What Are The Steps Taken By General Mills Inc
SDCS REPORT SUSTAINABLE MEASURES TAKEN BY TWO COMPANIES WITH RESPECT TO THE PHYSICAL ENVIRONMENT COMPANIES: GENERAL MILLS INC. & HINDALCO INDUSTRIES LTD Submitted by: Shiva Shankar Jena UM14224 Section D GENERAL MILLS Company Overview General Mills, Inc. is a branded consumer foods manufacturer and marketer located with its headquarters in Minneapolis, Minnesota, US. The company sells well-known North American brands like Pilsbury, Old El Paso, Yoplait, Totino’s etc having a brand portfolio of more than 89 leading products. Sustainability mission is to “Conserve and protect the natural resources and communities upon which our business depends.” Analysis of the sustainability measures General Mills Inc has a …show more content…
is the flagship company of the Aditya Birla Group in metals business and a major player in aluminum manufacturing industry headquartered at Mumbai, Maharashtra, India. Hindalco is one of the biggest producers of primary aluminium in Asia and one of the world 's largest aluminium rolling companies. The report has been prepared taking into consideration the latest available reports of Sustainability i.e. the fourth sustainability report, 2013-14. Sustainability Policy of Hindalco: “We, at Hindalco industries Ltd, a leading non-ferrous metals business globally, will strive for excellence in sustainable processes, products and practices to create long term value for all our stakeholders, while conserving resources, protecting environment, nurturing our people and enhancing societal well being.” Sustainability Performance and Measures (Physical Environment) Hindalco has leveraged its virtue of being the only integrated aluminium producer in India and their sustainable growth is founded on robust business growth of their partners Resource Sustainability In metal business, it calls for sustained availability of resources. To ensure this given the high demand, they have a good mix of captive sources as well as long- term sourcing arrangement based on sustainability and cost …show more content…
Non-hazardous wastes like tiers, conveyor belts etc are either buried or recycled on site with proper approval. The Hazardous wastes like acidic mine water are treated as per local court order. Conclusion As a metals and mining company, it is one of the earliest companies to have come up with such an elaborate plan apart from Vedanta. It serves as a benchmark. REFERENCES: 1. General Mills Sustainability Report, 2015 2. General Mills Annual Report, 2015 3. "General Mills Announces New Cage-Free Egg Commitment" (Press release). Humane Society. 20 April 2011. Retrieved Sep 1, 2015. 4. General Mills Inc, MarketWatch: Food; Nov 2012, Vol. 11 Issue 11, p19. Weblink: http://connection.ebscohost.com/c/articles/84110493/general-mills-inc 5. Hindalco Sustainability Report, 2012-13 titled ‘Steering Sustainability’ 6. “Scoping Paper: Mining and Metals in a Sustainable World”, World Economic Forum Mining & Metals Industry Partnership in collaboration with Accenture, Feb 2014. Weblink : http://www3.weforum.org/docs/WEF_MM_MiningMetalSustainableWorld_ScopingPaper_2014.pdf , retrieved 4 Sep, 2015 7. Hindalco Annual Report, 2012-13, 2013-14 and
Summary Of The Omnivore's Farewell Address By Michael Pollen
1269 Words | 6 PagesEver since the technology evolution inspired by the rise of military-industrial complex, the government and private corporations funded millions of research with the goal to improve people’s welfare. With such noble ambition in mind, Eisenhower reminds us in his last speech that intellectual and capitalism should be independent. Research for the purpose of welfare improvement should not be hinder or delay by any other special interest. However, in today food industry, research for health improvement are pushed aside by research for sales enhancement. Funded by corporations who sole interest is to increase their profit, Pollen claims that many “food scientists spend their days designing the future of food- its flavor, texture, and packaging (92).”
The Omnivore's Dilemm Article Analysis
1308 Words | 6 Pages“Industrial agriculture characteristically proceeds by single solutions to single problems: If you want the most money from your land this year, grow the crops for which the market price is highest.” - Wendell Berry Many people question whether or not the morality of treating animals in a humane way outweighs the morality of cheaper food for a nation where 1 in 6 people are facing hunger, and/or starving in any way. Back in the day, a while after World War II, industrial agriculture was applauded as a technological success that permitted an ever growing population to practically feed themselves. Now, many farmers and scientists see it as a blind alley, rather made for factory work.
