Summary Of Fast Food Nation
McDonalds, Burger King, and Wendy’s all have one trait in common; they have a significant impact in the United States. Fast Food Nation by Eric Schlosser is an eye-opening book that exposes the truths roaming around in the fast food industry. This novel explains the influence fast food has in the United States and even around the world. The main message Schlosser attempts to clarify throughout the book is that the fast food industry, since after World War II, has been contaminating various aspects of American life; whether it be physical health or business life, the fast food world has been a massive negative influence over time. Fast Food Nation begins with the introduction of Carl N. Karcher and the McDonalds brothers and how they were essentially the “founding fathers” of the fast food industry in southern California which became the basis for many other pioneers and companies to evolve around the United States. Not only did the discovery of fast food places affect the come-up of other similar businesses, but it also was responsible for the insistence on more beef. …show more content…
The industry also revolutionized the way these companies ran their stores. To cut back on spending, restaurants would encourage “throughput.” Throughput is the speed and volume in which the factory runs by. This labor system overworks and underpays their employees forcing on a system only based on speed that values the “obedience” of their workers. Since the employees are mostly teenagers, elderly, and non-English speaking workers, these food places take advantage of these people’s ability to be manipulated. Looking for mostly “unskilled workers who are willing to accept low pay,” these big corporations favor teenagers the most “because their youthful inexperience makes them easier to control”
Fast Food Nation Rhetorical Analysis
295 Words | 2 PagesAfter reading Fast Food Nation by Eric Schlosser, the readers understand why Schlosser wrote the book. Schlosser uses certain diction, and rhetoric to get his point across. His point of view changes from the beginning of the book, to the end, but the readers are able to relate to his choice for doing so. He effectively gets his purpose across throughout the entire book, he effectively informs the reader about the well-being of the many people in the fast food industry, and he effectively makes it very clear to his readers how he feels a bout fast food, Schlosser wrote this book to inform his readers about the ins and outs of the fast food industry. He wanted the readers to understand what went on behind the counters of their local
Rhetorical Analysis Of Eric Schlosser's Fast Food Nation
215 Words | 1 PagesEric Schlosser's purpose in writing Fast Food Nation is to inform the American readers that they personally withhold the power to change solve the nation's fast food crisis. Schlosser exerts and Authoritative tone in his passage, "how to do it, which guarantees the reader that demanding the fast food industry to change will yield amazing results. The authoritative tone embodies the reader with a sense of reassurance and safety. Schlosser wants the reader to know that, "Even the anticipation of consumer anger has prompted McDonald's to demand changes from its suppliers" in the past (269). The reader is provided facts that make them believe that they have leverage over the industry.
Review Of Eric Schlosser's Fast Food Nation
410 Words | 2 PagesSince the conclusion of World War II, the fast food industry’s place in America and its economy has rapidly grown. The industry grew along with the automobile industry, which allowed customers easier access to the food establishments. Throughout the book, Schlosser mainly focuses on McDonald’s since he credits it with inspiring many of today’s popular fast food chains. Schlosser retells McDonald’s rise to popularity, but also the dark side of its
Supersizing Urban America Summary
574 Words | 3 PagesIn order to mend the problem government set out to give loans to small businesses in hope they would create jobs in the poorest parts of the country. This plan, however, paved the way for fast food to leach in, sporting a high profit rate compared to local grocers. “Because of this, the SBA were more likely to give out loans to people looking to open franchises rather than grocery stores”(Danovich). The effect is a landscape of inner-city America speckled with fast food kings with a high obesity population to match. I agree with Danovich on her stance of poor policy causing the surge of fast food franchises, although I suspect this issue could be traced back to the second world
Review Of Eric Schlosser's Fast Food Nation
775 Words | 4 PagesIn the book Fast Food Nation, the author, Eric Schlosser provides facts and evidence that fast food isn’t healthy and how they process the food is very bad. At first he starts off by showing every human eats fast food, even at the undercover Military Base in Colorado that is in a mountain. He says that, “almost every night, a Domino’s deliveryman winds up the lonely Cheyenne Mountain Road”, when they have nothing else to eat, says Mr. Schlosser(2). Once you start getting into the book you notice how he is comparing fast food to the Military Base. He goes off starting in the beginning how the first fast food restaurants started and how it led the people to end up making a fast food restaurant.
Summary Of How Junk Food Can End Obesity By David Freedman
916 Words | 4 PagesObesity in America has been a problem for many years. The rise in the obesity rate amongst the middle and lower-class population is becoming alarming. Is the problem in the accessibility of the food, the convenience of purchasing and preparation, or the busyness of people’s schedules? In his article, “How Junk Food Can End Obesity,” David Freedman addresses the debate on how fast food restaurants could lead the change to encourage healthier eating choices.
