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The Importance Of Eating In Restaurants

821 Words4 Pages

In today’s fast paced society, we are persistently searching for a spot or place that offers good quality of food and is perfect to slow down, chill and unwind from the hustle and bustle of the city. Due to a lack of time in preparing food people would opt to dine in restaurants for convenience. For most of us, what drives a dining decision is always a nice place to eat. According to National Restaurant Association (1994), an enjoyable dining experience fascinates the preferences of consumers’, not only the food and beverages. Ryu (2007) stated that dining is more than eating out and customers may not want to feel at home. They seek a memorable role experience away from home and atmosphere can play a critical role in creating it. The growth of the restaurant industry has credited to the innovation and a change in eating habits. Filipinos, whether in their homeland or not, have a deep, passionate and have always considered eating as a pleasure and has a consistent love for food.
Now, there are a lot of different Restaurants, Food Chains and Café that serve local farm fresh food, where the people of Bacolod, tourists and food enthusiast can go to and enjoy. For the people living in Bacolod City, Negros Occidental and nearby areas, we need not to go miles. Just a few minutes away from the metro, is a serene place that offers not just a beautiful landscape but a great dining experience. Tucked away in the middle of Hacienda, Tinihaban, Silay City, Negros Occidental is a little

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