of waffles just fits their demands and just right for the desert lovers. Willdy’s

Second, People love to eat donuts and here for market testing purposes; each survey participant will be given a free pastry and asked about their opinion of it. For example, they will be asked whether it was as good as current Dunkin ' Donut brands. Also, they will be asked about types of flavors to offer and any suggestions be gained from existing customers already loyal with the brand like information on sales price, quality and any other types of desire information. In addition to the above advantages, this type of survey methods can offer a very good level of precision in the test survey pool with immediate results. Therefore, Dunkin ' Donut can avoid the longtime of getting results and the highly cost.

Similarly, the hectic lifestyles of individuals in some town and city increase the demand for appropriate fast food. This state presents the prospect for Arby’s to grow in those areas. However, advanced health consciousness might reduce demand but in the case of Arby’s it might not really affect them as they do provide healthy sandwiches and many other products, so this basically act as an advantage. Even so, the business can further keep improving the product quality. This side of the PEST analysis demonstrate that Arby’s can increase its business performance built on the effects of socio-cultural external factors.

And I am here today to provide you some exciting facts and information regarding the advantages and disadvantages of fast growing trend of consuming fast food as daily meals to human in this era of modern life. Firstly, we will talk about what is fast food, next we will discuss the statistics of fast food in Malaysian citizens, finally we will learn what are the advantages and disadvantages of fast food consumption regularly.

Stores need to focus on meet customer’s expectation and to win back their trust and create a strong brand loyalty. Also, because competition is already high, incumbents can use more of its financial resources to create stronger barriers for new competitors or to merge with companies that help to create more value to the overall company

The book Fast Food Nation was written by a man named Eric Schlosser. This book opens the eyes of many people and it makes them realize that fast food industry has abused our nation, not in a painful way but in a harmful way. Fast food in the 1900’s has effected America in many different ways. The fast food industry has gotten better since the mid 1900’s. However, it still has some harmful effects on America such as health problems, franchising, meat packaging/processing, and marketing/advertising.