America Feasibility Study
Detection of Salmonella enterica, Staphylococcus aureus and Escherichia coli in Gallus gallus domesticus Meat from Selected Public Markets in Manila: A Study 1,2 Clemente, Sheryl S., 1,2 Familara, Patricia Andra F., 1,2 Lubrino Kathleen E., 1,2 , 1,2 Mabitazan, Yvan Jay Dexter G., 1,2Orfano, James Patrick, 1,2 Secuban, Kristine Zyra D., 1College of Arts and Sciences 2 College of Education The National Teachers College, Quiapo, Manila Abstract- One of the basic needs of human is food. Everybody at one time or another has the experience of eating food and sometime later becoming sick that may affect huan’s health. Food is a potential vehicle for food-borne illnesses. It is therefore important for one to be able to distinguish foods that …show more content…
The Salmonella enterica is said to be one of the principal causes of foodborne illness worldwide. This is a rod-shaped, flagellated and a gram negative bacterium which infects chicken poultry in public markets. Staphylococcus aureus is said to be a gram-positive coccal bacterium that primary cause’s food poisoning around the world. Escherichia coli is said to be the most thoroughly studied genus of bacteria. Facultative anaerobic rods that are found in the lower intestine of warm-blooded animals. Because E. coli are associated with faecal contamination, this species is used as an indicator of food safety and sanitation. These three microbes are the bacteria tested by the National Meat Inspection Service (NMIS) to detect their distribution on the Gallus gallus domesticus meat samples. Detection is the process used by National Meat Inspection Service (NMIS) to sight the presence or absence of S. enterica, S. aureus and E. coli bacteria on meat samples. Conventional method are based on culturing the microorganisms on agar plates followed by the standard biochemical identification, it requires 2-3 days for identification of food-borne pathogens. This method were used to detect the presence of Escherichia coli and Staphylococcus aureus on raw meat samples. Rapid Detection Method were applicable in detecting food-borne bacterial pathogens on raw meat immediately, this is vital to the prevention and treatment of food-borne pathogens. This method were used to detect the presence of Salmonella
Unknown Bacteria Lab Report
1200 Words | 5 PagesMannitol Salt Agar (MSA) plate, MacConkey agar (MC) plate, Eosin Methylene Blue agar (EMB), and Hektoen Enteric Agar (HEA) (3). The MacConkey agar plate and the Mannitol Salt agar plate are both used in the identification of the unknown. The MC plate is a selective and differential medium. It is considered a selective medium because the bile salts and crystal violet aspect of the medium prevent the growth of gram positive bacteria (3). This medium is differential because of the lactose and neutral red.
Lab Report Identifying Unknown Microorganisms
1596 Words | 7 PagesIn this experiment, we cultivated an unknown specimen containing two microorganisms. The purpose of this experiment was to use a variety of biochemical test previously learned in the lab to identify the unknown bacteria. The identification of unknown bacteria is a major part of microbiology. Microbiologist observe samples such as blood and sputum in the laboratory for the presence of microorganisms. Identifying unknown bacteria is extremely important in clinical settings because it helps physicians find treatment for infections.
Hcm/3651 Public Health Assignment
1424 Words | 6 PagesWinnable Battle- Safe Food Objectives: Approximately 1 of 6 people in America get sick from eating contaminated food. Some people recover and few others may suffer from complication such as kidney failure, miscarriage or brain and nerve damage (10 Colorado winnable battles). In Colorado, there is at least 41% of foodborne outbreaks report and investigation each year. This is an enormous number that underscores the need for vigilance and highlights the importance of the food safety programs to identify foodborne illnesses (10 Colorado winnable battles).
Colistin Case Study
2242 Words | 9 PagesEnterobacteriaceae - Enterobacteriacaea is a family of gram-negative, anaerobic, rod-shaped bacteria that are usually motile and consist of saprophytes and parasites of worldwide distribution. They can be found in soil, water, plants and animals. Q2I: Mutation - Mutation is an inheritable change in the base sequence of the genome of an organism. Question Set 3: Q3A: The authors hypothesized that colistin resistance was spreading by horizontal gene transfer as opposed to mutation.
Informative Essay On Chipotle
1448 Words | 6 PagesIt is also stated some Exclusions and hygiene practice Some common types of food poisoning are succeeding Salmonella, Campylobacter, Cryptosporidium, Ecoli O157, Listeria Monocytogenes, Shigella - Bacillary Dysentery, Small Round Structured Virus. In Campylobacter, Symptoms include an overall feeling of disease, diarrhea, severe abdominal pain, high fever and sometimes vomiting. First symptoms can take up to 4 days from the eating of polluted food, but is more usually 12 - 48 hours. This infection normally continues 3 weeks but can last longer. This contagion is caused by large numbers of bacteria living on food.