Summary Of Clean The Henhouse By Nicholas Kristof
533 Words | 3 PagesAccording to Nicholas Kristof author of “Cleaning the Henhouse” one of the main problems within industrial agriculture is that it is harmful to all human beings. The prime example that Nicholas gives is the increasing rate of salmonella outbreaks in the United States. Salmonella outbreaks are due to the improper care of hens from what they’re being fed down to the environment they’re kept in. Kristof finds it important to respond to this epidemic because it has a direct impact on human health. In addition to identifying a national problem he goes on to propose that the most effective solution would be to ban the usage of cages in chicken farming.
Factory Farming Dangers
1124 Words | 5 PagesThe dangers of Factory Farming in America Traditionally farm cows and chickens roam around the wild free to eat whatever they wanted and have unlimited space. But now in the need for more food for the fastly increasing population. Factory farms have taken over the lives and wellbeing of these animals. Now “Broiler Chickens” and farm cows are confined to little spaces and are being fed food that doesn't fit their diet.
Let Them Eat Dog Rhetorical Analysis
942 Words | 4 PagesGood nutrition is a significant part of a healthy lifestyle and is a principle being taught every day around the world. The dilemma of hunger is faced by many countries; according to the World Food Programme, “795 million people in the world do not have enough food to lead a healthy active lifestyle” (“Hunger”). In Johnathan Safran Foer’s article, “Let Them Eat Dog,” published in the Wall Street Journal, he argues the ridiculous nature of the American cultural taboo of restricting society from the consumption of dogs for food. Foer begins the article first by talking about the reluctances of the consumption of dogs regardless of it being legal in the majority of states within the United States (Foer 689). He then discusses the positive effects of the removal of the taboo of the consumption of dogs such as the solution for hunger in the world and the depletion of natural resources.
Summary: The Nuclear Regulatory Commission
1110 Words | 5 PagesThe low level waste gets put into a system of containers underground where the waste will sit until non-radioactive. To get rid of high level waste you have to decontaminate it until it reaches low level of radiation. Then start the same system as the low level until the byproduct is finally at a neutral state. This system is done by the NRC and the Department of Energy. Nuclear waste has to be handled carefully or it could be harmful.
Kraft Food Canada Swot Analysis
907 Words | 4 PagesNova Southeastern University H. Wayne Huizenga College of Business & Entrepreneurship Assignment for Course: MKT 5125 – Marketing Decisions for Managers Submitted to: John Gironda Submitted by: Fabiana Patricia Barbera Villavicencio Fb406@mynsu.nova.edu Date of Submission: 11/01/2017 Title of Assignment: Kraft Food Canada: Targeting Millennials CERTIFICATION OF AUTHORSHIP: I certify that I am the author of this paper and that any assistance I received in its preparation is fully acknowledged and disclosed in the paper. I have also cited any sources from which I used data, ideas or words, either quoted directly or paraphrased.
Chicken Workers In Diapers Analysis
149 Words | 1 PagesIn " Chicken Workers in Diapers - More Evidence of the cost of Cheap Meat" Mariel Garza argues that if Americans really care about the safety of both the animals (chickens) and the workers they will have to pay more. Pay more for the workers to be treated more fairly for example be given "bathroom breaks" and for the animals "cage-free" farms. The targeted audience would be farm workers as well as people who fight for both animal and the workers rights. The purpose of this article is to inform people that they want to help improve the food system but when it comes to paying for the price of organic and unprocessed food many choose the cheaper choice. The effect this has on the audience is that how can one want to change the injustice in farms,
Animal Cruelty In Factory Farming
332 Words | 2 Pagesunable to move. In close captivity, it is a feeding ground for disease and other illness that can contaminate other animals and consumers. Those individuals who are exposed to this environment are at risk of dangerous bacteria such as E. Coli. Factory farming is a method where animals are kept in an unnatural environment to stimulate more meat and egg production. Per Journal of Animal Ethics written by Drew Leder, Leder introduces the topic of animal cruelty found in factory farms.
