ipl-logo

The Importance Of Food Waste In The Modern World

1101 Words5 Pages

Food is a fundamental element of human survival, vital to our existence and functioning as human beings. Despite that, in today’s world approximately one billion people are suffering from undernutrition or starvation, particularly in developing countries. In opposition to this situation, the case of food waste has seen little to no improvement in the developed world. In the UK alone, around 20 % of the food purchased is wasted (WRAP, 2008). In today’s industrialized world, people spend less and less percentage of their incomes in food , forgetting its value by having it at such easy accessibility. At the same time, we never bought more food than we do now .
This context makes it so that the food we waste has a deep impact that does not affect each individual household alone, but also has deep environmental, economic and social impacts. On top of this, the recent increase of food prices lead to a food crisis that showed us the scarcity of food and the problem of food shortages affecting the world, bringing the matter of food waste to a central stage and attracting the attention and concerns of NGO’s, international and supranational institutions and the states, and making it an issue of global concern.
Now more than ever, people need to become aware of the importance of saving food and the impact their own waste can have in the world. As FAO put it, if only one quarter of the food lost or wasted globally was consumed, it would be sufficient to feed 870 million people (12%

Show More
Related

  • Elizabeth Royte Waste

    955 Words  | 4 Pages

    The food wastage movement is a movement that needs to be publicized. It is important to hear the voices of journalists and pioneers in this movement. Royte plans to educate her readers in her essay with expert testimony, facts, and helpful tips to discuss the issues on global food wastage. “Waste Not Want Not” written by Elizabeth Royte, a former Alicia Patterson Foundation fellow, covers the story of

    Read More

  • Review Of The Omnivore's Dilemma By Michael Pollan

    789 Words  | 4 Pages

    “Thou shouldst eat to live; not live to eat”, is a famous quote by the well known philosopher Socrates, who believed this is the perspective we should take when we are eating food. Unfortunately, the times have changed and so has the way we eat. We no longer have to go hunting for our food, or grow crops to receive all of our fruits and vegetables. Because we have become a society that has grown into the new world of technology, there would be no need to rely on ourselves for what we need-- we can simply gather our resources from other people. In the book, “The Omnivore’s Dilemma”, written by Michael Pollan, takes us on a journey full of concerns of the “Food Industrial Complex”.

    Read More

  • American Wasteland Summary

    776 Words  | 4 Pages

    The author of American Wasteland, Jonathan Bloom, uses many techniques to steer readers in his direction. Bloom talks about a big issue concerning American in 2010 and is still an issue today in 2016, six years after he wrote this book. As a result of broad research, the main issue today is expiration dates and how state regulations and laws promote food waste (Linnekin). As other books, articles, and documentaries explain this issue they use evidence, positive and negative connotations, and bias to connect with a general audience or supporters.

    Read More

  • A Carnivore's Dilemma Summary

    795 Words  | 4 Pages

    Eating Towards Global Warming Global warming has been a topic of debate for many years now. A more recent argument is that food production is a key contributing factor to the global warming epidemic. In the article “A Carnivore’s Dilemma”, Nicolette Niman provides an insight to the logistics being said in these statements.

    Read More

  • Gottlieb Food Justice Analysis

    421 Words  | 2 Pages

    This lack of food correlates to deindustrialization and employment loss, which creates brownfields and food deserts. Gottlieb showed his readers how food connects people and increases economy and sustainability, showing that food is more than just the nutrients for the human body but also the nutrients for society. Before this semester, I did not know the true power of food. I really enjoyed Gottlieb’s article because it suited as a nice introduction for someone who did not have a deep understanding of food justice. I found the connection between this article and Dr. Vandana Shiva’s lecture very powerful to how I view society currently.

    Read More

  • Rhetorical Analysis Of 'Attention Whole Foods Shoppers'

    729 Words  | 3 Pages

    Rhetorical Analysis of “Attention Whole Foods Shoppers” In “Attention Whole Foods Shoppers” by Robert Paarlberg, the main emphasis in the article is that there is a struggle to feed people, particularly in South Africa and Asia due to economic and population issues. His focus is on the lack of involvement of countries around the world that do have food. Throughout the article, Paarlberg talks about how organic agriculture is not going to feed the world and exposes myths about organic food and industrial scale food.