Unknown Bacteria
557 Words | 3 PagesOf the Enterobacteriaceae family, there are genera that are in the normal human flora. Some species such as K. pneumoniae and E. coli are opportunistic pathogens which can capitalize on weakened host defenses and cause food poisoning (Baron, 1996). S. enterica secrete proteins that help aid in intracellular invasion and proliferation (Hensel, 2009). K. pneumoniae is a part of the normal human mouth, skin, and intestine flora, but can wreak havoc if inhaled (Ryan,
Summary Of The Other America
1008 Words | 5 PagesMichael Harrington’s most infamous book, The Other America, brought a new perspective to an ongoing issue in America. This “other America,” is a place that no one would see on TV or in a magazine. This “other America” is the percentage of citizens around America who live below the poverty line. In America, poverty was a problem that most people overlooked. It was either overlooked because most people thought that it was a situation these people chose to be in or because people were blind to the fact of the true conditions of poverty and what it actually meant to live there.
Thomas Jefferson Life Without Book Summary
441 Words | 2 PagesWhere the foods are dissimilar and diverse in range, they lead to contamination to the system, not nutrition.” Said Jefferson. [Holochak 7,8]
America In The 1900's Analysis
311 Words | 2 PagesJanie’s first two husbands were Logan, and Joe, they had an entirely different perception on how on how women should be viewed. Joe thought that Janie should be pampered, cared for and anything that she wanted should be at her beck and call, he thinks that women are valuable objects. Joe and Logan’s mentality are not so far off from each other, Logan also thought that women are objects and they should be made use of (Hurston 29). In the 1900’s there was a crisis called the Great depression where the economy in America crashed completely. Black women’s role in the south during this time was to keep the home together, they raised the children, cooked food, and work on the field.
Strong America Research Paper
918 Words | 4 PagesStrong leadership, I believe, is the key to having a strong America. Throughout history, there has been leaders, good and bad, but I believe if the citizens have leaders that take into account their (the citizens) feelings and the wellbeing of the country as a whole, we can have a strong America. America cannot have just any type of leaders, there are some key aspects that the leaders should have in order to lead people (the citizens) efficiently. A leader should listen to others and their ideas; a leader should not boss people around but try to help people reach their potential and add value to them by encouraging them; a leader should also admit when they are wrong and learn from their mistakes so they can reevaluate everything and try to
Staphylococcus Aureus What Is The Epidemiology Of
2029 Words | 9 PagesStaphylococcal enterotoxins are thermostable and maintain heating to such a temperature at which staphylococci themselves are killed. The incidence is quite high. In fact, it is higher in the summer than at other times of the year. The reason most often is related to meat dishes and cakes with custard, perhaps because staphylococci, being resistant to high concentrations of protein, salt and sugar, thrive in these products without being competitive. Outbreaks are usually associated with the consumption of food with long shelf life at room temperature.
E. Coli Research Paper
1004 Words | 5 PagesEscherichia Coli 0157: H7 This paper will specialize on a specific type of bacterial foodborne illness caused by the bacteria Escherichia Coli. E. coli was discovered by Theodore von Escherich in 1885. E.coli is a natural found bacteria that lies throughout the intestinal tract of warm blooded animals and comes in many forms only one of which is deadly. This form is E. coli 0157:H7 which can be caused by direct exposure to fecal matter to kill this rouge
Gas Chromatography Lab Report
1545 Words | 7 PagesTypical applications pertain to the quantitative and/or qualitative analysis of food composition, natural products, food additives, flavor and aroma components, a variety of transformation products, and contaminants, such as pesticides, fumigants, environmental pollutants, natural toxins, veterinary drugs, and packaging materials. And particular food applications involving GC, such as carbohydrates and amino acids. Lipids and accompanying lipophilic compounds. flavors and aroma. GC can be used for the direct separation and analysis of gaseous samples, liquid solutions, and volatile solids.
Essay On The Future Of America
441 Words | 2 PagesAmerica, the land of the free, does this reign true after the years of war and amendments to the Constitution that have been implemented? Our nation has gone through so many changes. Is there even a resemblance to the original system the framers of the Constitution envisioned? The majority of the Constitution has remained constant over the years, and those changes that have been made were for the amelioration of the country.
Importance Of Dna In Forensic Science
1251 Words | 6 PagesBacteria that causes disease are called pathogens. The disease is caused by a poison called exotoxin and endotoxin produced by the bacteria. Another microbial life are protist. They are unicellular eukaryotes. Types of protist includes protozoans and slime molds.
More about America Feasibility Study
Unknown Bacteria Lab Report
1200 Words | 5 PagesLab Report Identifying Unknown Microorganisms
1596 Words | 7 PagesHcm/3651 Public Health Assignment
1424 Words | 6 PagesColistin Case Study
2242 Words | 9 PagesInformative Essay On Chipotle
1448 Words | 6 PagesUnknown Bacteria
557 Words | 3 PagesSummary Of The Other America
1008 Words | 5 PagesThomas Jefferson Life Without Book Summary
441 Words | 2 PagesAmerica In The 1900's Analysis
311 Words | 2 PagesStrong America Research Paper
918 Words | 4 PagesStaphylococcus Aureus What Is The Epidemiology Of
2029 Words | 9 PagesE. Coli Research Paper
1004 Words | 5 PagesGas Chromatography Lab Report
1545 Words | 7 PagesEssay On The Future Of America
441 Words | 2 PagesImportance Of Dna In Forensic Science
1251 Words | 6 Pages