Modern Wasteful Society
1931 Words | 8 PagesInstead of simply throwing out toxic wastes or even solid industrial wastes, we are not trying to minimize our materials use to reduces waste accumulation. This transition, as stated in “The Industrial Ecology of the 21st Century” had a major effect on waste streams as we entered a new century. The design and manufacturing of new products take into consideration the amount of waste produced and its overall effect on the environment. The life cycles of products are now being greatly researched in order to track its environmental impact and overall waste. Some claim that in order to reduce our waste we must follow nature's lead and find a way to transform all waste into some form of useful material.
What's Wrong With Factory Farming
1627 Words | 7 PagesIt’s a Saturday morning, the sun is rising from the East just beyond the open field and scratched pine trees. You look down and see a plate filled with steaming scrambled eggs and buttered toast. A common breakfast meal that’s simple and delicious, but have you ever wondered where your chicken products come from? Or even what’s in your chicken?
Competitive Advantage Of Patagonia
989 Words | 4 PagesI. Background and Company Analysis ________________________________________ Patagonia, founded by Yvon Chouinard in 1971, is an outdoor apparel company that has successfully integrated green elements into almost every business activity, from R&D to human resources management, to reduce harm to the environment. These elements firmly align with the corporate objectives of enhancing product and service quality, reducing environmental impacts and having constant innovation. These practices not only enable Patagonia to create values to its customers, but also help the company differentiate itself as innovative leader in the green segment of the industry. A. Orsato’s Framework - Competitive Environmental Strategies Patagonia should be considered
Major Changes In Japan's Assimilation Of Western Civilization
693 Words | 3 PagesJapan began its avid assimilation of Western civilization in 1800, this led to major changes in developments. Initially architecture styles from abroad were imported to japan for example, the buildings made of stones and bricks were built on the sites of the mansions of feudal lords and major roads were paved with round stones. In 1869 Japan build its first telecommunications line between Tokyo and Yokohama, this led to population increase in the area exceeding a million in 1870. Moreover, many industries stationed their business in the area, and provided raw materials conveniently to the people.
Product Life Cycle Assessment
953 Words | 4 PagesIntroduction Life Cycle Assessment (LCA) is a systems-based, quantitative tool utilized to understand the environmental impact of a product or a service at the various stages of its life cycle, including the extraction of resources, transportation, production, use, recycling and discarding of products. LCA if performed diligently can provide an adequate instrument for environmental decision making. The LCA study specifically focusses on the environmental aspect, however in order to achieve a holistic LCA, it is important to focus on all the three pillars of sustainability, i.e. Environmental, Economic and Social. Considering the holistic nature of the LCA, it has been standardized in the ISO 14040 and 14044.
The Life Changing Choice: Vegetarianism
1091 Words | 5 PagesOctober 2009. Keith, Lierre. “The Truth About Vegetarianism.” lili.org. Ogden Publications, n.d. Web. Jun/Jul 2010.
More about What Are The Steps Taken By General Mills Inc
Summary Of The Omnivore's Farewell Address By Michael Pollen
1269 Words | 6 PagesThe Omnivore's Dilemm Article Analysis
1308 Words | 6 PagesSummary Of Clean The Henhouse By Nicholas Kristof
533 Words | 3 PagesFactory Farming Dangers
1124 Words | 5 PagesLet Them Eat Dog Rhetorical Analysis
942 Words | 4 PagesSummary: The Nuclear Regulatory Commission
1110 Words | 5 PagesKraft Food Canada Swot Analysis
907 Words | 4 PagesChicken Workers In Diapers Analysis
149 Words | 1 PagesAnimal Cruelty In Factory Farming
332 Words | 2 PagesModern Wasteful Society
1931 Words | 8 PagesWhat's Wrong With Factory Farming
1627 Words | 7 PagesCompetitive Advantage Of Patagonia
989 Words | 4 PagesMajor Changes In Japan's Assimilation Of Western Civilization
693 Words | 3 PagesProduct Life Cycle Assessment
953 Words | 4 PagesThe Life Changing Choice: Vegetarianism
1091 Words | 5 Pages