    Read More

  • Robert Parlberg Attention Whole Foods Shoppers Summary

    1850 Words  | 8 Pages

    In the infamous prose “Attention Whole Foods Shoppers” Robert Paarlberg, a Harvard international affairs expert divulges on the ongoing warfare with the issue of sustainability. Paarlberg focuses on how the rise in global starvation increases in less developed nations, but it is often ignored by those in developed countries because of their fixation with the green revolution. He asserts many claims as to why Africa and Asia still have high food deprivation rates, which quite contrary to popular belief has nothing to do with overpopulation. This stems from lack of investment into agricultural infrastructure and investments. His criticism of whole foods shoppers seeks to bring awareness to the issue of world hunger and how the quest to eat organically

    Read More

  • Argumentative Essay On Feeding America

    320 Words  | 2 Pages

    In a country that wastes billions of pounds of food each year, it's almost shocking that anyone in America goes hungry. Yet every day, there are millions of children and adults who do not get the meals they need to thrive. We work to get nourishing food – from farmers, manufacturers, and retailers – to people in need. At the same time, we also seek to help the people we serve build a path to a brighter, food-secure future.

    Read More

  • Food Waste In Canada Essay

    599 Words  | 3 Pages

    $ 31 billion worth of food is trashed every year in Canada. We on average throw out 1 in 5 bags of groceries. Many commercial companies and our government are ignoring this problem while the rest of the world has started to take action. Behind a Walmart store there is roughly 12 bins of consumable food thrown out. Not into the compost but into the garbage.

    Read More

  • Stuffed And Starved Summary

    1540 Words  | 7 Pages

    In the world, there are one billion people undernourished and one and a half billion more people overweight. In this day and age, where food has become a means of profit rather than a means of keeping people thriving and healthy, Raj Patel took it upon himself to explore why our world has become the home of these two opposite extremes: the stuffed and the starved. He does so by travelling the world and investigating the mess that was created by the big men (corporate food companies) when they took power away from the little men (farmers and farm workers) in order to provide for everyone else (the consumers) as conveniently and profitably as possible. In his book Stuffed and Starved: The Hidden Battle for the World Food System, Patel reveals his findings and tries to reach out to people not just as readers, but also as consumers, in hopes of regaining control over the one thing that has brought us all down: the world food system.

    Read More

  • Pros And Cons Of World Hunger

    703 Words  | 3 Pages

    In order to stop world hunger, we need more organizations and food drives to provide food for hungry people. Let 's look into the pros and cons of our first solution which is that we need more organizations to distribute food to other parts of the world. Some more organizations like The Hunger Project and Bread For The World are needed in this world. These

    Read More

  • Argumentative Essay About Food Waste

    1316 Words  | 6 Pages

    Food can be bought and wasted because of the ample amounts bought. Although, one may not give to the poor people of the world, food can be gone to compost, or can be used to make new food. Many belittle the fact that food waste is harmful to society. The first article, “U.S. throws away half of all food produce” By Suzanne Goldenberg explains how Fresh produce is often wasted in fields,warehouses,supermarkets,restaurants,and refrigerators. The second article, “How Norway is selling out-of-date food to help tackle waste” By Daniel Boffey shows A supermarket in Norway which is dedicated to selling expired and old food.

    Read More

  • World Hunger Research Paper

    1006 Words  | 5 Pages

    According to the WTN Global Challenges Program Hunger Initiative, 578 million people in Asia and the Pacific , 239 million in Sub-Saharan Africa, 53 million in Latin America and the Caribbean, 37 million in the Near East and North Africa, and 19 million in developed countries are affected by hunger. That equates to about one in every ten people being affected by hunger. According to Dr. Lindsey Shirley, the author of “A Practical Problem Approach to World Hunger: Universities Fighting World Hunger,” since the second half of the 1900s, there has been an increase of about 4 million people per year who do not have enough to eat. These numbers should not be increasing every year, and there should be a solution to stop it (Shirley

    Read More

  • Pollution Persuasive Speech

    857 Words  | 4 Pages

    If our future generation has less food, people from all over the world will suffer from starvation. They will not only suffer from the lack of food, but also from the disease that pollution causes. Our world will become something so frightening and unsuitable for any living

    Read More

  • Persuasive Essay On Food Waste

    790 Words  | 4 Pages

    Around the world, about one-third of the food that we produce is wasted and the food wasted can feed more than 1.6 billion people (Royte, 2016). Food waste is an economic issue. In developed countries, consumers make a great contribution to food waste. In the United States, about 40% of the food is wasted and a four-person family loses $4 per day on waste food and the amount is about $1500 per year (Save the Food). If people can stop wasting money, they can use the money to improve their life in other aspects, such as entertainment, education, and health.

    Read More

More about The Importance Of Food Waste In The Modern World

Open Document