Obesity Epidemic: A Case Study
213 Words | 1 PagesMcdonald’s, Kentucky Fried Chicken(KFC) and Taco Bell had been around and took advantage of the circumstances. Consumers turned to fast food as an alternative to traditional home cooked meals. In Attacking the Obesity Epidemic by First Figuring Out Its Cause, a New York Times article written by Jane E. Brody Says, “Women were spending a lot less time on food preparations, but the industry figured out ways to make food more readily available for everybody”(1). This indicates how the food industry adapted and become aware of the situation and took advantage. With women being away from home families alone at home would be hungry.
What Was The Unemployment Rate In The 1950's
184 Words | 1 PagesWith the overabundance of job seekers and few jobs, the unemployment rate spiked. In 1955, the fast food industry was feeding American’s love affair with quick, fast meals that needed no preparing or cooking. A great convenience for the family where both mom and dad worked outside the home. With the fast food industry booming, once again job seekers were able to find jobs and this in turned helped with lowering the unemployment
Fast Food Nation Chapter 7 Summary
187 Words | 1 PagesChapter 7 of Fast Food Nation discussed the starting of meatpacking industry and its downfalls. At first, Iowa Beef Packers (IBP) used the same principle as McDonald’s principle to make fast foods. IBP hired unskilled workers just to do simple and repeated work all day. However, competition with other companies made IBP low wages and health insurance options. This caused slaughterhouses to move West to gain cheap labor and land.
Summary Of Fast Food By Eric Schlosser
180 Words | 1 PagesIn the introduction, it’s obvious on how Eric Schlosser (the author) feels about the growth of fast food. He opposes it, or more realistically, opposes the negative effects that the fast food industry has. In this passage, Schlosser goes into detail on how much of an influence fast food in the United States has. He explains that the process of raising, slaughtering, and processing cattle into ground beef has changed negatively mainly due to fast food. Meatpacking, which was once highly paid and a highly skilled operation transformed into a highly unsanitary and very dangerous occupation performed by immigrants.
Analysis Of Eric Schlosser's Fast Food Nation
1592 Words | 7 PagesOn January 17, 2001 Eric Schlosser, a contributing editor at the Atlantic Monthly and author of Reefer Madness, depicts “The Dark side of the All-American Meal” in his novel Fast Food Nation, one of TIME’s 100 best nonfiction books. In the novel, Schlosser employs many different rhetorical strategies throughout the chapters to inform and convince his audience of the scandalous nature of the fast food industry. Schlosser describes the unseen truths of industry in order to dissuade not only the American public, but all supporters of fast food. He writes to all members of society who eat fast food, so that he can alert them of what is happening beneath the surface of one of America’s most profitable and private industry’s. Chapter five is divided
Fast Food Nation: The Role Of Conformity In Our Society
763 Words | 4 PagesWhat is normal? Who decides what is socially acceptable? Society is full of conformists who seek acceptance from their peers. Conformists are people who abide to society’s norms their ideas are all uniformed . In a society filled with uniformed conformist an individual must try to make a change .
Summary: The Mcdonaldization Of Society
511 Words | 3 PagesOne interesting point Ritzer made early on in the book is how the food chain “In-n-Out” defies McDonaldization characteristics, but is still deemed as a “cult favorite” to its devout customers. Another interesting idea included by the author is how restricting McDonaldization can when thinking considering Weber's idea of the “Iron Cage”, mentioned in chapter 2. This idea broadens the reader's perspective on how limiting this method can be due to society becoming “nothing more than a seamless web of rationalized structures” where there “will be no escape.” Moreover, in the following chapters, Ritzer goes into depth relating to the distinguishing characteristics of McDonaldization and how it can be seen in a McDonald's restaurant as well as modern day examples, some of which being shopping malls, machine graded multiple choice tests, movie sequels, and pre prepared food items for fast food restaurants. Due to the extent of how Ritzer provides numerous examples of McDonaldization in our society, it allows for consumers to understand how greatly this idea and its values affect us daily.
Summary Of Fast Food Nation
1244 Words | 5 PagesEric Schlosser's 2001 book, Fast Food Nation, aims to look at the developments of the fast food industry in America and how it has shaped the structure and ideals of the nation. Existing within that nation is the public-school system, and as an institution that is instrumental in educating the masses on societal ideals, it would seem necessary for Schlosser to address the impact of this new McDonaldized nation on the education system as a whole. While Schlosser may not explicitly comment on the role and function of public schools, his analysis of the fast food nation does address several key effects that the fast food nation has had within schools, such as corporate sponsorship, advertisements, and teenage workforces. These key effects can
Mcdonald's Symbol Of American Culture
807 Words | 4 PagesTo begin, enjoying a meal from McDonald’s is the symbol of American culture. The fast food industry was one other major forces to shape modern life in the U.S. When asked to think of a word to describe America, majority of citizens as well as immigrants would say the “fast food”. For example,in 2001 a rebel group led by Jose Bove decided to protest the restrictions on trade set by Unites States in France and as a form of protest they destroyed a symbol of United States, a local McDonald 's, which demonstrates that McDonald 's is a representation of American culture and thus eating at this establishment is seen as an American tradition as well as the most American action a tennager can perfrm.
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