Introduction: Sustainable development can be defined as meeting the needs of present population without hindering the future generation’s ability to fulfil their own needs in the future. With the human population increasing all the time sustainable development has become an important part of all our lives. With the human population growing and the earth resources running out its important that we learn to live our lives in a more sustainable way. This would include; recycling more of the every day products we use, reducing the amount of fossil fuels we use, using more bio fuels instead of using petrol/diesel, producing electricity in a more environmental friendly way. The economy is also a very important part of sustainable development. Business nowadays are trying to become more sustainable in order to reduce there carbon footprint, hundreds of jobs having be created in research and development in sustainable development and businesses have also changed the ways they have produced there products and services in order to become more sustainable. As I have stated already the human population is increasing rapidly, it is important we find ways to house and feed this growing population. The biggest problem with this is the fact that the land we use to build our houses and grow our crops is decreasing as it is being used to build the towns, cities and road networks that we need. In order to live more sustainably will need to be able to produce more top quality crops with
The U.S. agricultural industry can now produce unlimited quantities of meat and grains at remarkably cheap prices. But it does so at a high cost to the environment, animals and humans”
Michael Pollan exposes this by suggesting three main ideas to the future President of the United States. The first idea that Michael Pollan has, is to make farming as natural as it can be again. Currently, CAFO’s are being used to produce our food, which is very unhealthy. CAFO stands for Concentrated Animal Feeding Operation, which basically means animals
Gardening is an activity many Americans already partake in. However, Pollan digs deeper and illustrates the positive outcomes of this simple task. To support his argument he proposes if we grow a small portion of our own food we will rely on the shopping centers less. We won’t be driving to the stores as often, so that is less fuel emission in the air. If we are out in the yard gardening we won’t be using the electricity inside the house, which saves energy.
Pollan’s powerful essay ends with a paragraph that reads almost as a plea to farmers to consider changing their habits and reducing their dependence on these types of fertilizers which are so
Catherine tells the reader that organic food could produce plenty of food for the whole world. She says “when the same products are grown, organic yields are 8% to 19% lower on average than conventional farming yields... We currently grow far more food than is necessary.” (COFFtW).
In Michael Pollan’s article “Why Bother,” takes a different approach and talks about how gardening can not only help save our planet but can also benefit the population. For example, gardening can help lead a healthier lifestyle by
To what extent does globalization contribute to sustainable prosperity for all people? Globalization contributes largely to sustainable prosperity for all people. Sustainable prosperity is when people of any ethnicity,religion or gender have all their needs met, all have an equal opportunity to create wealth and all to have the chance to pursue happiness. There are many groups that try to make sure everyone has sustainable prosperity. Based on the perspective demonstrated the source should be embraced to a certain extent.
Kalista Cook Miss Grimes College Composition II 9 February 2023 Persuasive Techniques Used by McKay Jenkins and Anna Lappe The topics of food sustainability and agricultural awareness are incredibly important. Authors McKay Jenkins and Anna Lappe bring awareness to these topics in their articles Can GMOs Be Sustainable and The Climate Crisis and the End of Our Fork. In these articles, the authors address the negative impacts of the food and agriculture industry. More specifically, they attempt to educate on the importance of creating environmentally conscious eating habits.
I agree with the assertion that in the context of Sustainable Development ‘the reality of life today is that the economy dominates environment and society. The Concept of Sustainable Development Sustainable development refers to “meeting the needs of the present without compromising the ability of future generations to meet their needs”, and was produced by the Brundtland report (WCED, 1987). The concept also takes into account the needs of the poor in developing countries by outlining achievable objectives of importance (WCED, 1987).
Introduction: “Sustainable agriculture is the efficient production of safe high quality agricultural products, in a way that protects and improves the natural environment the social and economic conditions of farmers their employees and local communities and safe guard the health and welfare of all farmed species“ There are three main principles of sustainable agriculture, the three principles are: 1. Economic sustainability 2. Environmental sustainability 3. Social sustainability With the human population continuing to rise, it is vital that the agricultural industry becomes more sustainable to meet the needs of the growing population. One of the impacts of this growing population is an increase in land usage for settlement purposes.
The conclusion conveyed at the end of this paper, will be that sustainable development is a concept with weaknesses however, the strengths outweigh them. To begin with, the concept of sustainable development famously culminated in 1987 with the United Nations 'Commission on Environment and Development ' also known as the 'Brundtland Report ' (Everard & Longhurt, 2017; pp. 1244). The article introduced, the most widely known definition of Sustainable development as "Development that meets the needs of the present without compromising the ability of future generations to meet their own needs" (World Commission on Environment and Development, 1987).
INTRODUCTION Economic growth is defined as the increased capacity of an economy to be able to produce goods and services in comparison from one period of time to another. This is figured by the genuine Gross Domestic Product (GDP) and development, and is measured by utilizing genuine terms such as “Balanced Inflation”. These terms help to remove any distorted views on the perceived outcome of inflation on the cost of merchandises produced. Likewise, Economic growth is related to the high expectations in a person’s standard of living. If the standards are high, it wouldn’t be beneficial for the economy as the working class individuals will face a lot of trouble.
Food security is one of the greatest problems faced the world. There is fact said that food is enough for everyone in the world but because of the great changes which happened rapidly in the world the rate of food become less than before and it is difficult to secure it. Food security is very important to ensure that everyone has enough to eat and families can build their communities without worrying about securing their live. To meet global needs, food production must be doubled in the next years in order to solve many issues such as: starvation, malnutrition and associated health. According to The World Food Summit of 1996 defined food security as existing “when all people at all times have access to sufficient, safe, nutritious food to maintain
Kahn’s (1995) approach to the sustainable development theory is consistent with the modern day development techniques of Europe 2020 priorities; smart growth, sustainable growth and inclusive growth. The adoption of some innovative strategies such as the utilisation of renewable energy as an integral part of the energy mix could result in growth of the economy, which will eventually trickle down to the poor or extend to the rural or disadvantaged areas of the country. The social sustainability generally explains the idea of equity among the people, empowerment, participation, accessibility and institutional stability. It seeks to ensure a good standard of living in the country by alleviating poverty. Environmental sustainability seeks to explain the ways in which exploitation and utilisation of the natural resources will not be made to negatively affect the environment or the health of human beings (Kahn 1995).
ADVANTAGES OF GM FOODS World population is increasing day by day which implies scarcity of food will be the major challenge that the world will be facing in the future. Genetically modified foods can meet this rising need. 1)STRONG GROWTH: GMO is typically designed to have a faster growth. It can be grown in any harsh environment; each seed is improved to be stronger and can withstand herbicides and pesticides.